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- Murali Ristorante
Menu for Murali Ristorante provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.
Dinner - Cold Appetizers
- House Green Salad
- $5.50
- Mesculine lettuce in a balsamic vinaigrette served with sliced tomatoes
- Spinach Salad with Goat Cheese
- $7.25
- Spinach salad with red onions, sprinkles of goat cheese, and toasted almonds in a raspberry vinaigrette
- Avocado Crabmeat Salad
- $9.95
- Avocado salad with cherry tomatoes, red onions, crabmeat in lemon condiment
- Caprese Salad
- $6.95
- Homemade mozzarella, vine ripe tomatoes and fresh basil in a balsamic vinaigrette
- Caesar Salad
- $5.50
- Romaine lettuce tossed in a homemade caesar dressing topped with croutons with shaved parmesan cheese
- Caesar Salad with Grilled Chicken
- $9.50
- Romaine lettuce tossed in a homemade caesar dressing topped with croutons with shaved parmesan cheese and grilled chicken
- Arugola Parmesan Salad
- $7.25
- Arugola salad topped with shaved parmesan cheese and walnuts in balsamic dressing
- Antipasto Italiano
- $9.95
- Romaine lettuce, hard salami, mozzarella cheese, pepperoccini, olives, eggs, and cherry tomatoes
- Mixed Seafood Salad
- $9.25
- Fresh scallops, shrimp, and calamari in a lemon marinade served over greens
- Beef Carpaccio
- $8.75
- Raw beef pounded thinly and served with arugula, celery, capers, and shaved parmesan cheese topped with fresh lemon juice (raw beef)
- Garlic Bread
- $4.95
- Baked sliced Italian bread topped with garlic, olive oil and mozzarella cheese
Dinner - Fish
- Mahi-Mahi
- $19.50
- Fresh baked mahi-mahi served with diced tomatoes, capers, black olives, and potatoes in a white wine herb sauce
- Mixed Grilled Seafood
- $19.50
- Trio of grilled salmon, scallops, shrimp served with fresh sauteed vegetables
- Shrimp Piccata
- $19.95
- Sauteed jumbo shrimp in white wine, lemon caper sauce and served with vegetables
- Tuna with Mushrooms
- $21.50
- Sauteed yellow fin tuna with wild mushrooms, onions in a red wine sauce
- Flounder with Crabmeat
- $21.50
- Rolled baked flounder fillet with fresh crabmeat, served with sauteed asparagus, carrots, and roasted potatoes in lemon caper sauce
- Seafood Risotto
- $26.50
- Italian arborio rice served with jumbo shrimp, sea scallops, fresh tomato, garnished with asparagus
Dinner - Grilled Fish
- Salmon
- $18.50
- Served with sauteed vegetable of the day
- Mahi-Mahi
- $17.50
- Served with sauteed vegetable of the day
- Scallops
- $17.50
- Served with sauteed vegetable of the day
- Tuna
- $18.50
- Served with sauteed vegetable of the day
- Shrimp
- $18.50
- Served with sauteed vegetable of the day
Dinner - Hot Appetizers
- Calamari di Griglia
- $8.95
- Marinated grilled squid served over fennel with vine marinated grilled squid served over fennel with vine ripe tomatoes in a lemon olive oil dressing
- Portobello alla Griglia
- $7.75
- Grilled portobello mushrooms served on a bed of mesculine greens with sauteed diced tomatoe, garlic, and fresh basil
- Clams and Mussels Soup
- $10.25
- Fresh clams and musserls in a white wine, fresh tomato, herbs and ginger sauce
- Calamari Fritti
- $8.95
- Lightly fried squid served with warm marinara sauce
- Spinach Focaccia
- $7.50
- Thin foccacia topped with fresh sauteed spinach, cherry tomatoes and goat cheese
- Murali Vegetable and Goat Cheese Bake
- $8.25
- Baked layers of eggplant, roasted red bell pepper and goat cheese served over pesto sauce
Dinner - Meat
- Veal Parmigiana
- $18.95
- Veal cutlet topped with mozzarella and tomato sauce, served with penne marinara
- Chicken Milano Style
- $18.50
- Chicken breast rolled with shrimp and asparagus in a rosemary sauce served with sauteed vegetables
- Stuffed Chicken
- $18.50
- Stuffed chicken breast with spinach, goat cheese, pine nuts, raisins, topped with herb sauce and sauteed vegetables
- Veal Piccata
- $19.50
- Sauteed veal scallopini with white wine lemon capers sauce served with vegetables
- Ossobuco with Risotto
- $21.50
- Braised lamb shank with white wine, fine herbs, served with risotto and vegetables
- Filet Mignon Roast
- $28.50
- Sauteed filet mignon served over soft polenta, and topped with gorgonzola cream sauce
- New York Steak
- $24.50
- Grilled 12 oz. New York strip steak topped with caramelized onions in a balsamic vinegar sauce served with roasted potatoes and sauteed asparagus
Dinner - Pasta
- Agnolotti di Formaggio
- $14.50
- Homemade round ravioli filled with ricotta cheese and spinach in a cream sauce
- Ravioli di Portobello
- $14.50
- Homemade ravioli stuffed with portobello mushrooms in a light tomato sauce
- Lasagna al Forno (Meat)
- $13.50
- Baked homemade pasta layered with beef in tomato sauce topped with mozzarella
- Lasagna al Forno (Vegetable)
- $13.50
- Baked homemade pasta layered with vegetables in tomato sauce topped with mozzarella
- Gnocchi di Ricotta
- $14.95
- Ricotta cheese dumplings served with meat sauce
- Spaghetti alla Bolognese
- $11.95
- Spaghetti with meat sauce
- Pumpkin Ravioli
- $14.75
- Homemade ravioli stuffed with pumpkin in a butter white wine sage sauce
- Fettuccine Alfredo
- $16.95
- Three-color homemade fettuccine served with grilled chicken in a cream sauce
- Shrimp Scampi
- $19.95
- Linguini served with jumbo shrimp in a cream sauce
- Penne with Smoked Salmon
- $17.50
- Penne pasta served with imported Norwegian smoked salmon in a tomato vodka cream sauce
- Tortoglioni with Gorgonzola
- $14.75
- Tortoglioni pasta served with prosciutto and pine nuts in a gorgonzola cream sauce
- Manicotti
- $14.75
- Homemade manicotti filled with spinach, ricotta, and marscarpone cheese, topped with mozzarella cheese and served in tomato sauce
- Eggplant Ravioli
- $15.50
- Homemade ravioli stuffed with eggplant served in light tomato basil sauce
- Penne with Lamb Sausage
- $14.95
- Penne pasta saerved with homemade lamb sausage in a light spicy tomato sauce
- Crabmeat Ravioli
- $18.50
- Homemade ravioli filled with crabmeat and italian herbs in a tomato vodka cream sauce
- Linguine with Clams
- $17.95
- Linguini with fresh clams served in white wine, diced tomatoes, garlic, basil and olive oil sauce
- Linguine Pescatore
- $22.50
- Linguini pasta served with mixed seafood (shrimp, scallops, clams, and calamari) in a spicy tomato herb sauce
Dinner - Pizzas
- Pizza Margherita
- $9.95
- Homemade pizza topped with fresh tomato sauce, mozzarella cheese and fresh basil
- Seafood Pizza
- $12.95
- Homemade pizza topped with fresh tomato sauce, shrimp, scallops, and calamari
- Pizza Al Murali
- $12.95
- Homemade white pizza with pesto sauce, crabmeat, mushroom, garlic and light mozzarella
Dinner - Soups
- Minestrone al Pesto
- $5.25
- Italian vegetable soup with a touch of pesto
Lunch - Cold Appetizers
- House Green Salad
- $3.95
- Mesculine lettuce in a balsamic vinaigrette served with sliced tomatoes
- Spinach Salad w/Goat Cheese
- $5.25
- Spinach salad with red onions, sprinkles of goat cheese, and toasted almonds in a raspberry vinaigrette
- Caprese Salad
- $5.50
- Homemade mozzarella, vine ripe tomatoes and fresh basil in a balsamic vinaigrette
- Caesar Salad
- $4.25
- Romaine lettuce tossed in a homemade caesar dressing topped with croutons with shaved parmesan cheese
- Caesar Salad w/Grilled Chicken
- $7.25
- Romaine lettuce tossed in a homemade caesar dressing topped with croutons with shaved parmesan cheese and grilled chicken
- Arugola Parmesan Salad
- $5.95
- Arugola salad topped with shaved parmesan cheese and walnuts in balsamic dressing
- Mixed Seafood Salad
- $6.95
- Fresh scallops, shrimp, and calamari in a lemon marinade served over greens
- Garlic Bread
- $3.95
- Baked sliced Italian bread topped with garlic, olive oil and mozzarella cheese
- Bruschetta con Pomodori
- $4.25
- Grilled Italian bread topped with fresh tomatoes, basil, garlic and olive oil
Lunch - Fish
- Mahi-Mahi
- $11.95
- Fresh baked mahi-mahi served with diced tomatoes, capers, black olives, and potatoes in a white wine herb sauce
- Mixed Grilled Seafood
- $13.95
- Trio of grilled salmon, scallops, shrimp served with fresh sauteed vegetables
- Shrimp Piccata
- $13.25
- Sauteed jumbo shrimp in white wine, lemon caper sauce and served with vegetables
- Tuna with Mushrooms
- $12.50
- Sauteed yellow fin tuna with wild mushrooms, onions in a red wine sauce
- Seafood Risotta
- $18.50
- Italian arborio rice served with jumbo shrimp, sea scallops, fresh tomato, garnished with asparagus
Lunch - Grilled Fish
- Salmon
- $10.25
- Served with sauteed vegetable of the day
- Mahi-Mahi
- $9.95
- Served with sauteed vegetable of the day
- Scallops
- $10.95
- Served with sauteed vegetable of the day
- Tuna
- $11.50
- Served with sauteed vegetable of the day
- Shrimp
- $12.50
- Served with sauteed vegetable of the day
Lunch - Hot Appetizers
- Calamari alla Griglia
- $6.50
- Marinated grilled squid served over fennel with vine marinated grilled squid served over fennel with vine ripe tomatoes in a lemon olive oil dressing
- Portobello alla Griglia
- $5.95
- Grilled portobello mushrooms served on a bed of mesculine greens with sauteed diced tomatoe, garlic, and fresh basil
- Calamari Fritti
- $6.95
- Lightly fried squid served with warm marinara sauce
- Spinach Foccacia
- $6.50
- Thin foccacia topped with fresh sauteed spinach, cherry tomatoes and goat cheese
- Murali Vegetable & Goat Cheese Bake
- $5.75
- Baked layers of eggplant, roasted red bell pepper and goat cheese served over pesto sauce
Lunch - Meat
- Veal Parmigiana
- $13.95
- Veal cutlet topped with mozzarella and tomato sauce, served with penne marinara
- Chicken Milano Style
- $14.50
- Chicken breast rolled with shrimp and asparagus in a rosemary sauce served with sauteed vegetables
- Stuffed Chicken
- $13.95
- Stuffed chicken breast with spinach, goat cheese, pine nuts, raisins, topped with herb sauce and sauteed vegetables
- Chicken Parmigiana
- $11.95
- Chicken cutlet topped with mozzarella and tomato sauce, served with penne marinara
- Chicken Picata
- $11.95
- Sauteed chicken scalopini with white wine lemon capers sauce served with vegetables
- Risotto Lamb Sausage
- $14.25
- Italian rice with spicy lamb sausage, fresh tomato and herbs
- Vitello Picata
- $14.50
- Sauteed veal scallopini with white wine lemon capers sauce served with vegetables
Lunch - Pasta
- Agnolotti di Formaggio
- $8.95
- Homemade round ravioli filled with ricotta cheese and spinach in a cream sauce
- Ravioli di Portobello
- $9.25
- Homemade ravioli stuffed with portobello mushrooms in a light tomato sauce
- Lasagna al Forno (Meat)
- $9.25
- Baked homemade pasta layered with beef in tomato sauce topped with mozzarella
- Lasagna al Forno (Vegetable)
- $9.25
- Baked homemade pasta layered with vegetables in tomato sauce topped with mozzarella
- Gnocchi di Ricotta
- $8.95
- Ricotta cheese dumplings served with meat sauce
- Spaghetti alla Bolognese
- $8.25
- Spaghetti with meat sauce
- Pumpkin Ravioli
- $9.95
- Homemade ravioli stuffed with pumpkin in a butter white wine sage sauce
- Fettuccine Alfredo
- $10.95
- Three-color homemade fettuccine served with grilled chicken in a cream sauce
- Shrimp Scampi
- $13.95
- Linguini served with jumbo shrimp in a cream sauce
- Penne with Smoked Salmon
- $10.50
- Penne pasta served with imported Norwegian smoked salmon in a tomato vodka cream sauce
- Tortoglioni with Gorgonzola
- $8.95
- Tortoglioni pasta served with prosciutto and pine nuts in a gorgonzola cream sauce
- Manicotti
- $9.50
- Homemade manicotti filled with spinach, ricotta, and marscarpone cheese, topped with mozzarella cheese and served in tomato sauce
- Linguine with Mussels
- $10.25
- Linguini with fresh mussels served in white wine, diced zucchini, tomato, garlic, basil and olive oil sauce
- Linguine Pescatore
- $14.95
- Linguini pasta served with mixed seafood (shrimp, scallops, clams, and calamari) in a spicy tomato herb sauce
Lunch - Pizzas
- Pizza Margherita
- $7.95
- Homemade pizza topped with fresh tomato sauce, mozzarella cheese and fresh basil
- Seafood Pizza
- $10.95
- Homemade pizza topped with fresh tomato sauce, shrimp, scallops, and calamari
- Pizza Al Murali
- $9.95
- Homemade white pizza with pesto sauce, crabmeat, mushroom, garlic and light mozzarella
Lunch - Soups
- Minestrone al Pesto
- $4.25
- Italian vegetable soup with a touch of pesto
- Minestrone al Pesto & Salad
- $9.95
Beverages
- Fountain Drink
- $2.25
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us click here if you know that any of the information shown is incorrect. For more information, please read our Legal Notices.
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