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- Chili's
Chili's
Menu for Chili's provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.
Big Mouth Burgers
- 310. Oldtimer Burger
- Mouth-watering burger with mustard, shredded lettuce, tomato, pickle and onion. Add cheese at no charge.
- 309. Bacon Burger
- Topped with applewood smoked bacon, aged cheddar cheese, mayo, shredded lettuce, tomato and pickle.
- 314. Mushroom-swiss Burger
- With sauteed mushrooms, swiss mayo. With homestyle fries
- 316. Avocado Burger
- With fresh avocado, red onion and swiss topped with avocado ranch with homestyle fries
- 315. Shiner Bock BBQ Burger
- A burger to crave, topped with sweet n tangy shiner bock BBQ sauce, cheddar and crispy onion strings with homestyle fries
- 307. Big Mouth Bites
- Four mini burgers with layers of flavor applewood smoked bacon, american cheese, sauteed onionsa and ranch. Served with crispy onion strings and ranch dressing with homestyle fries
- 311. Jalapeno Smokehouse Bacon Burger
- With applewood smoked bacon, smoked cheddar, tortilla strips, red onion, mayo, jalapenos and jalapeno ranch dressing. With homestyle fries
- 312. Southern Smokehouse Bacon Burger
- With maple bacon, smoked cheddar, crispy onion strings, and ancho chile BBQ sauce with homestyle fries
Classic Chicken
- 499. Monterey Chicken Entree
- Marinated, grilled chicken breast with BBQ sauce, applewood smoked bacon, cheese and tomatoes. Served with mashed potatoes with black pepper gravy and seasonal veggies.
- 498. Margarita Grilled Chicken Entree
- Tender, juicy chicken breast, marinated with our classic Margarita flavoring and grilled to perfection. Served with rice, black beans, tortilla strips and pico de gallo.
- 497. Cajun Chicken Pasta
- Sliced, Cajun-seasoned chicken breast on penne pasta with creamy alfredo sauce. Topped with seasoned tomatoes and Parmesan cheese and served with garlic toast.
- 496. Cajun Pasta with Shrimp
- Penne pasta with creamy garlic, alfredo sauce and cajun spices.
- 495. Grilled Salmon with Garlic & Herbs
- Served with rice and steamed broccoli
Dinner For Two
- 599. Dinner For 2
- No substitutions. Choose one appetizer to share and then select two full size entrees
For Starters
- 712. Dipping Sauce --- Pint
- 105. Triple Dipper
- Pick three favorites Served with dipping sauces.
- 101. Southwestern Eggrolls
- Smoked chicken, black beans, corn, jalapeno Jack cheese, red peppers and spinach wrapped inside a crispy flour tortilla. We serve it with our avocado-ranch dipping sauce.
- 113. Fried Cheese
- Served with marinara sauce
- 102. Skillet Queso
- Cheese dip with seasoned beef. Served with warm tostada chips and our housemade salsa
- 107. Hot Spinach & Artichoke Dip
- Served with warm tostada chips.
- 107. Hot Spinach & Artichoke Dip
- Top it with maryland style crabmeat
- 103. Tostada Chips And Salsa
- Warm and crispy tostada chips with our flavorful house-made salsa.
- Large
- Reg
- 112. Classic Nachos
- With melted cheese, jalapenos, beans, queso and a hint of seasoned beef. Served with housemade pico de gallo and sour cream
- 111. Fire Grilled Corn Guacamole
- With fresh avocados, cilantro, housemade pico de gallo, fire grilled corn and jalapenos, served with tostada chips and housemade salsa
- 108. Crispy Onion Strings & Jalapeno Stack
- Served with ranch dressing
- 104. Texas Cheese Fries - 1-2 Portion
- With applewood smoked, bacon, jalapenos and green onions. Served with ranch dressing
- 104. Texas Cheese Fries - Full Portion
- With applewood smoked, bacon, jalapenos and green onions. Served with ranch dressing
- Full
- Half
- 104. Texas Cheese Fries with Chili
- With applewood smoked, bacon, jalapenos and green onions. Served with ranch dressing
- 109. Boneless Buffalo Wings
- Served with cool bleu cheese dressing
- 110. Wings Over Buffalo
- Served with cool bleu cheese dressing
- 114. Loaded Potato Skins
- Loaded skins topped with cheese, apple wood smooked bacon and scalliobs. Served with a side of sour cream
Grilled Baby Back Ribs
- 423. Ribs - Original
- Full rack of Triple-basted ribs with Chili's classic BBQ sauce.
- 423. Ribs - (Full Rack) - Shiner Bock BBQ Sauce
- Chilis new sweet n' tangy BBQ sauce made from shiner bock beer, brewed in shiner, texas since 1909. Served with cinnamon apples and fries.
- 423. Ribs - Memphis Dry Rub
- Full rack of ribs grilled with a Memphis-style dry rub of spices and herbs and served with a tangy Dijon BBQ sauce.
- 435. Ribs - Half Rack
- With homestyle fries
- 424. Ribs - Half Mix N Match
- Served with cinnamon apples and fries
Kickin Crispers
- 405. Chicken Crispers
- Served with honey-mustard dressing, sweet corn on the cob and homestyle fries.
- 405. Crispy Chicken Crispers
- Extra crispy and served with your choice of black pepper gravy, BBQ sauce, honey-mustard sauce or Ranch dressing for dipping. Served with sweet corn on the cob and homestyle fries.
- 406. Crispy Honey-chipotle Crispers
- Extra crispy, tossed with our spicy and smoky honey-chipotle sauce. Served with Ranch dressing, sweet corn on the cob and homestyle fries.
- 412. Fried Shrimp
- Served with homestyle fries, spicy cole slaw and tequilia lime sauce.
Kids Menu
Lighter Choices
- 521. Grilled Chicken Salad
- Grilled chicken with cheese, tomatoes, black beans, corn relish and honey lime vinaigrette
- 522. Santa Fe Chicken Wrap
- With corn, tortilla strips, avocado, and tomatoe served with steamed broccoli served with a side of low fat ranch
- 523. Grilled Chicken Sandwich
- With tomato, lettuce, and a non-fat honey mustard dressing. Served on a whole wheat bun. Accompanied with a sede of steamed broccoli
- 524. Grilled Salmon
- Served with rice and steamed broccoli
- 525. Classic Sirlon (6 oz.)
- 100% USDA choice sirlon with carne asada rub and house made pico di gallo. Served with steamed broccoli
- 526. Sweet & Spicy Chicken
- Habanero & sweet orange glaze brushed over grilled chicken with onions and peppers. Served with rice and steamed broccoli
- 527. Maegarita Grilled Chicken
- Classic margarita flavored grilled chicken with hints of lime and citrus, served with rice and black beans, tortilla strips and housemade pico di gallo
Lunch Break Combos
- 500. Southwestern BLT Toasted Sandwich
- 1/2 sandwich. Seasoned mayo on wheat texas toast. Served with your choice of soup, chili $1.00 extra or house salad. white homestyle fries.
- 501. Classic Turkey Toasted Sandwich
- 1/2 Sandwich. Lettuce, tomato, provolone and mayo on wheat texas toast. Served with your choice of soup, chili $1.00 or house salad. with homestyle fries.
- 502. Grilled Ham & Swiss Toasted Sandwich
- 1/2 Sandwich. Tomato and seasoned mayo on white texas toast. Served with your choice of soup, chili $1.00 extra or house salad. With homestyle fries.
- 503. Big Mouth Burger Bites
- 2 Burger bites with bacon, cheese, sauteed onions and ranch. Served with your choice of soup, chili $1.00 extra or house salad. With homestyle fries.
- 504. Bacon Ranch Chicken Quesadilla
- 1/2 Quesadilla - grilled chicken, bacon, ranch and cheese. Served with your choice of soup, chili $1.00 extra or house salad. With homestyle fries.
- 505. Cobb Salad
- 1/2 Serving. Grilled chicken, bacon, cheese, red bell peppers, avocado, egg, and avocado-ranch dressing. Served with soup of the day or chili $1.00 extra
- 506. Philly Cheese Steak Sandwich
- 1/2 Serving. Grilled chicken, alfredo sauce, cajun spices, tomatoes and green onions, with garlic toast. Served with your choice of soup, chili $1.00 extra or house salad.
- 507. California Club Toasted Sandwich
- 1/2 Sandwich. Turkey, ham, bacon, avocaco, swiss, tomato, lettuce, onions and seasoned mayo on wheat texas toast. Served with your wheat texas toast. Served with your choice of soup, chili $1.00 extra or house salad. with homestyle fries.
- 508. Fajita Chicken Toasted Sandwich
- 1/2 Sandwich. Grilled fajita chicken, guacamole, peppers and onions on white texas toast. Served with your choice of soup, chili $1.00 extra or house salad. With homestyle fries.
Not 'just' Sides
- 700. Loaded Mashed Potatoes
- 701. Mashed Potatoes w/Black Pepper Gravy - Side Order
- 702. Black Beans - Side Order
- Vegetarian.
- 703. Rice - Side Order
- 704. Sweet Corn on the Cob
- 705. Homestyle Fries - Side
- 706. Cole Slaw
- 707. Seasonal Veggies - Side
- 708. Steamed Vegetables - Sides
- 709. Cinnamon Apples - Side
- Chunks of hot cinnamon apples.
- 710. Black Pepper Gravy
Sandwiches
- 311. Classic Turkey Toasted Sandwich
- With lettuce, tomatoes, provolone and mayo on wheat texas toast. Served with homestyle fries
- 312. California Club Toasted Sandwich
- With turkey, ham, applewood smoked bacon, avocado, swiss, tomatoes, onions, lettuce and seasoned mayo on wheat texas toast. With homestyle fries
- 308. Steakhouse Sandwich
- Seasoned sliced sirloin with provolone, sauteed mushrooms & onions and horseradish cram on warm flatbread
- 313. Grilled Ham & Swiss Sandwich
- With tomatoes and seasoned mayo on white texas toast. With homestyle fries
- 300. BBQ Pulled Pork Sandwich
- With crispy onion strings on a sesame seed bun. Served with coleslaw and original BBQ sauce. With homestyle fries
- 305. Grilled Chicken Sandwich
- With applewood smoked bacon, swiss cheese and honey mustard dressing on a sesame seed bun. With homestyle fries
- 306. Santa Fe Chicken Wrap
- With corn, tortilla strips, cheddar, avocado and tomatoes. Served with ancho chile ranch. With homestyle fries
- 312. Buffalo Chicken Ranch Sandwich
- Crispy chicken with spicy wing sauce, lettuce, tomato and ranch dressing on a sesame seed bun. With homestyle fries
Sizzling Fajitas
- 418. Chicken Fajita Quesadillas
- Fajita-marinated chicken with grilled onions and Jack cheese in buttery toasted tortillas. Served with rice, black beans, sour cream and pico de gallo.
- 418. Beef Fajitas
- With grilled onions and peppers. Served with warm tortillas, hoise made gucamole and pico de gallo, cheese and sour cream. Try it cadillac style with rice and black beans for
- 423. Fajita Trio
- Tender grilled steak, marinated grilled chicken and spicy garlic lime grilled shrimp. Served with onions and bell peppers.
Soups And Salads
- 200. Chili's Terlingua Chili - Cup
- Slow cooked chili with beef, onions and chiles. Topped with cheese
- 200. Chili's Terlingua Chili - Bowl
- Slow cooked chili with beef, onions and chiles. Topped with cheese
- 211. Bowl of Chili & House Salad
- 211. Bowl of Soup & House Salad
- 211. Bowl of Chili & Caesar Salad
- 211. Bowl of Sour & Caesar Salad
- 207. Quesadilla Explosion Salad
- Grilled chicken with cheese, tomatoes, corn relish, cilantro, tortilla strips and citrus, balsamic dressing. Served with cheese quesadillas
- 209. Caribbean Salad with Chicken
- Fresh pineapple, mandarin oranges, dried cherries, green onions, cilantro, sesame seeds and honey lime dressing
- 209. Caribbean Salad with Shrimp
- Fresh pineapple, mandarin oranges, dried cherries, green onions, cilantro, sesame seeds and honey lime dressing
- 208. Boneless Buffalo Chicken Salad
- With applewood smoked bacon, bleu cheese crumbles, tortilla strips, house made pico de gallo and ranch dressing
- 208. Cobb Salad
- Grilled chicken with applewood smoked bacon, avocado, cheese, red bell peppers, eggs and avocado ranch dressing
- 206. Chicken Caesar Salad
- With croutons, shaved parmesan and caesar dressing
- 203. House Salad
- With croutons, tomatoes, red onions, cucumbers and cheese. Served with your choice of dressing
- 204. Caesar Salad - Side
Southwest Grill
- 430. Bacon-Ranch, Chicken Quesadilla
- Served with rice, black beans, sour cream, house made pico de gallo and signatue dressing
- 411. Crabmeat Quesadillas
- Maryland style crabmeat and mixed with sour cream and house made pico de gallo and spirnkled with green onions
- 10 oz.
- 6 oz.
- 427. Classic Sirloin
- 100% USDA choice 8 oz. sirloin. Topped with seasoned butter. Served with loaded mashed potatoes and vegetables
- 426. Classic Ribeye
- 100% USDA choice 12 oz. steak. Topped with seasoned butter. Served with loaded mashed potatoes and vegetables
- 494. Country Fried Steak
- Served with corn on the cob and mashed potatoes with black pepper gravy
- 425. Custom Combos
- Choose any two favorites on one mouth watering plate. Served with seasonal veggies and loaded mashed potatoes
- 608. Chicken Club Quesadillas
- Layers of grilled chicken, applewood smoked bacon, fire-grilled corn guacamole, sauteed onions, bell peppers, monterey jack cheese and acho-ranch dressing. Served with sour cream and house made pico de gallo
Tacos
- 442. Crispy Shrimp Tacos
- With spicy cole slaw and tequile lime sauce. Topped with cilantro. Served with rice and black beans.
- 450. Crispy Chicken Tacos
- Three flour tortillas with applewood smoked bacon, tomatoes, cheese, lettuce, honey chipotle drizzle and ranch dressing. Served with rice and black beans
- 451. Chicken Club Tacos
- Three flour tortillas with grilled chicken, applewood smoked bacon, tomatoes, cheese, lettuce and ancho chile ranch dressing. Served with rice and black beans
Wheat & Gluten Free Menu
- Bowl
- Cup
- 271. Chicken & Green Chile
- With rice, green enchiles and tomatoes. Topped with cilantro, avocado and a lime wedge
- 272. Sweet Corn
- Large
- Small
- 275. Chicken Caesar Salad
- With shaved parmesan
- 276. House Salad
- With fire roasted corn, tomatoes, red onions and cucumbers
- 711. Black Beans
- 712. Corn on the Cob
- 713. Fresh Vegetables
- 714. Mandarin Oranges
- 715. Loaded Mashed Potatoes
- 716. Mashed Potatoes with O Gravy
- 717. Rice
- 461. Slow Smoke in House Ribs
- Chillis classic BBQ sauce. Served with your choice of 2 sides
- 462. Classic Sirloin with O Garlic Toast
- 463. Flame Grilled Ribeye with O Garlic Toast
- 464. GG Salmon with Rice & Veggies
- Served with rice steamed veggies, no butter
- 465. GG Sirloin with Veggies
- 100 % USDA choice 8 oz. sirloin with steamed vegetables
- 466. Grilled Salmon with Garlic & Herbs
- 467. Margarita Chicken
- Classic margarita flavored grilled chicken with hints of lime and citrus, served with rice, black beans and housemade pico de gallo
- 468. Monteray Chicken
- Topped with BBQ sauce, cheese and applewood smoked bacon, served with mashed potatoes and seasonal veggies
- 469. Bacon Burger
- A crowd pleasing favorite, our classic burger topped with applewood smoked bacon, cheddar, lettuce, tomato, red onion, pickles and mayo. Without bun
- 470. Ground Peppercorn Burger
- Without bleu cheese dressing. Without bun
- 471. Mushroom Swiss Burger
- Without bun
- 472. Oldtimer Burger
- Mouthwatering burger with lettuce, tomato, red onion, pickles and mustard. Without bun
- 473. Grilled Chicken Platter
- 474. Grilled Chicken Sandwich
- With applewood smoked bacon, swiss cheese and honey mustard dressing
- 475. Little Mouth Cheeseburger
- 611. Frosty Chocolate Shake
- Topped with chocolate sprinkles
Desserts
- 603. Molten Chocolate Cake
- Topped with vanilla ice cream under a hard chocolate shell
- 601. Chocolate Chip Paradise Pie
- Chewy bar chocolate chips, walnuts and coconut. Topped with vanilla ice cream, hot fudge and caramel
- 607. Cheesecake
- Served with strawberry sauce
- 600. Brownie Sundae
- Warm rich chocolate brownie. Topped with ice cream
- Chocolate Chip Cookie Molten Cake
- Warm chocolate chip cookie cake with milk chocolate fudge filling. Served with vanilla ice cream with a crunchy chocolate shell.
- Frosty Chocolate Shake
- Creamy and delicious. Thick and frosty chocoalte shake with chocoalte sprinkles.
- Sweet Shots - One Flavor
- Finish off the festivities with a sweet little ending Pick your favorite or choose any three to create your own sampler. Four NEW Flavors - Warm Cinnamon Roll, Warm Double Chocolate Fudge Brownie, Key Lime Pie, Red Velvet Cake
- Sweet Shots - Three Flavors
- Finish off the festivities with a sweet little ending Pick your favorite or choose any three to create your own sampler. Four NEW Flavors - Warm Cinnamon Roll, Warm Double Chocolate Fudge Brownie, Key Lime Pie, Red Velvet Cake
- White Chocolate Molten Cake
- Warm white chocolate cake with a white chocolate filling, strawberry sauce. Served with vanilla ice cream with a crunchy chocolate shell.
Party Platters
- 712. Dipping Sauce --- Pint
- 820. Chips And Salsa - Party Size
- 18 oz. Chips and 8 oz. salsa.
- 821. Chips And Salsa And Guacamole - Party Size
- 18 oz Chips, 8 oz. Salsa and 8 oz. Guacamole.
- 821. Chips And Salsa W-queso - Party Size
- 18 oz Chips, 8 oz. Salsa and 8 oz. Queso
- 813. Platter: Big Mouth Bites
- Mini burgers with ranch dressing, sauteed onions, chopped smoked applewood bacon and American cheese. Served with jalapeno ranch dressing.
- 806. Platter: Boneless Buffalo Wings
- 56 wings. Served with Bleu Cheese dressing.
- 808. Platter: Chicken Crispers
- 32 crispers with honey mustard dipping sauce.
- 808. Platter: Country Fried Chicken Crispes
- Served with your choice of sauce.
- 807. Platter: Triple Dipper
- Choose three of your favorites
- 810. Platter: Wings Over Buffalo
- 56 wings. Served with bleu-cheese dressing.
- 809. Platter: Southwestern Eggrolls
- 25 eggrolls served with Avocado-Ranch dipping sauce.
- 750. Dressing - Pint
- 814. Platter: Grilled Explosion Salad
- Fajita chicken, salad garnish, tortilla strips, blossom spice, diced tomatoes, cilantro, Ancho Chile ranch and citrus balsamic dressing.
- 815. Platter: House Salad
- Tomatoes, croutons, mixed cheese and choice of dressing.
- 815. Platter: House Salad W-grilled Chicken
- Tomatoes, croutons, mixed cheese and choice of dressing.
- 816. Platter: Caesar Salad
- With Caesar dressing, croutons and parmesan cheese.
- 816. Platter: Caesar Salad W-grilled Chicken
- With Caesar dressing, croutons and parmesan cheese.
- 818. Platter: Caribbean Salad
- Fresh pineapple, mandarin organges, dried cherries, cilantro, grilled chicken and served ith a honey-lime dressing.
- 818. Platter: Caribbean Salad with Shrimp
- Shrimp, fresh pineapple, mandarin oranges, dried cherries, cilantro, grilled shrimp and served ith a honey-lime dressing.
- 810. Platter: Custom Combination
- Create your own party platter choose any two favorites. Served with veggies and loaded mashed potatoes, Choose from: fried shrimp, half rack of baby back ribs, monterey chicken, margarita grilled chicken, grilled salmon with garlic & herbs, spicy garli
- 801. Platter: Grilled Baby Back Ribs
- 4 Racks of 'Double Basted' ribs with BBQ Sauce.
- 802. Platter: Fajitas
- Grilled steak or chicken with sauteed onions and bell peppers, served with flour tortillas, pico de gallo cheddar cheese & sour cream. Add rice & beans $5.99 each.
- 803. Platter: Fajita Trio
- Grilled steak, chicken and spicy garlic & lime srhimp. With sauteed onions, bell peppers, flour tortillas, pico de gallo, cheddar cheese & sour cream.
- 817. Platter: Veggie Fajitas
- 804. Platter: Cajun Chicken Pasta
- Sliced, Cajun-seasoned chicken breast over penne pasta tossed in a creamy Alfredo sauce. Topped with seasoned tomatoes, Parmesan cheese and 6 garlic toasts.
- 805. Platter: Grilled Shrimp Alfredo
- Spicy garlic and lime grilled shrimp over penne pasta tossed in a creamy Alfredo sauce. Topped with seasoned tomatoes, Parmesan cheese and 6 garlic toasts.
- 806. Platter: Vegetarian Pasta
- 812. Platter: Fajita Quesadillas
- Fajita Steak or Chicken with grilled onions and Jack cheese in buttery toasted tortillas. Served with sour cream and pico de gallo.
- 830. Party Side - Mashed Potatoes
- 831. Party Side - Steamed Broccoli
- 832. Party Side - Black Beans
- 833. Party Side - Rice
- 834. Party Side - Seasonal Veggies
- 835. Party Side - Cinnamon Apples
- 836. Party Side - Sauteed Mushrooms
Beverages
- 606. Old Fashioned Handmade Milkshake
- Chocolate, vanilla or strawberry
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