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Stoneground Kitchen
picholine, castelvetrano, sweety drop, orange zest
pickled farm vegetables
local meats and cheeses Board not included
arugula, heirloom cherry tomatoes, cucumber, red onion, buffalo mozzarella, red wine vinegar dressing
Mixed greens, apple, cranberry, blue cheese, candied walnuts
Gorgonzola, guanciale, heirloom tomatoes
Arugula, golden and red beets, orange goat cheese, Marcona toasted almonds with orange oregano vinaigrette.
heirloom tomato, basil, olive oil, aged balsamic,sea salt
little neck clams in a leek and fennel mirepoix, clam & corn cream sauce
truffle oil, parmesan, herb
sea salt, oregano with pomodoro, pesto, oil & vinegar dipping sauces
onions, carrots, celery, zucchini crust tomatoes, cannellini beans over ditalini pasta
dill aioli, brown butter breadcrumb
golden raisin, red onion, cherry pepper
house sausage, house ricotta, mozzarella, pomodoro Gluten free or vegetarian request not available.
lobster claw and knuckle, cremini & oyster mushroom, chardonnay cream sauce
braised veal, pork & beef, plum tomato, house ricota, basil
red beet pasta, english pea cream sauce Gluten free request not available.
Oxtail jus reduction topped with fried leeks Gluten free or vegetarian request not available.
Lamb, celery, onion, shallots, garlic
spaghetti, guanciale, pecorino and grana padano cheese, egg yolks
10 oz chop, oven roasted potatoes, fried Brussels sprouts, Madeira pork jus
8 oz filet, black truffle mashed potatoes, heirloom carrots, asparagus red wine reduction.
Airline chicken, kalamata olives, carrots, tomatoes, mixed herbs, dry white wine, purple sweet potato purée
eggplant, red onions, roasted red peppers, black olives, pine nuts, capers, shredded mozzarella
marcona romesco, spicy chevre, nduja, mozzarella, hot honey
tomato, roasted garlic, whole milk mozzarella, parmesan, basil
caramelized onion, house sausage, smoked mozzarella, oregano, crushed red chili
spinach, roasted mushrooms, artichoke, red onion, fontina
Cambozola, Gorgonzola, steak, black garlic ranch, watercrest
Mozzarella and feta cheese, mushrooms, pepperoni, red onion, artichoke, black olives, tomato sauce
cinnamon sugar, served with a scoop of gelato
lady fingers, espresso, mascarpone, meringue, creme anglaise, raspberry coulis
Menu for Stoneground Kitchen provided by Allmenus.com
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