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crisp chopped greens, tomatoes, kalamata olives, heart of palm and pine nuts. tossed with citrus herb vinaigrette. (add danish blue cheese or imported feta cheese $1.50)
$9.90
Florida Cobb Salad
crisp chopped greens tossed with spicy jerk chicken, avocado, mango, tomatoes, danish blue cheese, pine nuts, and citrus herb vinaigrette.
all fish is seasoned and cooked over a wood burning grill and served with your choice of lemon butter sauce, lime tomato garlic sauce, warm mango salsa or pan asian style. all grilled fish entrees are served with a fresh seasonal vegetable garnish and cho
all saute entrees, except pastas, are served with a fresh seasonal vegetable garnish and choice of awesome side item. add a bonefish house or caesar salad for $2.80.
$16.50
Pistachio Parmesan Crusted Rainbow Trout
sauteed and topped with artichokes and a basil lemon butter.
$18.20
Grouper Piccata
sauteed crispy, topped with a lemon caper butter sauce.
$12.90
Chicken Portabella Pasta
fire roasted chicken, spinach fettuccine, portabellas, and peppers. sauteed with tomatoes, onions, olives, garlic and capers in a light white wine cream sauce.
$12.90
Diablo Shrimp Fettuccine
tomatoes, capers, onions, green chiles with wild gulf shrimp and spinach fettuccine in a seasoned white wine garlic cream sauce.
