Charleys Waterfront Cafe

Fried potato halves with smoked Gouda & house bacon. Served with sour cream. Add shrimp or crab meat for an additional $4.00

Fried chicken wings, tossed in your choice of our house made citrus barbeque sauce or classic buffalo sauce.

Breaded and fried calamari with marinara and roasted sweet corn remoulade

Fresh crabmeat sauteed with sweet roasted red peppers, gently blended with cream cheese. Served with two french style baguettes.

Blackened ahi tuna over stone ground cheese grits and topped with picante.

Sauteed peppers and onions stuffed into a grilled flour tortilla with cheddar and provolone cheeses. Served with chopped romaine, diced tomatoes, picante sauce & sour cream. Add chicken for an additional $3.00 Add sauteed crab meat or shrimp $4.00. Add prime rib $5.00

Relax its where bacon comes from, basted with blueberry barbeque sauce served over onion jam.

House made mozzarella marinated with extra virgin olive oil and fresh herbs seared cornbread with roasted almond romesco and fresh sage.

Fried chicken wings, tossed in your choice of our house made citrus barbeque sauce or classic buffalo sauce.

Chopped romaine lettuce tossed with house made caesar dressing and topped with grated parmesan cheese and garlic herb croutons.

Homemade soup and fresh garden salad.

Fried tortilla bowl filled with chopped romaine lettuce, diced tomatoes, cheddar cheese and chicken breast. Topped with jalapenos and served with homemade picante sauce and sour cream. Substitute seasoned prime rib for an additional $5.00

Fig compote, sliced gala apples, blue cheese crumbles and toasted walnuts over mixed greens

Grilled chicken, avocado, egg, bacon, roma tomato slices and blue cheese crumbles over chopped romaine lettuce.

Sweet roasted red peppers and fresh crabmeat blended with cream spiced to perfection.

Perfect combination of ground tenderloin beef, fresh herbs and spices. Blended with black beans and then topped with shredded cheese and scallions. Served with a side of cornbread.

Homemade onion soup topped with a golden puff pastry and provolone cheese.

Homemade soups, made with the freshest ingredients

Fresh, hand cut steak prepared daily.

Chefs selection of fresh seafood prepared daily.

Grilled 6oz beef tenderloin with bleu cheese cream compound butter, sauteed shitake mushrooms and red wine reduction.

Jumbo lump and claw crabmeat blended together with peppers, onions and seasonings. Served with roasted sweet corn remoulade.

Slow cooked stone ground grits with country ham, sauteed vegetables and shrimp. Finished with cream and demi-glace.

Bourbon, honey, lime, chili glazed

Pan seared chicken breast topped with country ham, crabmeat, swiss cheese and white wine lemon cream sauce.

Sauteed bell peppers, onions, broccoli and mushrooms in white wine over pasta with walnut basil alfredo. Add chicken $3.00, shrimp or tuna $4.00

Grilled chicken breast topped with brie, caramelized apples and onions. Served on a toasted french baguette

Thinly sliced smoked turkey, virginia honey ham, bacon, egg and swiss cheese and lemon pepper mayo served on thick cut wheat with lettuce and tomato.

Thin slices of slow roasted corned beef brisket with house made sauerkraut and 1000 Island dressing on thick cut rye bread with swiss cheese.

Chesapeake bay crabcake with lettuce and tomato on a corn dusted kaiser. Served with a side of roasted sweet corn remoulade and coleslaw.

Thinly sliced prime rib on a crispy french baguette with smoked gouda cheese, shredded romaine.

8oz burger with caramelized onions, bacon, sharp white cheddar, brie and lemon pepper mayo on artisan potato roll.

Fried boneless pork chops, house made dill pickles, charleys Brown ale mustard, pit ham and cheese on a baguette.

Boneless chicken, red grapes, gala apples, celery, scallions and toasted almonds. Served on a toasted corn dusted kaiser roll with lettuce and tomato.

8oz of fresh ground beef with lettuce, tomato and your choice of two toppings, served on artisan potato roll. Toppings: bacon, fried egg, mushrooms, apples, onions, jalapenos, cheddar, american, swiss, provolone, bleu cheese or smoked gouda. Additional items are $0.75.

Fried eggplant with sauteed tomatoes, garlic, basil & parmesan cheese. Served on a toasted corn dusted kaiser roll.

Our fresh deli sandwich of the day served with a cup of soup of the day, chili or crab soup. Substitute french onion soup for $1.50 or add a side of fries for $1.50.

Boneless, hand breaded and fried served with garlic mashed, potatoes, pepperjack sausage gravy and seared cornbread

Tender, hand cut strips of boneless chicken breast, batter dipped and deep fried. Served with honey mustard sauce and french fries.

Sweet red peppers and onions mixed with ground ny strip and seasoned with house spice blend. Served with mushroom gravy, roasted garlic mashed potatoes and your choice of garden or caesar salad.

Half rack of st. louis style ribs, rubbed with spices, slow roasted and topped with our famous smokey bacon barbeque sauce. Served with classic coleslaw and french fries.

Served with honey mustard.

Served with your choice of marinara or alfredo sauce and garlic toast

Served with lettuce and tomato

Warm cinnamon danish topped with cream cheese icing.

Served with country fried potatoes. Two poached eggs over english muffins with canadian bacon, hollandaise sauce and fresh chives. For the adventurous, substitute a chesapeake bay crab cake for the canadian bacon, additional $3.00

Challah bread or Thick cut Wheat bread with your choice of any three items below prepared panini style: Fried or scrambled egg, bacon, sausage, canadian bacon, cheddar, american or swiss cheese.

Served with country fried potatoes, the Hunter country ham, mushroom, green onion, canadian bacon and cheddar the farmer spinach, mushroom and smoked gouda. Build your own 3 item Omelet.

A fresh selection of fruits and berries accompanied by a house made blueberry muffin and honey yogurt with granola.

White or wheat

Add $1.00 each unless noted