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Nawab Indian Cuisine (N Military Hwy

(757) 455-8080

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  • 888 N Military Hwy, Norfolk, VA 23502
  • Restaurant website
  • Indian
  • $$$$$
  • Grubhub.com
  • Nawab Indian Cuisine (N Military Hwy

  • (757) 455-8080

    We make ordering easy.

  • Menu
  • First Course Selections
    • Vegetable Pakora $7.00

      Crispy vegetable fritters, chutney pairing. Vegan and gluten free.

    • Copy of Subz Samos $7.50

      Vegetable turnovers spiced potatoes-green peas filling. Vegan.

    • Copy of Gobhi Manchurian $10.50

      Cauliflower florets, soy tomato glaze, garlic. Vegan.

    • Punjabi Samosa $7.00

      Vegetable turnovers, spiced potatoes-green peas filling. Vegan and gluten free.

    • Beetroot Tikki $7.00

      Tantalizing potatoes & beetroot patties, ginger, spices. Vegan.

    • Crispy Sesame Gobhi $11.00

      Cauliflower florets, sweet soy-chili sauce, sesame seeds. Vegan.

    • Paneer Kurkure $8.00

      Homemade cheese, crunchy layer of crushed breadcrumbs.

    • Chaat Papri $8.00

      Spiced garbanzos, potatoes, wheat crisps, mint-tamarind-yogurt drizzle. Gluten free.

    • Copy of Paneer Tikka $11.50

      Tandoor roasted homemade paneer, garlic-herb marinade. Gluten free.

    • Copy of Chicken Zafrani Kabab $12.50

      Charcoal grilled chicken breast, saffron-ginger marinade. Gluten free.

    • Copy of Karara Murg $12.50

      Tandoor grilled chicken, spicy masala. Gluten free.

    • Copy of Shrimp Tak a Tak $12.50

      Seared shrimp, zesty masala, scallions, peppers. Gluten free.

    • Pineapple Bhel $8.00

      Crunchy spiced puffed rice, fresh pineapple, tangy chutneys. Gluten free.

    • Malai Kabab $12.00

      Charcoal grilled chicken breast, saffron ginger marinade. Gluten free.

    • Hariyali Chicken $14.00

      Grilled chicken marinated with green herbs. Gluten free.

    • Nawab's Kabab Sampler $15.00

      Trio of tandoor roasted kababs; fish, chicken, and lamb. Gluten free.

    • Butter Garlic Shrimp $15.00

      Seared shrimps tossed in butter and garlic, curry leaves. Gluten free.

  • Soups and Salads
    All items are vegan and gluten free.
    • Mulligatawny Soup $6.00

      Delicately spiced yellow lentil soup. Vegan and gluten free.

    • House Salad $6.00

      Assorted seasonal greens, cucumber, tomato, house dressing. Vegan and gluten free.

    • Kachumber Salad $6.00

      Cucumber, tomatoes, onion, savory lemon cilantro dressing. Vegan and gluten free.

    • Tomato Coconut Soup $6.00

      Rich tomato soup, subtly flavored with coconut, curry leaves. Vegan and gluten free.

  • Biryanis
    Basmati rice, seasoned with saffron, Iris water and delicate spice, braised protein of your choice. All items are gluten free.
    • Vegetables Biryani $18.00

      Gluten free.

    • Chicken Biryani $20.00

      Gluten free.

    • Lamb Biryani $23.00

      Gluten free.

    • Goat Biryani $23.00

      On the bone. Gluten free.

    • Nawabi Biryani $22.00

      Shrimp, chicken, vegetables. Gluten free.

    • Prawn Curry Leaves $23.00

      Gluten free.

  • The Classics
    Served with basmati rice. All items are gluten free.
    • Korma

      Delicate cream sauce with cardamom and cashew. Gluten free.

    • Punjabi Curry

      Traditional North Indian curry sauce, earthy aromatics. Gluten free and vegan.

    • Saag

      Hearty creamed spinach & mustard greens, herbs. Gluten free.

    • Tikka Masala

      Creamed tomato-fenugreek sauce. Gluten free.

    • Vindaloo

      Hot and spicy garlic-vinegar flavored sauce. Gluten free and vegan.

    • Kadhai

      Punjabi tadka, garlic, ginger, onion, peppers, savory spices. Gluten free and vegan.

  • Tandoori Entrees
    Served with basmati rice. All items are gluten free.
    • Paneer and Vegetable Shashlik $20.00

      Fresh vegetables, homemade paneer, punjabi marinade.

    • Kesari Paneer Tikka $20.00

      Homemade paneer, yogurt cashew-ginger-garlic marinade. Gluten free.

    • Tandoori Chicken Tikka $21.00

      Boneless chicken breast, yogurt-turmeric-paprika marinade. Gluten free.

    • Tandoori Murg $20.00

      Chicken on the bone, yogurt-cumin-coriander marinade.

    • Chicken Tangdi Kabab $21.00

      Chicken on the bone, yogurt, cashew, tandoori spices. Gluten free.

    • Salmon Tikka $23.00

      Salmon filets, aromatic spice blend, yogurt marinade. Gluten free.

    • Tandoori Prawns $23.00

      Jumbo shrimp, yogurt-ajwain marinade. Gluten free.

    • Shrimp and Chicken Zafrani $22.00

      Jumbo shrimp, chicken breast, saffron-ginger marinade. Gluten free.

    • Boti Kabab $24.00

      Lamb filets, yogurt-garlic marinade. Gluten free.

    • Mixed Grill $24.00

      Chicken tikka, lamb kabab, salmon tikka, tandoori prawn. Gluten free.

    • Gilafi Kabab $24.00

      Minced lamb covered with bell peppers and spices. Gluten free.

    • Chap-e-Khas $28.00

      Lamb chops, yogurt marinade, spices, potatoes and spinach. Gluten free.

  • Vegetarian
    Served with basmati rice. All items (except Malai Methi Kofta) are gluten free.
    • Makhmali Kofta $18.00

      Vegetable croquettes, buttercream-fenugreek sauce.

    • Palak Paneer $18.00

      Slow cooked creamed style spinach, homemade Indian cheese.

    • Paneer Makhni $19.00

      Homemade Indian cheese, creamed tomato sauce. Gluten free.

    • Mughlai Paneer $18.00

      Homemade Indian cheese, cashew sauce, poppyseeds, yogurt, fennel. Gluten free.

    • Paneer Lazeez $19.00

      Homemade cheese, bell peppers, cashew crème. Gluten free.

    • Baingan Bahare $18.00

      Eggplant, nuts, roasted peanuts, coconut, tamarind, sesame. Gluten free.

    • Baingan Bhartha $18.00

      Mashed tandoor broiled eggplant, garlic, tomatoes, and punjabi tadka. Gluten free and vegan.

    • Bhindi Masala $18.00

      Okra, onions, peppers, savory spice. Gluten free and vegan.

    • Mushroom Broccoli Kadhai $18.00

      Punjabi tadka, garlic, ginger, onion, peppers, savory spices. Gluten free and vegan.

    • Goan Vegetable Curry $18.00

      Vegetables, mustard seeds, light coconut curry sauce. Gluten free and vegan.

    • Methiwala Subz $18.00

      Vegetables, punjabi spice, fenugreek sauce. Gluten free and vegan.

    • Chana Masala $17.00

      Chickpeas, potatoes, tomatoes, punjabi masala. Gluten free and vegan.

    • Tofu Broccoli Karahi $18.00

      Punjabi tadka, garlic, ginger, onion, peppers, savory spices. Vegan and gluten free.

    • Tofu Vegetable Goan Curry $18.00

      Vegetables, mustard seeds, light coconut curry sauce. Vegan and gluten free.

    • Vegetable Diwani Handi $18.00

      Vegetables simmered in cashew-tomato-yogurt gravy. Vegan and gluten free.

    • Malai Methi Corn $18.00

      Fresh corn kernels, creamy aromatic curry sauce, fenugreek. Gluten free.

    • Amritsari Chole $17.00

      Chickpeas, clove-tomatoes-ginger sauce, regional delicacy. Vegan and gluten free.

    • Dal Makhni $17.00

      Slow cooked lentils, butter, garlic, ginger, tomatoes. Vegan and gluten free.

    • Dal Tadka $17.00

      Slow cooked yellow lentils, garlic-ginger saute. Gluten free and vegan.

    • Makhmali Kofta $18.00

      Vegetable croquettes, buttercream, fenugreek, cranberry, pistachio.

  • Seafood, Chicken and Meat
    Served with basamti rice. All items are gluten free.
    • Salmon Makhni $23.00

      Salmon filets roasted in tandoor, creamed tomato, fenugreek sauce.Gluten-Free.

    • Fish Malabari $23.00

      Seasonal fish, tamarind, fenugreek, coconut, curry leaves.

    • Kerala Meen Moilee $25.00

      Seasonal fish with coconut milk, curry leaves. Gluten free.

    • Shrimp Crab MelJol $28.00

      Crab and shrimp, creamed tomato makhani sauce. Gluten free.

    • Seafood Kerala Curry $23.00

      Shrimp and fish, coconut, mustard, curry leaves.Gluten-Free

    • Crab Masala $27.00

      Jumbo lump crab, tomato cream sauce. Gluten free.

    • Bewali Shrimp and Chicken $22.00

      Chicken and shrimp, light cream sauce, dried fruits. Gluten free.

    • Aam Aadrak Kka Jhinga $23.00

      Jumbo shrimp, julienned ginger, mango, kashmiri red chili. Gluten free.

    • Chicken Tikka Masala $21.00

      Roasted chicken tikka, creamed tomato sauce, India's classic. Gluten free.

    • Butter Chicken $21.00

      Pulled tandoori chicken, tomato-fenugreek sauce, hint of honey. Gluten free.

    • Baltiwala Murg $19.00

      Traditional indian style "stir-fry", chicken, garlic, onions, turmeric.

    • Chicken Kozhambu $19.00

      Southern Indian spiced curry, black peppercorns, coconut milk.

    • Methiwala Malai Chicken $20.00

      Chicken, creamy mughlai sauce, fenugreek.

    • Lamb Bhuna $22.00

      Browned lamb stew, coriander, cumin, nutmeg, mace, cloves.

    • Mughlai Chicken $21.00

      Chicken, creamy Mughlai sauce, poppy seeds, sesame, cashew, fennel. Gluten free.

    • Chicken Malvani $20.00

      Rich dark gravy, grated coconut and aromatic spices. Gluten free.

    • Chicken Hariyali Lazzatdar $21.00

      Cilantro marinade, aromatic cashew crème. Gluten free.

    • Lamb Malai Tadka $23.00

      Lamb morsels, creamy Mughlai cashew sauce, Punjabi tadka. Gluten free.

    • Lamb Rogan Josh $23.00

      Tender lamb, anise-clove-mace seasoned kashmiri curry. Gluten free.

    • Boti Kabab Patia $22.00

      Roasted lamb filets, mango-ginger glaze.

    • Lamb Hariyali Lazatdaar $22.00

      Cilantro marinade, aromatic cashew creme.

    • Lamb Kebab Patia $23.00

      Roasted lamb filets, mango-ginger glaze. Gluten free.

    • Lamb Xacuti $23.00

      Roasted coconut, poppy seeds, red chilies, savory aromatic spices. Gluten free.

    • Lamb Vindaloo $23.00

      Garlic-vinegar marinade, chilies, tomato, hot and spicy sauce.Gluten-Free.

    • Goat Curry $23.00

      Goat meat on the bone in a traditional punjabi style curry. Gluten free.

    • Shahi Lamb Handi $23.00

      Tender lamb in yogurt crème, nuts. Gluten free.

  • Breads
    • Naan $4.00

      India's traditional white flour bread.

    • Garlic Naan $5.00

      Naan bread topped with pressed garlic and fresh herbs.

    • Roti $4.00

      Unleavened whole wheat bread. Vegan.

    • Makki Roti $5.00

      A traditional cornflower flatbread. Gluten free.

    • Paratha $5.00

      Layered buttery whole wheat bread.

    • Masala Laccha Paratha $6.00

      Layered buttery whole wheat.

    • Amritsari Kulcha $6.00

      Punjabi style stuffed bread, potatoes.

    • Palak Malai Kulcha $6.00

      Stuffed naan with spinach.

    • Peshawari Naan $6.00

      Stuffed naan, coconut, cashew.

    • Assorted Breads $11.00

      Naan, garlic naan, roti.

  • Sides
    • Mint Chutney $5.50

    • Tamarind Chutney $5.50

    • Raita $5.00

      Yogurt, grated cucumber, cumin. Gluten free.

    • Onion Chutney $4.00

      Onion, tomato puree, vinegar. Gluten free and vegan.

    • Roasted Papad $5.00

      Tandoor - roasted lentil wafers. Gluten free and vegan.

    • Assorted Condiments $10.00

      Raita, onion chutney, mango chutney. Gluten free.

    • Mango Chutney $5.00

      Preserved mangoes, light spice. Gluten free and vegan.

    • Achar $5.00

      India's savory mixed "pickle". Gluten free and vegan.

    • Grilled Vegetables $11.50

      Lightly seasoned fresh vegetables. Gluten free and vegan.

    • Side of Rice $5.50

    • Masala Sauce

    • Onion Salad $3.00

      Onions, green chilles, lemon chaat. Vegan and gluten free.

    • Sauteed Vegetables $10.00

      Seasoned fresh vegetables. Vegan and gluten free.

  • Family Meals
    Package dinner meals for a family of four
    • Package One: Vegetarian $65.00

      Includes: Option of Subz Samosa or Vegetable Pakora Option of Dal Makhni or Chana Masala Option Palak Paneer or Paneer Makhni Vegetable Korma, Basmati Rice, and both Naan and Garlic Naan

    • Package Two: Chef's Favorites $75.00

      Includes: Option of Subz Samosa or Vegetable Pakora Option of Chicken Tikka Masala or Butter Chicken Option Palak Paneer or Vegetable Korma Tandoori Chicken Tikka, Basmati Rice, and both Naan and Garlic Naan

    • Package Three: Classics $70.00

      Includes: Option of Dal Makhni or Chana Masala Vegetable Pakora, Chicken Punjabi Curry, Vegetable Korma, Basmati Rice, and both Naan and Garlic Naan

  • Desserts
    • Nawab’s Signature Neapolitan Kulfi $7.50

      House Indian ice cream; pistachio, mango, rosewater infusion. Gluten free.

    • Pistachio-Malai Kulfi $6.50

      Homemade Indian ice cream, pistachio infusion. Gluten free.

    • Mango Kulfi $6.50

      Homemade Indian ice cream, mango infusion. Gluten free.

    • Kheer $6.50

      Traditional Indian rice pudding; basmati rice, nuts, cardamom. Gluten free.

    • Gajar Ka Halwa $6.50

      Traditional indian style carrot pudding, nuts. Gluten free.

    • Gulab Jamun $6.50

      Traditional pastries, cardamom infused syrup, toasted coconut.

    • Flourless Chocolate Cake $7.50

      Rich, gluten-free, chocolate cake. Gluten free.

    • Nawab’s Dessert Sampler $11.50

      Trio of: pistachio-malai kulfi, gajar ka halwa, and gulab jamun.

  • Non-Alcoholic Beverages
    • Fiji Bottled Still Water $4.50

    • Perrier Bottled Sparkling Water $4.50

    • Mango Lassi $5.50

    • Rose Lassi $5.50

    • Salted Lassi $5.50

    • Sweet Lassi $5.50

    • Mango Juice $5.50

    • Lychee Juice $5.50

    • Pineapple Juice $5.50

    • Masala Chai $5.50

      Authentic Indian tea made with milk, cardamom, ginger, and other select spices

    • Cardamom Tea $5.50

      House black tea infused with cardamom and other select spices. Vegan

  • First Course Selections
    • Vegetable Pakora $7.00

      Crispy vegetable fritters, chutney pairing. Vegan and gluten free.

    • Subz Samos $7.50

      Vegetable turnovers spiced potatoes-green peas filling. Vegan.

    • Gobhi Manchurian $10.50

      Cauliflower florets, soy tomato glaze, garlic. Vegan.

    • Punjabi Samosa $7.00

      Vegetable turnovers, spiced potatoes-green peas filling. Vegan and gluten free.

    • Beetroot Tikki $7.00

      Tantalizing potatoes & beetroot patties, ginger, spices. Vegan.

    • Crispy Sesame Gobhi $11.00

      Cauliflower florets, sweet soy-chili sauce, sesame seeds. Vegan.

    • Paneer Kurkure $8.00

      Homemade cheese, crunchy layer of crushed breadcrumbs.

    • Chaat Papri $8.00

      Spiced garbanzos, potatoes, wheat crisps, mint-tamarind-yogurt drizzle. Gluten free.

    • Paneer Tikka $11.50

      Tandoor roasted homemade paneer, garlic-herb marinade. Gluten free.

    • Chicken Zafrani Kabab $12.50

      Charcoal grilled chicken breast, saffron-ginger marinade. Gluten free.

    • Karara Murg $12.50

      Tandoor grilled chicken, spicy masala. Gluten free.

    • Shrimp Tak a Tak $12.50

      Seared shrimp, zesty masala, scallions, peppers. Gluten free.

    • Pineapple Bhel $8.00

      Crunchy spiced puffed rice, fresh pineapple, tangy chutneys. Gluten free.

    • Malai Kabab $12.00

      Charcoal grilled chicken breast, saffron ginger marinade. Gluten free.

    • Hariyali Chicken $14.00

      Grilled chicken marinated with green herbs. Gluten free.

    • Nawab's Kabab Sampler $15.00

      Trio of tandoor roasted kababs; fish, chicken, and lamb. Gluten free.

    • Butter Garlic Shrimp $15.00

      Seared shrimps tossed in butter and garlic, curry leaves. Gluten free.

Menu for Nawab Indian Cuisine (N Military Hwy provided by Allmenus.com

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