Supper Club Of India

13055 Worldgate Dr
Herndon, VA 20170

(703) 736-0466 | Online Ordering

Start a Preorder!
Sorry We're Closed
Accompaniments

  • 280. Mixed Raita
  • Tomatoes, onions, cucumber and cilantro blended with seasoned yoghurt.
  • 281. Aloo Raita
  • Diced potatoes with seasoned yoghurt.
  • Orange Raita
  • Mandarin orange segments mixed with raisins and yogurt
  • 283. Suppper Club Salad
  • Chef's fresh green salad.
  • 284. Mango Chutney
  • Sweet and sour mango accompaniment.
  • 285. Achaar
  • Mixed vegetables, pickled.
  • 286. Papad
  • Roasted lentil crackers.
  • Kachumber Salad
  • Tomatoes, cucumber, onions tossed together
Appetizers

  • Aloo Tuk
  • Crispy baby potatoes tossed in a sweet, sour and spicy sauce
  • Paneer Til Pakora
  • Cottage cheese fingers coated with sesame seeds and gram flour batter
  • Paneer Chilli Poppers
  • Jalapeno stuffed with spicy hot cottage cheese
  • Samosa Chaat
  • Samosa, chick peas, served with yogurt, tamarind and mint sauce
  • Spinach and Onion Bhajjia
  • Spinach, onion, gram flour fritters mildly spiced.
  • 16. Hari Bhari Tikki
  • Spiced vegetable, potato and cottage cheese patties.
  • 18. Bhel Puri
  • A medley of gramflour vermicelli, rice crisps, potatoes, peanuts etc seasoned & tossed in a tamarind chutney.
  • 20. Vegetable Samosa
  • Seasoned potatoes wrapped in a light pastry
  • Chicken Tikka
  • Cubes of chicken, marinated with yogurt and spiced, cooked in a tandoor
  • Amritsari Fish Fry
  • Mahi mahi marinated with carom seeds, batter fried
  • 24. Shammi Kabab
  • Minced seasoned lamb patties.
  • Tamatar Ka Shorba
  • Tomato soup mildly spiced
  • Mulugutwany Soup
  • A curried lentil based soup, choice of veg or chicken
  • Sweet Corn Soup
  • Choice of egg, veg or chicken.
Breads

  • 250. Naan
  • White fluffy refined flour bread.
  • 251. Roti
  • Whole-wheat flour bread.
  • 252. Paratha
  • Multi layered whole wheat bread.
  • 253. Methi Paratha
  • Whole wheat bread stuffed with fenugreek
  • Onion Kulcha
  • White flour bread stuffed with chopped onions.
  • 255. Aloo Paratha
  • Potatoes stuffed in a whole wheat bread
  • 254. Garlic Naan
  • White flour bread with garlic.
  • 257. Shahjahani Naan
  • Light fluffy bread stuffed with dry fruits.
  • Pudina Paratha
  • Whole wheat bread sprinkled with mint
  • Paneer Kulcha
  • White flour bread stuffed with cottage cheese and herbs
  • Bread Basket
  • Garlic naan,pudina paratha,paneer kulcha
Chicken

Served with rice

  • 105. Murgh Tikka Makhni
  • Boneless chicken breast grilled in a tandoor and finished in a rich creamy tomato sauce.
  • 106. Jehangiri Murg Tikka Masala
  • Boneless chicken breast grilled in a tandoor and finished in chef's exotic gravy.
  • 107. Murg Badami
  • Chicken breast finished in an almond and cream sauce.
  • 108. Kadai Murg
  • Chicken cooked with onions, tomatoes and green pepper, finished with thick masala.
  • 109. Murg Methi Chaman
  • Boneless chicken finished with tomato, garlic and fenugreek.
  • 111. Murg Palak
  • Chicken finished with mildly spiced spinach
  • 112. Murg Vindaloo
  • Boneless chicken and potatoes in a red chili and vinegar sauce
  • Murg Kolhapuri
  • Our chef's speciality,an exotic hot spicy curry from maharashtra.
  • Murg Chettinad
  • A fiery hot south indian speciality
Lamb Entree

Served with rice

  • 160. Akbari Lamb Chaamp Masala
  • Tandoori lamb chops delicately spiced and finished in a rich tomato and brown gravy.
  • Lamb Phaal
  • The hottest curry in the world
  • 162. Gosht Methi Chaman
  • Lamb cooked with tomato, garlic in a fresh fenugreek sauce.
  • Gosht Kolhapuri
  • Our chef's speciality,an exotic hot spicy curry from maharashtra.
  • Gosht Achar
  • Lamb in an exotic marinade,finished in a spicy sauce
  • 166. Gosht Vindaloo
  • Boneless lamb and potatoes cooked in a fiery red chilly and vinegar sauce
  • 167. Bhuna Ghost
  • Lamb cooked in a thick onion & tomato masala finished with nuts & raisins.
  • 168. Gosht Roganjosh
  • North indian lamb specialty.
  • Gosht Korma
  • Boneless pieces of lamb finished in an onion and cashew nut based sauce
Rice Entree

  • 225. Shahi Murg Biryani
  • Saffron flavored basmati rice cooked with succulent pieces of chicken in a blend of exotic herbs and spices.
  • 226. Dum Ka Gosht Biryani
  • Fragrant basmati rice cooked with tender pieces of lamb in a blend of exotic herbs and spices.
  • 227. Jhinga Biryani
  • Shrimp cooked with aromatic rice blended with herbs and spices
  • Vegetable Biryani
  • A medley of vegetables cooked with basmati rice, with herbs and spices.
  • 230. Jeera Pulao
  • Basmati rice flavored with cumin.
Seafood

Served with rice

  • 135. Lobster Nizami
  • Lobster mildly spiced, finished in chef's secret recipe.
  • Shrimp Kolhapuri
  • Our chef's speciality,an exotic hot spicy curry from maharashtra.
  • 137. Jhinga Madras
  • Prawns cooked with coconut and tempered with mustard seeds.
  • Bombay Fish Curry
  • Fish cubes simmered in bombay style with onions tomatoes and home ground spices.
Soups

  • 45. Tamatar Ka Shorba
  • Tomato soup mildly spiced.
  • 46. Badam aur Khumb Ka Shorba
  • Almond and mushroom soup.
  • 47. Murg Shorba
  • Mildly spiced chicken soup
Tandoor

Served with bread.

  • 70. Murg Tandoori
  • Marinated spring chicken grilled in a tandoor.
  • 71. Murg Tikka Kesari
  • Saffron flavored boneless chicken breast finished in a clay oven
  • 72. Murg Malai Tikka
  • Breast of chicken marinated in a yoghurt, cream, cashew nut, green cardamom and cooked on charcoal.
  • 73. Murg Hari Mirch Tikka
  • Boneless chicken marinated in hot green masala and cooked in a tandoor.
  • 74. Murgh Achari Tikka
  • Boneless chicken pickled and grilled in a clay oven.
  • Lamb Chops
  • Lamb chops marinated and finished over a slow charcoal fire.
  • 76. Kali Mirch Ke Boti
  • Deboned lamb marinated and finished with black peppers in a tandoor
  • 77. Husseini Sheekh Kabab
  • Skewered minced lamb rolls blended with cashew nuts and spices and grilled over charcoal.
  • Saunfiyan Salmon
  • Salmon flavoured with fennel,grilled in a tandoor.
  • 79. Jhinga Pudhina
  • Jumbo prawns marinated with mint, spices and grilled over charcoal.
  • 80. Lobster Angara
  • Shelled lobster marinated in red masala and finished in a tandoor.
  • 82. Hariyali Paneer Tikka
  • Cottage cheese with mint, cilantro and green masala grilled on charcoal.
Vegetables

Served with rice

  • Achari Baingan
  • Eggplant tossed in spicy tomato onion masala,finished with black onion seed and fennel.
  • 191. Bhindi Do Piyazi
  • Okra cooked with onions and mildly spiced.
  • Broccoli Korma
  • Broccoli finished in an onion and cashewnut based sauce.
  • 193. Hari Makai Sabzi
  • Corn cooked with a hot & sweet cilantro sauce.
  • 194. Kesari Kofta
  • Potatoes, cottage cheese, vegetables and dry fruit dumplings finished in a mild saffron flavored sauce.
  • Aloo Gob
  • Potatoes and cauliflower, tossed with tomatoes mild spiced.
  • Jeera Aloo
  • Potatoes tossed with cumin seeds
  • 197. Paneer Mirch Masala
  • Cottage cheese cooked with green chillies, onions and tomatoes in dry masala.
  • 198. Kadai Paneer
  • Cottage cheese cooked with onions, tomatoes, green pepper and finished with a thick masala.
  • 200. Paneer Palak
  • Chopped spinach cooked with cottage cheese with a hint of spices.
  • 201. Channa Pindi
  • Garbanzo beans finished in brown gravy
  • 202. Dal Tadkewali
  • A medley of lentils tempered with tomatoes, cumin and fresh cilantro.
  • Dal Makhni
  • A combination of black whole lentils and kidney beans finished with herbs and spices
Dessert

  • Rasgulla
  • Cheese balls soaked in syrup. A specialty of bengal.
  • 311. Kesari Rasmalai
  • Creamed cheesecakes in sweetened milk, flavored with saffron, served chilled.
  • 312. Kala Jamun
  • Milk dumplings soaked in rose flavored sugar syrup, served hot.
  • 313. Kheer Badami
  • Traditional rice pudding blended and topped with slivered almonds.
  • 314. Gajjar Halwa
  • Finely grated carrots reduced in milk with nuts and raisins.
  • 310. Chhena Rabri
  • Condensed milk with cheese pearls served chilled
Beverages

  • 500: Can Soda (12 oz.)
  • We have a selection of Coca-Cola, Diet Coke, Sprite, Minute Maid Lemonade And Nestea.
  • 501: Six Pack Soda
  • Six 12 oz. cans
  • 502: Bottle Water
  • Purified water.

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us click here if you know that any of the information shown is incorrect. For more information, please read our Legal Notices.

Registration on or use of this site constitutes acceptance of our Terms & Conditions and Privacy Policy. Legal Notices © 2012 Allmenus.com. All rights reserved. Made in NYC.

doubleclick