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  • Virginia
  • Glen Allen
  • Hondos

Hondos

(804) 968-4323

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  • 4024c Cox Rd, Glen Allen, VA 23060
  • Restaurant website
  • American ,  Steak
  • $$$$$
  • Hondos

  • (804) 968-4323
  • Dinner
  • Lunch
  • Brunch
  • Prix Fixe
  • Appetizers
    • Martini Shrimp Cocktail $13.95

      Jumbo shrimp, spanish olives, vodka spiked cocktail & remoulade sauces

    • Calamari Frita $11.25

      Lightly breaded & fried, sauce cardinale

    • Pan Seared Ahi Tuna $14.50

      Sesame seared, ginger citrus ponzu, sriracha, wasabi, spicy seaweed

    • Broiled Chesapeake Bay Jumbo Lump Crab Cakes $18.95

      Roasted red pepper aioli

    • New Orleans Style Barbecued Shrimp $14.50

      Fresh cracked pepper, rosemary, white wine butter sauce, garlic, spices, toasted french bread

    • Bourbon Pecan Brie $11.50

      Warm bourbon caramel, toasted pecans, puff pastry croustade, crispy baugette, tart apples

    • Silver Dollar Peppered Sea Scallops $15.95

      Wilted Spinach, sun dried tomatoes, bacon, shallots, citrus pepper marmalade

    • Award Winning Slow Cooked Baby Back Ribs $18.50

      Jack daniels barbecue sauce, haystack onions

    • New Zealand Lamb Lollipops $20.50

      Rosemary & thyme marinade, balsamic glaze, white bean relish

    • Lobster Scampi $29.95

      Cold water lobster tail meat, garlic & butter

    • Fried Oysters $13.50

      Select oysters, hand breaded, flash fried, creole remoulade

    • Chef's Daily Artisan Cheese Board $16.50

      Variety of fresh cheeses, toast points, fresh & dried fruits, toasted nuts, shareable

  • Salads
    • Hondos House $8.25

      Mixed greens, carrots, radishes, cucumbers, fresh basil, cherry tomatoes, feta sunflowers seeds, choice of dressing

    • Baby Spinach Salad $9.25

      Raspberry vinaigrette dressing

    • Caesar Salad $9.25

      Classic caesar dressing

    • Hearts Of Iceberg $8.25

      Bleu cheese dressing

    • Caprese $10.50

      Red & yellow tomatoes, fresh mozzarella, red onions, fresh basil, basil vinaigrette

  • Soups
    • French Onion Soup Gratinee $7.95

    • Seafood Bisque $8.95

    • Du Jour $6.75

  • Chops, Ribs, Chicken & Pasta
    Choose a salad & side from the following: House salad, caesar salad, hearts of iceberg baked potato, garlic mashers, hondos au gratin potatoes, baked sweet potato, steak wedges, sauteed vegetables
    • Hondos Baby Back Ribs $38.95

      House smoked, the finest available anywhere

    • Frenched Australian Lamb Chops $38.95

      House smoked, the finest available anywhere

    • Frenched Australian Lamb Chops $53.50

      Extra thick, hand cut, grilled, wilted spinach, black cherry & aged balsamic conserve, three 6oz chops

    • Rosemary Studded Veal Chop (12oz) $43.95

      Rosemary studded, sauteed spinach, marsala demi-glace, portabella & shitake mushroom duxelle

    • Pork Chop (12oz) $31.00

      Center cut, bourbon glazed apples

    • Chicken Breast Milanese $23.50

      Statler chicken breast, parmesan herbed bread crumbs, pan fried, romano cream sauce, tomato-garlic concasse

    • Vegetarian Pasta $21.95

      Melange of fresh vegetables, mushrooms, penne pasta, pecorino cream sauce

  • Our Seafood
    Choose a salad & side from the following: House salad, caesar salad, hearts of iceberg baked potato, garlic mashers, hondos au gratin potatoes, baked sweet potato, steak wedges, sauteed vegetables
    • Broiled Chesapeake Bay Jumbo Lump Crab Cakes $35.95

      The finest lump crabmeat, two 4 oz crab cakes

    • Twin South African Rock Lobster Tails

      From cold, clear waters the ultimate in lobster tails

    • Seafood Trio $35.95

      Pesto seared scallops, parmesan shrimp, jumbo lump crab cake, creole remoulade, roasted red pepper aioli

    • Shrimp Hondo $30.95

      Locals favorite, jumbo, garlic beurre blanc

    • Bronzed North Atlantic Salmon $28.95

      North atlantic salmon, brown sugar, chipotle, red raspberry & merlot reduction

    • Tuna Mignon $31.95

      Melange of wild mushrooms, red peppers, shallots, white wine, sweet chili butter sauce

  • Our Steaks
    Choose a salad & side from the following: House salad, caesar salad, hearts of iceberg baked potato, garlic mashers, hondos au gratin potatoes, baked sweet potato, steak wedges, sauteed vegetables. Unless otherwise requested, steaks are served sizzling on hot plates with drawn butter.
    • Ribeye Boneless (16oz) $46.95

    • Filet Mignon $44.50+

    • New York Strip (14oz) $47.95

    • Hondos Signature Porterhouse Steak (24oz) $53.95

    • Steak & Lobster $66.95

      Filet mignon 8 oz, cold water lobster tail 6 oz

    • Steak Diane $29.95

      Center cut sirloin 8oz wild mushroom demi-glace

  • Hondos Signature Steaks
    Add any of these favorite items to any entree- Hondos shrimp $15.95, cold water lobster tail $29.95, crumbled bleu cheese $3.95, any steak served au poivre style $4.95, any steak served blackened at no charge
    • Steak Hondo $55.00+

      Our steak oscar, filet mignon, grilled marinated portabella, lump crabmeat, asparagus, hollandise

    • New York Strip Au Poivre (14oz) $50.95

      Encrusted with white, red & black peppercorns, pan seared, deglazed with brandy green peppercorn & brandy cream sauce

    • Bone-In Filet Mignon (16oz) $58.95

      Bone-in filet mignon, pommery mustard, fresh horseradish

    • Cowboy Cut Ribeye Steak (18oz) $49.95

      Bone in

  • Special Sides
    Large enough to share
    • Sauteed Spinach $6.95

    • Steamed Fresh Brocoli $6.95

    • Steamed Asparagus $7.25

    • Hand-Cut Seasoned French Fries $5.95

    • Creamed Spinach $6.95

    • Fresh Broccoli Au Gratin $7.95

    • Creamed Corn Au Gratin $6.95

    • Caramelized Mushrooms & Onions Demi-Glace $6.95

    • Haystack Onion Rings $9.50

    • Three Cheese Macaroni & Cheese $6.95

    • Fried Potato Wedges $5.95

  • Appetizers
    • Martini Shrimp Cocktail $13.95

      Jumbo shrimp, stuffed spanish olives, vodka spiked cocktail & remoulade sauce

    • Silver Dollar Peppered Sea Scallops $15.95

      Seared sea scallops, wilted spinach, sun-dried tomatoes, bacon, shallots, lemon-pepper marmalade

    • Ahi Tuna $14.50

      Sesame seared, ginger balsamic ponzu, sriracha, wasabi, spicy seaweed

    • Calamari Frita $11.25

      Lightly breaded & fried, sauce cardinale, fried leeks

    • New Orleans Style Barbecued Shrimp $14.50

      Fresh cracked pepper, rosemary, butter, white wine, garlic, spices, toasted french bread

    • Bourbon Pecan Brie $11.50

      Warm bourbon caramel, toasted pecans, puff pastry croustade, crispy baugette, tart apples

    • Fried Oysters $13.50

      Select oysters, hand breaded, flash fried, creole remoulade

    • Lobster Scampi $29.95

      Cold water lobster tail meat, scampi, garlic & butter

  • Salads
    Hondos salad add ons: Pan seared salmon $7.95, grilled chicken $5.50, grilled sliced tenderloin $11.50, sauteed shrimp $7.95, jumbo lump crab $9.95
    • House Salad $8.25

      Mixed greens, carrots, radishes, cucumbers, fresh basil, cherry tomatoes, feta, sunflowers seeds. Choice of dressing

    • House Salad with Any Sandwich Or Entree $2.95

    • Caesar Salad $9.95

      Traditional caesar, parmesan garlic croutons

    • Caesar Salad With Any Sandwich or Entree $2.95

    • Grilled Tenderloin Salad $20.95

      Mesclun greens, tomato, grilled portabella, asparagus, potatoes, balsamic vinaigrette, flatbread

    • Thai Spinach Salad $11.95

      Baby spinach, sesame soy dressing, egg, carrot, tomato, cucumber, toasted peanuts, grilled chicken

    • Caprese $10.50

      Red & yellow tomatoes, fresh mozzarella, red onion, fresh basil, basil vinaigrette

    • Fresh Fruit Salad with Pistachio Encrusted Goat Cheese $10.95

      Strawberries, apples, berries, seasonal fruit, mesclun greens, goat cheese, crushed pistachios raspberry vinaigrette

    • Hearts Of Palm with Roasted Red Peppers $10.95

      Caramelized onions & pecans. Mixed greens, basil vinaigrette, avocado, haystack onions

  • Soup
    • French Onion Soup Gratinee $7.95

    • Seafood Bisque $8.95

    • Du Jour $6.75

  • Sandwiches
    Served with a kosher spear & hondos fries on hondos own special baked bread. Add a hondos house or caesar salad for $2.95
    • Prime Rib Sandwich $11.95

      Thinly sliced, sauteed onions & mushrooms, horseradish cheddar cheese, garlic aioli, hot au jus

    • Grilled Marinated Chicken Breast Sandwich $11.95

      Provolone, bacon, sauteed onions & mushrooms, hoseradish cheddar cheese, garlic aioli, hot au jus

    • Grilled Marinated Chicken Breast Sandwich $10.95

      Provolone, bacon, butter toasted fresh baked hondos bun, lettuce, tomato, citrus mayonnaise

    • Lump Crab Cake Sandwich $13.50

      Hondos own, red pepper aioli, fresh baked hondos bun

    • Club Sandwich $10.95

      Ham, turkey, smoked bacon, swiss cheese, toasted marble rye, lettuce, tomato, mayonnaise

    • Quesadilla $10.50+

      Cheddar cheese, sauteed onions & peppers, pico de gallo, sour cream, guacamole, fried tortilla chips

    • Caesar Wrap $10.50+

      Romaine, classic caesar dressing, parmesan cheese, spinach tortilla. Choice of sides

    • Blackened Tuna Sandwich $11.50

      Center cut tuna steak, special cajun seasonings, freshly baked hondos bun, pineapple relish

    • Tarragon Chicken Salad $10.50

      Free-range chicken breast pieces, fresh tarragon, freshly baked croissant, lettuce, tomato

  • Entrees
    Served with hot petit-pan luncheon rolls. Add a hondos house or caesar salad for $2.95
    • Filet Mignon (6oz) $25.50

      The finest center-cut tenderloin, chefs fresh vegetables, garlic mashers

    • Sliced Top Sirloin $16.95

      Wild mushrooms demi-glace, garlic mashers, chefs fresh vegetables

    • New York Strip Steak (8oz Half Rack) $21.95

      The finest sirloin, chefs fresh vegetables, garlic mashers

    • Au Poivre Style $22.50

      New york strip, encrusted with a melange of white , red & black peppercorns, pan-seared, brandy green peppercorn & brandy cream sauce

    • Lump Crab Cake $16.95

      Lump crabmeat, special seasonings, broiled, garlic mashers, chefs fresh vegetables

    • Broiled Chicken $11.50

      Garlic mashers, chefs fresh vegetables, roasted garlic parmesan cream

    • Pasta Pomadoro $10.50

      Penne, garlic, tomatoes, asparagus, yellow squash, zucchini, sauteed, demi-glace, parmesan cream. Chefs fresh fish selection

    • Pasta Pomadoro with Sauteed Shrimp $7.95

      Penne, garlic, tomatoes, asparagus, yellow squash, zucchini, sauteed, demi-glace, parmesan cream

    • Pasta Pomadoro with Grilled Chicken Breast $5.50

      Penne, garlic, tomatoes, asparagus, yellow squash, zucchini, sauteed, demi-glace, parmesan cream

    • Baby Back Ribs (8oz Half Rack) $18.50

      Award winning baby back ribs, slowly smoked , hondos barbeque sauce, haystack onions, hondos fries

  • Hondos Burgers
    All burgers are accompanied with two toppings, lettuce, tomato, red onion, kosher pickle spear & roasted garlic mayonnaise. Sauteed onions and mushrooms, tobacco onion strews, smoked bacon, caramelized onions, cheddar cheese, bleu cheese crumbles, horseradish cheddar, swiss cheese.
    • Ultimate Burger $10.95

      The finest ground chunk and andouille sausage creates the ultimate burger. Served on a freshly baked roll

    • Hondos Burger $15.95

      The beast ground kobe-grass fed, hormone free beef makes an unbelievable burger. Served on a freshly baked roll

  • Special Sides
    • Chefs Sauteed Vegetables $6.50

    • Haystack Onions Rings $9.50

    • Garlic Mashers $5.95

    • 3 Cheese Mac & Cheese with Bacon $6.95

    • Steamed Broccoli Au Gratin $7.95

    • Creamed Corn Au Gratin $6.95

    • Fried Potato Wedges $5.95

    • Hand Cut Seasoned Fries $5.95

    • Asparagus with Hollandaise $7.25

    • Caramelized Onions & Mushrooms $6.95

    • Creamed Spinach $6.95

  • Gardens Fresh Salad
    Adult $25.95, children 12 & under $12.95
    • Mixed Greens Salad

    • Caesar

    • Fresh Fruits

    • Various Cheeses

    • Assorted Muffins & Pastries

  • Omelet Station
    Additional selections: Chef's frittata, eggs hondos, smoked salmon, hickory smoked bacon, maple sausage, french toast, sausage gravy & biscuits cheese grits, seafood newberg, BBQ ribs, chef's fish & chicken, sauteed vegetables. Adult $25.95. Children 12 & under $12.95
    • Ham

    • Bacon

    • Cheddar

    • Peppers

    • Tomatoes

    • Red Onions

    • Mushrooms

  • Chef's Carving Board
    Adult $25.95. Children 12 & under $12.95
    • Slow Roasted Prime Rib

      Served with horseradish cream

  • Dessert Station
    • Chocolate Fountain with Fresh Fruit

    • Assorted Cakes

    • Pies & Cookies

  • Starters
    • Soup of the Day

    • House Salad

    • Caesar Salad

  • Entree
    • Petite Lobster Tail

    • Two 3oz Tenderloin Medallions

  • Accompaniment
    • Baked Potato

    • Garlic Mashers

    • Sauteed Vegetable

  • Desserts
    • Chocolate Torte

    • Key Lime Pie

Menu for Hondos provided by Allmenus.com

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