The Whaling Company

494 Mclaws Cir
Williamsburg, VA 23185

(757) 229-0275

Kids Meals

  • Kids Meals
    •  
    • $3.95
Appetizers

  • Deep Fried Crab Cakes
    •  
    • $9.95
  • Steamed Mussels
    •  
    • $5.95
  • Half Pound Shrimp
    •  
    • $8.95
  • (hot & spicy or steamed.)
  • Half Order Hot & Spicy Shrimp
    •  
    • $4.95
  • Shrimp Cocktail
    •  
    • $7.95
  • Duxelle Stuffed Mushrooms
    •  
    • $5.95
  • Steamed Middle Neck Clams
    •  
    • $8.95
  • Creamy Crab Dip
    •  
    • $9.95
  • Steamed Lump Crab Meat
    •  
    • $9.95
  • Blackened Ahi Tuna
    •  
    • $10.95
  • (rare center, served cold.)
Soup & Salads

  • (Bowl)
  • (Cup)
  • Homemade New England Clam Chowder
    •  
    • $4.95
    • $3.50
  • Homemade French Onion Soup
    •  
    • $3.50
  • Garden Salad
    •  
    • $3.95
  • Caesar Salad
    •  
    • $3.95
  • add smaller garden or caesar salad with entree $1.95.
  • Loaded Baked Potato
    •  
    • $2.50
  • add baked potato with entree $1.50.
Dinner Salads

  • Fresh Garden Salad Or Caesar Salad
    •  
    • $12.95
  • with fresh salmon.
  • Fresh Garden Salad Or Caesar Salad
    •  
    • $10.95
  • with lemon herb chicken.
Pasta

Pasta dishes served with fresh vegetable or tony's homemade coleslaw, starch is the pasta.

  • Shrimp Scampi Linguini
    •  
    • $13.95
  • Sonny Delight
    •  
  • fresh fish menu.
  • Mussels And Shrimp Marinara
    •  
    • $13.95
  • Pasta Dishes
    •  
    • $12.95
    • $9.95
  • can be sauteed as vegetarian dishes.
Seafood

All Dinners are complete meals served with fresh vegetable or tony's homemade coleslaw, fresh baked bread and your choice of rice, redskins, or french fries, add baked potato with any entree for an extra $1.50.

  • 6 Large Tempura Fried Shrimp
    •  
    • $14.95
  • Fried Oysters
    •  
    • $18.95
  • Tempura Fried Whitefish
    •  
    • $12.95
  • Australian Coldwater Lobster Tail
    •  
  • Two Maine Lobster Tails
    •  
  • Alaskan King Crab
    •  
Seafood Platter

  • Deep Fried Seafood Platter
    •  
    • $16.95
  • add fried oysters for an additional $5.00, add a fried crab cake for an additional $5.00.
  • Baked Seafood Platter
    •  
    • $18.95
  • Tilapia
    •  
    • $16.95
Grill

  • Lemon Herb Chicken
    •  
    • $12.95
  • (8 Oz)
  • (6 Oz)
  • Handcut Filet Mignon
    •  
    • $20.95
    • $18.95
  • (14 Oz)
  • Handcut New York Strip
    •  
    • $20.95
  • Topping And Sauces
    •  
    • $1.95
  • sauteed mushroom, sauteed red onions, whisky peppercorn sauce, hollandaise or bearnaise sauce, teriyaki sauce, marinara (chunky), wasabi sauce, and dill sauce, (each.)
Inclusions & Combinations

  • 6 Oz Filet Mignon And Tempura Shrimp
    •  
    • $22.95
  • 6 Oz Filet Mignon And Shrimp Scampi
    •  
    • $22.95
  • 6 Oz Filet Mignon With Maine Lobster Tail Or King Crab
    •  
  • 6 Oz Filet Mignon
    •  
    • $13.00
  • added to any entree.
  • New York Strip
    •  
    • $15.00
  • added to any entree.
  • Crabmeat Oscar Style Topping
    •  
    • $4.95
  • crabmeat
  • Crabmeat Shrimp Norfolk Topping
    •  
    • $4.95
Fresh Fish Specials

All Dinners are complete meals served with fresh vegetable or tony's homemade coleslaw, fresh baked bread and your choice of rice, redskins, or french fries, add baked potato with any entree for an extra $1.50.

  • Fresh North Carolina Farm Raised Catfish
    •  
    • $13.95
  • tender flaky catfish deep-fried in a crispy cornmeal breading served with a side of creamy tartar sauce.
  • Fresh Idaho Trout
    •  
    • $15.95
  • lightly coated in almonds and seasoned flour and sauteed to a golden brown.
  • Fresh Farm Raised Atlantic Salmon
    •  
    • $18.95
  • charbroiled add dill sauce $1.50.
  • Fresh Tuna
    •  
    • $17.95
  • charbroiled, served with a side of whiskey peppercorn sauce.
  • Fresh Mahi Mahi
    •  
    • $18.95
  • blackened and served with a side of honey horseradish sauce.
  • Fresh Virginia Sea Scallops With Shrimp
    •  
    • $15.95
  • sauteed with sweet sun-dried tomatoes, mushrooms, hint of basil, blended with garlic butter, served over a staming mound of linguini as your starch and topped with parmesan cheese.
Early Dining Menu

Sunday-Friday 4:00 pm - 6:00 pm, not offered on holidays select regular dinner portions at a special price.

  • Early Dining Menu
    •  
    • $9.95
  • specials starting.

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