La Grotta

1218 E Cary St
Richmond, VA 23219

(804) 644-2466

Menu for La Grotta provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.

Antipasti (Appetizers)

Carpaccio Di Manzo
- $8.95
thin sliced raw beef with lemon, capers, parmesan cheese and virgin olive oil

Calamari Fritti
- $8.95
flash fried calamari served with marinara sauce and lemon

Antipasto Del Giorno
- $8.95
a varied selection of cold appetizers prepared fresh daily

Spiedino Di Mozzarella
- $8.95
an oven baked skewer of bread, fresh mozzarella and tomato finished with caper, anchovy butter sauce.

Pepperoni In Bagna Caoda
- $8.95
roasted bell peppers double cooked in a sauce of garlic, anchovy, milk and extra virgin olive oil

Zuppa (Soups)

Zuppa Del Giorno
priced daily. homemade soup of the day

Insalate (salads)

(please don't hesitate to ask for extra virgin oil and dark balsamic vinegar)

Insalata Di Spinaci
- $3.50
baby spinach with mushrooms and pancetta in a homemade balsamic dressing

Insalata Mista
- $3.50
mixed fresh greens with homemade balsamic dressing

Insalata Alla Cesare Con Pollo O Trota Affumicata
- $8.95
this classic caesar salad is topped with your choice of grilled chicken or smoked trout.

Insalata Del Cuoco
- $6.95
organic baby greens tossed in white balsamic vinegar, extra virgin olive oil and finished with gorgonzola cheese and toasted walnuts

Insalata Caprese
- $6.00
fresh homemade mozzarella cheese, tomatoes, and fresh basil

Insalata Alla Cesare
- $4.50
the classic caesar salad

Primi (Pastas)

Orecchiette Alla Lucana
- $8.50
pasta with luganega ground sausage, fresh rosemary, tomato and touch of cream

Lasagna Al Forno
- $8.50
homemade baked pasta, meat and bechamel sauces

Spaghetti Alla Scogliera
- $9.00
spaghetti with mussels, calamari, clams and scallops and in a light tomato sauce

Ravioli Di Pollo Con Panna
- $8.50
homemade ravioli filled with chicken in a light cream sauce

Gnocchi Al Ragu
- $8.50
homemade potato dumpling pasta with bolognese style meat sauce

Fettuccine Al Filetto Di Pomodoro
- $8.50
homemade fettucini with tomato filets, garlic and fresh basil

Penne All' Ortolana
- $8.50
short quill pasta with an assortment of diced fresh vegetables with your choice of tomato sauce or olive oil

Secondi Di Carne (Meats)

Lombatine Di Maiale Alla Pizzaiola
- $9.00
medallions of pork loin with capers, oregano, chardonnay in a spicy tomato sauce

Petto Di Pollo All' Antonio
- $8.50
sauteed breast of chicken with fresh artichokes, portobello and sundried tomato in a white wine sauce

Salsiccia In Umido
- $9.00
braised italian sausage with shallots, mushrooms, garlic, white wine and tomato sauce served over polenta

Vitello Al Marsala
- $11.95
sauteed veal scalloppine with mushrooms finished in a marsala wine sauce

Fracosta Alla Musdarda
- $12.95
7 oz. pan roasted new york strip in rosemary mustard sauce

Second Di Pesce (Fish)

Sogliola Aurora
- $9.95
sauteed filet of sole with diced tomato and fresh basil in chardonnay wine sauce

Calamari Affogati
- $9.95
braised squid with tomato sauce, garlic and oregano served over spaghetti

Salmone Al Pepe Rosa
- $9.95
sauteed filet of atlantic salmon with pink peppercorns in a dark balsamic vinegar reduction sauce

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