Shoots

4801 N University Ave
Provo, UT 84604

(801) 225-0445

Appetizers

  • Fried Won Ton
    •  
    • $5.95
  • four chinese ravioli with pork meat, deep fried and served with sweet and sour sauce
  • 4 for
  • 2 for
  • Egg Rolls
    •  
    • $5.95
    • $3.50
  • ground pork, carrots, celery, onion and cabbage
  • Pot Stickers
    •  
    • $6.95
  • six minced pork and vegetable dumplings steamed and pan-fried to perfection
  • Teriyaki Beef Strips
    •  
    • $6.95
  • four tender slices of beef marinated in chef's special sauce
  • Golden Fried Shrimp
    •  
    • $6.95
  • six deep-fried jumbo shrimp in egg batter
  • Pu Pu Platter (For Two)
    •  
    • $12.95
  • a combination of egg rolls, fried shrimp, barbequed pork, fried wontons and teriyaki beef strips
  • 6 for
  • 3 for
  • Crab Cheese Puffs
    •  
    • $6.75
    • $3.95
  • 6 for
  • Lettuce Wraps with Minced Chicken
    •  
    • $7.75
Chef Tsai's Specialties

  • Shrimp Lettuce Wraps
    •  
    • $11.95
  • diced shrimp sauteed with onion and bamboo shoots topped with peanuts and dry noodles in a fresh lettuce cup
  • Hot Garlic Chicken
    •  
    • $8.95
  • hot and spicy can be altered according to your taste tender chicken breast seasoned and deep-fried in a light batter, blended with hot garlic sauce
  • Changsha Chicken
    •  
    • $8.95
  • hot and spicy can be altered according to your taste. Tender shreds of chicken breast flavored with hot garlic sauce with green onion, cilantro and ginger prepared and wrapped in paper until the last moment to co-mingle the flavors
  • Kung Pao Three Fairytales
    •  
    • $11.95
  • hot and spicy can be altered according to your taste. Jumbo shrimp, tender chicken and beef sauteed with vegetables and peanuts in a chili pepper sauce
  • Honey-Roasted Walnut Chicken
    •  
    • $11.95
  • chicken crisp-sauteed in a tangy white cream sauce and topped wit honeyed walnuts
  • Shoots Pan-Fried Noodles on Sizzling Plate
    •  
    • $11.95
  • jumbo shrimp, beef and tender slices of chickens sauteed with fresh vegetables served over crispy noodles on a sizzling plate
  • Honey-Roasted Walnut Shrimp
    •  
    • $13.95
  • shrimp crisp-sauteed in a tangy white cream sauce and topped with honeyed walnuts
  • Firecracker Chicken
    •  
    • $8.95
  • Chunks of chicken breast deep-fried and served in a mildly spicy and tangy sauce
Beef, Pork & Chicken

  • Mongolian Beef
    •  
    • $9.95
  • sliced beef stir-fried in hot and spicy sauce and served over crispy rich vertnicelli
  • Beef with Broccoli
    •  
    • $9.95
  • Beef with String Beans
    •  
    • $9.95
  • Tangerine Beef
    •  
    • $9.95
  • chunks of beef tenderloin marinated and deep fried with tangerine peel in garlic sauce
  • Pepper Beef Steak on Sizzling Plate
    •  
    • $10.95
  • tender beef steak sauteed with bell peppers and onions in spicy black pepper sauce. Served on a searing steel platter
  • Additional Crepes Each
  • Mu Shu Crepes
    •  
    • $1.00
    • $8.95
  • shredded pork or chicken sauteed with mushrooms, bamboo shoots, fluffed eggs and cabbage. Served with peking sauce, slivers of green onion and four crepes
  • Sweet and Sour Pork or Chicken
    •  
    • $8.95
  • Cashew Chicken
    •  
    • $8.95
  • marinated chicken sauteed with diced vegetables and cashews
  • General Tso's Chicken
    •  
    • $8.95
  • strips of chicken breast marinated and sauteed with dried chili pods and red bell pepper in a hot and spicy sauce
  • Moo Goo Gai Pan
    •  
    • $8.95
  • tender slices of chicken sauteed with fresh mushrooms, water chestnuts and snow peas in a light wine sauce
  • Lemon Chicken
    •  
    • $8.95
  • specially seasoned chicken breast deep fried in light batter. Served with fresh lemon sauce
  • Shoots Special Chicken Strips
    •  
    • $10.25
  • strips of chicken sauteed with vegetables in a chef's special sauce. Served on a sizzling plate
  • Tangerine Chicken
    •  
    • $8.95
  • chunks of chicken marinated and deep-fried with tangerine peel in garlic sauce
  • Sesame Chicken
    •  
    • $8.95
  • Kung Pao Chicken
    •  
    • $8.95
Soups & Salads

  • Serves Four
  • Serves one
  • Chicken Salad
    •  
    • $13.50
    • $3.75
  • shredded chicken, sliced tomatoes and rice vermicelli tossed with chef's dressing and nuts
  • Serves Four
  • Serves two
  • Hot and Sour Soup
    •  
    • $10.95
    • $5.95
  • hot and spicy can be altered according to your taste
  • Chicken With Sour Soup
    •  
    • $12.95
    • $6.95
  • Wor Won Ton Soup
    •  
    • $12.95
    • $6.95
  • pork dumplings with vegetables, shrimp and barbeque pork
Design A Dish

you choose, we wok. You choose the protein, vegetables, sauce, and how spicy you want it, we'll take care of the rest! Served with steamed rice or noodles. $1.00 extra for each additional vegetable. $2.00 extra for each additional protein

  • Add For Shrimp
  • Choose Your Protein
    •  
    • $2.00
    • $9.75
  • beef, chicken, pork, tofu, or shrimp
  • Choose Up to 3 Vegetables
    •  
    • $9.75
  • mushrooms, broccoli, carrots, zucchini, and snow peas
  • Choose a Sauce
    •  
    • $9.75
  • brown - a full-flavored, soy-based sauce. White - a light and delicious stir-fry sauce. Kung pao - a bold blend of sweet and tangy flavors
  • Spice it Up!
    •  
    • $9.75
  • not spicy, mild, hot, or extra hot.
Seafood

  • Shrimp with Lobster Sauce
    •  
    • $12.95
  • hand-selected gulf shrimp sauteed with a sauce of lobster, peas, green onions and whipped eggs
  • Sweet and Sour Shrimp
    •  
    • $12.95
  • deep-fried jumbo shrimp blended with sweet and sour sauce
  • Shrimp on Sizzling Plate
    •  
    • $12.95
  • jumbo shrimp sauteed with fresh vegetables in a light seasoned brown sauce
  • Salt & Pepper Shrimp
    •  
    • $12.95
  • crispy jumbo shrimp fried with salt and hot chili pepper
Noodles & Rice

  • Brown Rice
    •  
    • $1.95
  • (per person)
  • Fried Rice
    •  
    • $6.95
  • choice of vegetables, beef, or chicken
  • Shrimp Fried Rice
    •  
    • $7.95
  • Chow Mein
    •  
    • $6.95
  • choice of vegetables, beef, or chicken
  • Shrimp Chow Mein
    •  
    • $7.95
  • Singapore Rice Noodles
    •  
    • $7.95
  • shrimp, roast pork and scrambled eggs stir-fried with rice noodles and bean sprouts, spiced with curry
Vegetables

  • Dry Sauteed String Beans
    •  
    • $7.95
  • Eggplant in Hot Garlic Sauce
    •  
    • $7.95
  • Broccoli with Hot Garlic Sauce
    •  
    • $7.95
  • Vegetable Delight
    •  
    • $7.95
  • Additional Crepes Each
  • Mu Shu Vegetable Crepes
    •  
    • $1.00
    • $7.95
  • includes four crepes
  • Vegetables with Fried Tofu
    •  
    • $7.95
  • Ma Po Tofu
    •  
    • $7.95
  • Egg Foo Young
    •  
    • $7.95
  • cabbage and onion wrapped in a chinese omelet, served with a brown sauce.
Drinks & Desserts

  • Shoots Boba
    •  
    • $3.75
  • black tapioca pearls in an icy smoothie. Your choice of flavor: strawberry, kiwi, or mango
  • Smoothie
    •  
    • $3.75
  • strawberry, peach, or mango
  • Flavored Lemonade
    •  
    • $2.75
  • your traditional refreshing lemonade kicked up a notch! Choose from four flavors: strawberry, mango, kiwi, or raspberry.
  • Soda
    •  
    • $1.95
  • coke, diet coke, dr. pepper, lemonade, rootbeer, sprite
  • Hot Tea
    •  
    • $1.95
  • green, oolong, or jasmine
  • Herbal Tea
    •  
    • $1.95
  • Coffee
    •  
    • $1.95
  • Deep Fried Banana with Ice Cream
    •  
    • $3.95
  • Fried Ice Cream
    •  
    • $3.95
  • Serves 4-6
  • Serves 2-3
  • Shaved Ice
    •  
    • $10.95
    • $6.25
  • topped with fresh fruit and splashed with cream. Pick up to 3 fruits: strawberry, banana, pineapple or kiwi may vary by season.

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