All steaks are aged certified Angus beef which exceeds USDA Prime, Choice & Select Graded Beef
Vegetarian Friendly
$15.00
Catch of the Day
$18.00
with white wine lemon butter sauce & choice of one side
U 10 Pan Seared scallops and shrimp
$25.00
with a fine herb meuniere
14 oz
Blackened Prime Rib
$27.00
with sauteed jumbo lump crab & asparagus
Center Cut New York Strip
$28.00
with a veal demi glaze & forest mushrooms
8 oz
Filet Mignon of Beef
$33.00
with sauce Bernaise
A La Carte Side Dishes
Crispy Polenta
$5.00
with smoked Gouda cheese
Garlic mashed Potatoes
$5.00
with natural pan gravy
Southern collard greens
$5.00
Sauteed baby spinach
$5.00
with garlic, shallots, & tomato
Grilled Asparagus
$5.00
with a ponzu reduction
Italian truffled risotto
$5.00
with shaved Parmesan
Shrimp & crab risotto
$10.00
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