Crown Sterling

6120 Fort Ave
Lynchburg, VA 24502

(434) 239-7744

Appetizers

  • Shrimp Cocktail Supreme
    •  
    • $7.95
  • Soupe L'Oignon
    •  
    • $4.95
  • full bodied onion soup, baked with wine and cheese
  • She Crab Soup
    •  
    • $5.95
  • a rich creamy stock, filled with crabmeat
  • Escargot
    •  
    • $7.50
  • baked in garlic butter
Complements

  • Mushrooms Sauteed in Drawn Butter
    •  
    • $3.50
  • Mushrooms Sauteed in Wine Sauce
    •  
    • $3.50
Poultry and Seafood

  • Grilled Chicken
    •  
    • $14.95
  • two boneless breasts of tender grilled chicken, marinated in crown sterling's very own teriyaki sauce
  • Chicken Cordon Bleu
    •  
    • $14.95
  • a boneless breast of tender chicken stuffed with harm and cheese: breaded browned and cover with our creamy bearnaise sauce
  • Chicken and Tortellini
    •  
    • $14.50
  • a boneless breast of our grilled chicken, served with a side of our cheese and vegetable tortellini in cream sauce
  • Stuffed Shrimp
    •  
    • $18.95
  • shrimp stuffed with crabmeat, then baked golden brown
  • Grilled Yellow Fin Tuna
    •  
    • $18.95
  • sushi grade tuna seared with a special blend of crown sterling seasonings, served with teriyaki sauce on the side
  • Lobster
    •  
    • $26.95
  • two five ounce broiled lobster tails lightly basted in our own seasoned butter
Steaks and Other Essentials

all entrees include salad bar, baked potato, rice or steamed vegetables, bread, tea and coffee

  • The Crown Sterling Steak
    •  
    • $18.75
  • an eight ounce cut of aged and marbled western ribeye, lightly seasoned and grilled over live charcoal, steaks cut at the table upon request - each additional ounce $1.05
  • Host Choice Dinner
    •  
    • $19.75
  • #1 seller for 33 years an eight ounce cut of the crown sterling ribeye steak, a wine sauce parfait and glass of burgundy, blush or chablis wine, choice of coffee or tea
  • Ten Ounce Cut Available
  • The Crown Filet
    •  
    • $28.95
    • $24.50
  • eight ounce of our leanest steak, lightly seasoned and grilled over live charcoal
  • The Niblick Filet
    •  
    • $19.95
  • for the lighter appetite, a five ounce cut of our leanest steak, wrapped in bacon
  • Steak Teriyaki
    •  
    • $19.75
  • an eight ounce cut of our crown sterling ribeye, smothered with a thick and rich teriyaki sauce of our own creation
  • Filet and Lobster
    •  
    • $29.95
  • our bacon wrapped niblick filet served with one five ounce broiled lobster tail lightly basted in butter
  • Filet and Shrimp
    •  
    • $24.50
  • our bacon wrapped niblick filet served with two shrimp stuffed with crabmeat
  • Filet and Grilled Chicken
    •  
    • $24.95
  • our bacon wrapped niblick filet served with one five ounce chicken breast marinated in our special teriyaki sauce
  • Crown Sterling Salad Bar
    •  
    • $10.75
After Dinner Selections

  • Crown Sterling Parfait
    •  
    • $2.95
  • chocolate chip ice cream, smothered in our famous non-alcoholic wine sauce, topped with whipped cream
  • Crown Sterling Double Parfait
    •  
    • $3.95
  • Creme De Menthe Parfait
    •  
    • $3.95
  • Godiva Chocolate Parfait
    •  
    • $4.95
  • made with godiva chocolate liqueur
  • Chocolate Raspberry Rumble
    •  
    • $4.50
  • creamy cheesecake with swirls of chocolate and refreshing raspberry with a whipped cream garnish
  • served with hot cherries
  • Olde Town Cheesecake
    •  
    • $4.95
    • $4.25
  • light and fluffy cheesecake nestled in a light in a light crumb crust
  • Crown Chocolate Volcano Cake
    •  
    • $4.95
  • warm chocolate cake with a rich chocolate fudge sauce center, served with chocolate chip ice cream
  • served a la mode
  • Pecan Pie
    •  
    • $4.95
    • $4.50
  • toasted pecan halves in a rich filling
  • Sherbet
    •  
    • $2.95
  • the perfect finishing touch to any meal

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