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Home :: VA :: Fairfax County :: Dranesville
13055 Worldgate Dr HERNDON, VA 20170
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an assortment of appetizers for two.
minced seasoned lamb patties.
fried fish in chef's special batter.
chicken strips fried in a mildly spiced gramflour batter.
minced chicken with herbs & spices wrapped in a light pastry.
seasoned potatoes wrapped in a light pastry.
onion & gramflour fritters mildly spiced.
a medley of gramflour vermicelli, rice crisps, potatoes, peanuts etc seasoned & tossed in a tamarind chutney.
cottage cheese fingers rolled in sesame and fried in chef's special batter.
spiced vegetable, potato and cottage cheese patties.
cashewnut and potato croquettes.
a curried lentil based soup, choice of chicken or veg.
almond and mushroom soup.
tomato soup mildly spiced
cottage cheese with mint, cilantro and green masala grilled on charcoal.
potatoes stuffed with cottage cheese and dry fruits, cooked in a clay oven.
shelled lobster marinated in red masala and finished in a tandoor.
jumbo prawns marinated with mint, spices and grilled over charcoal.
deboned pieces of fish marinated in an exotic masala and finished in a tandoor.
skewered minced lamb rolls blended with cashewnut and spices and grilled over charcoal.
deboned lamb marinated and finished with black peppers in a tandoor.
lamb chops marinated and finished over a slow charcoal fire.
boneless chicken pickled and grilled in a clay oven.
boneless chicken pickled in hot green masala and cooked in a tandoor.
breat of chicken marinated in yoghurt, cream , cashewnut, green cardamon and cooked on charcoal.
saffron flavored boneless chicken breast finished in a clay oven.
marinated spring chicken grilled in a tandoor.
a combination of cauliflower, broccoli, potatoes, tomatoes, bell pepper and onions marinated with spices and cooked in a tandoor.
boneless chicken breast grilled in a tandoor and finished in a rich creamy tomato sauce.
boneless chicken breast grilled in a tandoor and finished in chef's exotic gravy.
chicken breast finished in an almond and cream sauce.
chicken cooked with onions, tomatoes and green pepper, finished with thick masala.
boneless chicken, finished with tomato, garlic and fresh fenugreek.
chicken in an exotic morinade, finished in a spicy sauce.
chicken finished with mildly spiced spinach.
boneless chicken and potatoes in a red chili and vinegar sauce.
minced chicken cooked with fenugreek.
lobster mildly spiced, finished in chef's secret recipe.
spiced minced lamb stuffed in a white flour bread 7
cubes of fish finished with herbs and spices in a mint flavored sauce.
light fluffy bread stuffed with dry fruits.
prawns cooked with coconut and tempered with mustard seeds.
jumbo lump crab finished in a mild cream and butter sauce.
gramflour pearls in seasoned yoghurt.
diced potatoes with seasoned yoghurt.
tomatoes, onions, cucumber and cilantro blended with seasoned yoghurt.
chef's fresh green salad.
sweet and sour mango accompaniment.
mixed vegetables, pickled.
roasted lentil crackers.
orange / mango / pineapple.
a sweet mango/ strawberry yoghurt drink.
sweet or salted yoghurt drink.
spiced Indian tea.
tandoori lamb chops delicately spiced and finished in a rich tomato and brown gravy.
lamb cooked with tomato, garlic in a fresh fenugreek sauce.
lamb cooked in a mild almond and cream sauce.
lamb cooked in spicy green masala.
lamb finished with mildly spiced spinach.
boneless lamb and potatoes cooked in a fiery red chilly and vinegar sauce.
minced lamb dumplings finished in an exotic rich sauce.
lamb cooked in a thick onion & tomato masala finished with nuts & raisins.
north indian lamb speciality.
baby eggplant stuffed with cottage cheese, dry fruits and finished in brown gravy.
okra cooked with onions and mildly spiced.
cottage cheese & peas mildly spiced cooked in a onion & tomato gravy.
chopped spinach cooked with cottage cheese with a hint of spices.
garbanzo beans finished in brown gravy.
a medley of lentils tempered with tomatoes, cumin and fresh cilantro.
a combination of black whole lentils and kidney beans finished with herbs and spices.
broccoli cooked in a rich cashewnut & cream sauce finished with dry mint. and tomatoes in dry masala.
corn cooked with a hot & sweet cilantro sauce.
potatoes, cottage cheese, vegetable and dry fruit dumplings finished in a mild saffron flavored sauce.
diced potatoes sauteed with fenugreek, onions and tomatoes.
cauliflower cooked in a sweet and sour tomato sauce.
cottage cheese cooked with green chilies, onions
cottage cheese cooked with onions, tomatoes, green pepper and finished with a thick masala.
a medley of vegetables cooked with basmati rice herbs and spices.
basmati rice cooked with nuts & fruits.
basmati rice cooked with cumin.
saffron flavored basmati rice cooked with succulent pieces of chicken in a blend of exotic herbs and spices.
fragrant basmati rice cooked with tender pieces of lamb in a blend of exotic herbs and spices.
shrimp cooked with aromatic rice blended with herbs and spices.
whole-wheat flour bread.
multi layered whole wheat bread.
whole wheat bread stuffed with fenugreek.
white flour bread with onion/garlic.
white fluffy refined flour bread.
potatoes and green peas stuffed in a whole wheat bread.
homemade indian ice cream assorted flavors.
finely grated carrots reduced in milk with nuts and raisins.
condensed milk pudding with cheese pearls served chilled.
creamed cheesecakes in sweetened milk, flavored with saffron, served chilled.
milk dumplings soaked in rose flavored sugar syrup served hot
traditional rice pudding blended and topped with slivered almonds.



