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Home :: UT :: Salt Lake County :: Salt Lake City
420 E 3300 S Salt Lake City, UT 84115
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served with your choice of soup, lemon rice, basmati rice, side salad or fries with bacon or pastrami add $1.50
crispy and tender ground chickpea and fava bean cakes with fresh herbs and spices wrapped in Greek bread with lettuce, tomato, onion, hummus and tazikle sauce
a lerge balsamic glazed grilled mushroom topped with pesto aioli, spring mix lettuce, onion, tomato and chef's feta cheese
a grilled ground beef kabab wrapped in an herbed flout tortilla with fresh basil,onion, tomato and chef's feta cheese
grilled chicken breast, romaine lettuce, tomato, onion, parmesan cheese, croutons and dressing wrapped in an herbed tortilla
our half pound seasoned ground lamb patty with lettuce, tomato, onion, mayo and topped with choice of cheese
our half pound seasoned ground beef patty with lettuce, tomato, onion, mayo and topped with choice of cheese
pork sauteed in Greek pita bread with lettuce, tomato, onion and tazikle sauce
chicken sauteed in Greek pita bread with lettuce, tomato, onion and tazikle sauce
beef sauteed in Greek pita bread with lettuce, tomato, onion and tazikle sauce
grilled steak, roasted peppers, onions, mushrooms and cream cheese in an hertbed tortilla
a 50 oz. salmon filet topped with lemon butter on house made focaccia brad with lettuce, tomato, onionm and tartar sauce
roasted leg of lamb thinly sliced with grilled peppers and onions on fresh focaccia bread with side of mint yogurt and lamb and au jus sauce
marinated grilled chicken breast with your choice of spicy buffalo, sweet bbq, cajun blackened or zesty pesto with lettuce, tomato, onion, mayo and choice of cheese
Greek blend of beef and lamb, slow roasted and stuffed in Greek pita bread with tomato, onion and tazikle - gyro sauce
with feta cheese and pita bread
a combination of fresh herbs when available
12 pieces of crispy chicken wings tossed in traditional hot sauce served with blue cheese dressing
hand made crispy and tender bean cakes made of ground chickpeas, feva beans, fresh herbs and spices served with shallot yogurt
grap leaves filled with a unique blacd of rice and herbs
a crispy filo pasty filled with spinach and feta cheese baked golden brown
ground chickpeas garlic,lemon juice, olive oil, tahini and spices served with pita bread
fire roasted eggplant puree, tahini, garlic, lemon juice, olive oil and spices served with pita bread
a generous portion of nummus, baba ghanool,mast-o-mooair, falafal chef's feta cheese, olives, dolmas and pita bread, serves two or more
fresh cucumber and mont yogurt
silky shallot yogurt with peta bread
silky shallot yogurt
fresh cucumber and mont yogurt with pita
all stews served with side salad
a peralan stew of tellow split peas, diced beef and dried limes in a light tomato sauce served with basmati rice
paesian stewed chicken thigh and eggplant in a light tomato sauce served with basmati rice
tomato stewed eggplant on dill rice with lima bean and yogurt
romain lettuce tossed in traditional creamy dressing with croutons and parmesan cheese
romain lettuce and baby greens onions, tomato cucumber, sumflower seeds and croutons with your choice of dressing
chicken and rice with roasted peppers and onions
creamed lentil and spinach with a hint of lemon
creamed lentil and spinach with a hint of lemon
chopped romain lettuce and baby greens, tomato, cucumber, onion, pepperoncini, olives and chef's pita cheese with greek dressing
chopped parsley,mint, diced tomato, cucumber, onion and bulgur wheat in a lemon and olive oil dressing
spicy blackened chicken breast, mixed greens, tomato, cucumber, onion,savory walnuts, blue cheese crumbles and raspberry vinaigrette
chopped cucumbers, tomato and onion topped with a chef's pita cheese, olives and lemon vinegar
grilled salmon and fresh blanched saparagus in spring mix lettuce with tomato, onion, cucumber, capers and tahini yogurt dressing
all pastas served with side salad. Half orders available during lunch only 70% of dinner prices
roasted and grilled vegetables layred with fresh pasta, cheese and tomato sauce topped with cream sauce and served with pita bread
portobello and cheese stuffed ravioli in a oasto cream sauce with tomatoes, sauteed mushroom and parmesan cheese
sauteed chicken breast and vegetables in a creamy cheese sauce with penne pasta
sauteed mushroom in a pasto merinara over pnne pasta
sauteed chicken breast and vegetables with penne pasta toped with tomato sauceshallot yogurt and chef's feta salad
two grilled sausages stop penne pasta in a pesto marinara sauce with sauteed sliced mushrooms
sauteed chicken ans vegetables in a mild coconut curry sauce with penne paste
portobello and cheese ranioli in a red pepper nutter sauce with mushroom and vegetables
all cafe med favorites served with side salad
seasoned layers of ground beef, lamb, onions, eggplant and sliced potato, smothered with cream sauce served with basmati rice
Greek blend of slow roasted beef and lamb with lemon rice, tazikle and pita wedges
an 80 oz. seasoned dish salmon filet topped with lemon oil and served over dill basmati rice with sauteed vegetables
sauteed Asian vegetables and chicken breast smopthered in a flary green curry and coconut milk sauce served over basmati rice
babe ghanooj, hummus, falafel, basmati rice, sauteed vegetables and pita bread. Greek and tabboulah salads replace side salad
two jumbo Persian style beef meatballs stuffed with apricots in a tangy tomato sauce with basmati rice
a Persian style dish of sauteed vegetables over basmati rice topped with sweet and sour berries, roasted nuts and shallot yogurt
Parsian stewed chicken thigh in a lightly seasoned tomato sauce topped with zerashk berries and carnberries served over basmati rice
a tender tomato stewed lamb shank served on dill basmati rice with lima beans and a cup of lamb jus
tender grielled vutlets topped with sweet craqnberries, sour barberries and grilled onions served over basmati rice with sauteed vegetables
jullenne grilled chicken breast and eggplant over fried corn polenta topped with red pepper sauce, mushrooms and chef's feta cheese
sauteed vegetables, eggplant and Anaheim peppers topped with tomato sauce and shallot yogurt served on basmati rice
all souvlaki and kabab served with side salad. Kababs with order of rice by request $1.00
one ground beef kabab and one chicken breast kabab served over basmati ricwe with roasted tomato, raw onion and pita bread
lemon herb marinated chicken breast grilled on a sword skewers and served over basmati rice with roasted tomato, raw onion and pita bread
lemon herb marinated chicken breast grilled on a sword skewers and served over basmati rice with roasted tomato, raw onion and pita bread
a Greek style marinated skewers of grilled chicken breast, pork loin and seasoned grilled beef or lamb sirloin served over lemon rice
your choice of two souvlaki sticks with gyro meat, lemon rice and pita bread
your choice of two souvlaki sticks with gyro meat, lamb, lemon rice and pita bread
grilled chicken and lamb skewers, grilled eggplant and roasted anaheim peppers topped with tomato sauce and shallot yogurt served over basmati rice
one Persian seasoned lean ground beef-kubideh, one chicken breast-jujeh one beef tanderloin-barg served with extra tomatoes on a peta of sangak bread and a larg side platter of basmati rice
Persian style beef tenderloin grilled on a sword skewer and served over basmati rice with roasted tomato, raw onion and pita bread
two Turkish style ground beef kababs with grilled eggplant and anaheim peppers over pita bread topped with tomato sauce and shallot yogurt
one Persian style beef tenderloin kabob-barg, one lean ground beef kabab-kubideh served over basmati rice with roasted tomato, onion and pita bread
a Greek style marinated skewers of lamb, grilled chicken breast, pork loin and seasoned grilled beef or lamb sirloin served over lemon rice
our house-made Persian saffron rice cream with pistachios and hint of rose water
our house-made Persian saffron rice pudding topped with rose water and almond
filo pastry filled with pistachios, walnuts, almonds, raisins and a hint of rose water
our house-made samolina cake topped with coconut and almonds
New York style cheesecake with raspberry or chocolate sauce
chocolate ganache on a cookie crust with chocolate mouse, brownie cake, chocolates irosting and chocolate chocolate chips



