flying fish roe
albacore tuna
fresh water eel
9 pieces
15 pieces
wild salmon
seasoned macherel
tuna
cooked blue crab
salmon roe
scallop
Japanese omelet
boiled octopus
smoked salmon
whitefish
yellowtail
cooked shrimp
sweet Prawn
broiled eel and cucumber on the inside, avocado, sweet eel sauce and sesame seeds.
soft shell crab, kalwari sprouts and spicy Asian death paste.
choice of salmon, tuna or yellowtail with cucumbers, radish, spicy aioli, Rolled in tempura crunchies and tobiko.
rolled luto- style with spiny lobster, tobiko, kaiwari sprouts, daikon and avocado. Served with ponzu.
tempura tiger shrimp and lemon zest, topped with yellowtail and albacore.
spicy tuno with wasabi tobike, sprouts and tempura shishito peppers.
yellowtail, green onion and spicy aioli.
freshwater eel, cucumber, avocado and spicy aioli.
spicy tuna and green onion then tempura fried, wasabi aioli.
tempura shrimp, cucumber, spicy aioli, Spicy crab salad, tuna and avocado.
steak and Lobster with green onion and panko fried, dipping sauces- wasabi aioli, eel sauce and sriracha sauce.
softshell crab, sprouts, avocado and spicy aioli.
3 seasoned tofu pouches, filled with seasoned rice. 3 per order.
tuna Roll
yellowtail and green onion.
salmon roll
cooked salmon skin, kaiwari sprouts, gobo root and bonito flakes.
tuna and spicy aioli.
California roll, topped with tuna, yellowtail, and salmon.
blue crab, cucumber, avocado and sesame seeds.
tempura tiger shrimp, cucumber, avocado and spicy aioli.
cucumber Roll
three tiger shrimp or a selection of seasonal vegetables, lightly fried in our crisp house batter and served with our house dipping souce.
5 pieces
set atop a bed of cabbage and served with tonkatso sauce.
six house made pan- steamed dumplings, stuffed with either pork or vegetable filling. Served with ponzu dipping sauce.
your choice of New York cut steak or all- white, chicken breast, skewered and grilled over an open flame. Served with our house teriyaki sauce. $ 3 per serving.
six freshly prepared chicken wings, lightly fried and tossed in either our house garlic- teriyaki or our spicy Asian sauce.
four tempura tiger shrimp, diced and broiled with spicy aioli, and garnished with tobiko, scallions, and sweet eel sauce.
steamed asparagus shoots & green onions, wrapped in delicately sliced New York cut steak andflavored with our house teriyaki sauce. A Japanese classic, redfined.
the spicy mussel- shooter on the half shell is minced and bathed in a spicy ponzu sauce. Dynamite baked mussels on the half shell are minced and baked in a spicy house sauce. Both versions are garnished with tobiko and scallions.
trio dipping sauces 6 pieces.
drizzled with tenyaki sauce 2 pieces
wasabi or ponzo dressing 2 pieces
thin Japanese wok- fried noodles tossed with your choice of New York, cut steak, all- white chicken breast, tiger shrimp, or seafood and seasonal vegetables.
sauteed with sweet and spicy teriyaki sauce and chopped peanuts.
lightly tempura fried and served with wasabi aioli and ponzu.
extra- firm tofu, lightly dusted with flour and fried, Presented in a sweet negiginger broth and garnished with green onions and bonito flakes.
traditional pan- steamed dumplings, filled with either pork or vegetable filling. $ 6 per serving.
your choice of New York steak, all- white chicken breast to tiger shrimp skewered with green onions, grilled and served with our house teriyaki sauce. $ 3 per serving.
four tempura tiger shrimp broiled with spicy aioli. Served with tobiko, scallions, and sweet eel sauce
chicken wings lightly fried and tossed in either our house garlic- teriyaki or our spicy Asian sauce. $ 8 per serving.
extra- firm tofu lightly tempura fried and served in a sweet negi- ginger broth.
the spicy mussel- shooter on the half- shell is minced and bathed in a spicy ponzu sauce. Dynamite baked mussels on the half shell are minced and baked in a spicy house sauce. Both versions are garnished with tobiko and scallions. Add a quail egg $0.75
three tiger shrimp or a selection of seasonal vegetables, lightly fried in our crisp house batter and served with our house dipping sauce.
three tiger shrimp or a selection of seasonal vegetables, lightly fried in our crisp house batter and served with our house dipping sauce.
lightly tempura fried and served with wasabi aioli and ponzu.
sauteed with sweet and spicy teriyaki sauce and chopped peanuts.
steamed asparagus shoots wrapped in thinly sliced New York steak and flavored with our house teriyaki sauce.