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4068 Jermantown Rd Fairfax, VA 22030
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beautiful jumbos perfectly cooked; appreciated only by shrimp lovers. served with our own homemade cocktail sauce.
seasoned with caribbean spices, wrapped in bacon and broiled finished with fresh lemon. (very different).
sauteed in garlic, lemon, butter, white wine, fresh chopped parsley and touch of hot sauce. (terrific)
stuffed with mixture of fresh baby spinach, feta cheese, romano and parmesan cheese, a touch of garlic and fresh dill. (very tasty)
stuffed with fresh back fin crab meat.
comes with our homemade cocktail sauce. (when it is available)
ask your server please.
tossed greens, tomatoes, cucumbers, onions, kalamata olives, fresh vegetables and hard-boiled egg.
Beautiful entries from usa and europe.
served with our excellent citrus butter sauce.
beautiful, fresh and delicious, made with backfin crabmeat.
stuffed with fresh backfin crabmeat imperial. served with mashed potatoes and vegetables.
sauteed in garlic butter with diced plump tomatoes and fresh cilantro. served over pasta.
broiled and served with fresh vegetables and mashed potatoes.
fresh jumbo sea scallops, garlic, onion and spinach tossed with fettucinni, cream and tomatoes
slowly roasted filet mignon served with bordelaise and bearnaise sauce.
fresh veal leg tenderized and sauteed in fresh wine sauce.
veal scaloppini sauteed with marsala wine and mushroom sauce. served with mashed potatoes and fresh steamed vegetables.
carefully grilled and topped with sauteed onion. served with mashed potatoes and vegetables.
marinated boneless chicken breast skewered with onions, tomatoes and green peppers. served over basmati rice.
marinated fresh boneless chicken breast sauteed and topped with citrus lemon butter sauce and capers.
boneless fresh chicken breast sauteed with onions, garlic, fresh tomatoes, white wine and tossed with angel hair pasta.
center cut filet mignon cooked to the order and topped with caribbean style seasoned grilled three shrimp.
center cut fllet mignon cooked to the order and finished with brandy and green peppercorn sauce. served with mashed potatoes and vegetables.
usda choice center cut tenderloin steak cooked to order and served with mashed potatoes and vegetables.
three cutlets (filet mignon, pork loin, chicken breast) lightly marinated and grilled. served with mashed potatoes and vegetables.
large fresh veal cutlet cooked the traditional bavarian way. better than anywhere else. served with vegetables and mashed potatoes or french fries.
pork cutlet lightly breaded and sauteed till golden. garnished with lemon butter sauce and capers. served with mashed potatoes and vegetables.
served with angle hair pasta.
served with fettuccini
sauteed vegetables with onion, tomatoes and garlic tossed with angle hair pasta.
