has peanut oil

plates, utensils, napkins, wetnaps (pp)

a house favorite. crispy buttermilk-battered jumbo onions served with our made-in house ranch dressing

plump pit-smoked chicken wings smothered in our sweet-and-spicy sauce. served with buttermilk ranch dressing

spinach and artichoke hearts in a creamy parmesan sauce served with chips, toast and pico de gallo

fresh tortilla chips, monterey jack and cheddar cheeses piled high with sour cream, salsa-tomatoes, jalapeno and red onion. smoked chicken or chili beef

grilled flour tortillas filled with juicy smoked chicken, mixed cheeses, grilled onions, spices and herbs topped with sour cream and served with fresh pico de gallo

our house garden salad combines fresh greens with tomatoes, red onion homemade croutons, egg, bacon and is served with your choice of made-from-scratch dressings

a bowl of our homemade soup and our house garden or caesar salad

"assembly required" shredded ranchero chicken on a bed of mixed greens, pico de gallo, corn, roasted bell pepper, cheddar cheese, tortilla strips and scallions blended with our made-in -house ranch dressing

romaine greens tossed with our creamy caesar dressing, homemade croutons and plump house-marinated chicken

a garden mix of greens, tomatoes, vegetables, smoked corn roasted bell pepper and homemade croutons, tossed with honey-mustard dressing topped with six ounces of juicy fried chicken and red onion

moist, smoked salmon mixed with roasted bell pepper, garden greens and tomato. served with a zesty balsamic vinaigrette

pan-seared boneless chicken breast rubbed with cajun spices, served on salad greens and tossed with a roasted garlic dressing, cheddar cheese, red onion, tomatoes and homemade croutons

a nine-ounce portion of north atlantic salmon topped with lemon-and-butter sauce, seasoned with dill and capers. served with smashed potatoes

limited quantity available. served after 4:00pm all prime rib comes with a fresh idaho baker

limited quantity available served after 4:00pm. a 12 ounce prime rib steak, grilled and brushed with house barbecue sauce. served with a fresh idaho baker

a nine-ounce choice top sirloin topped with sauteed burgundy mushrooms and served with a fresh idaho baker

twelve-ounces of marbled ribeye, seasoned and grilled to perfection served with garlic smashed potatoes

choose from two of our three rib styles

choose from two of our three rib styles

choose from two of our three rib styles

choose from two of our three rib styles (Full Rack)

limited quantity available. a half chicken slow-smoked to perfection our unique smoking process renders a perfect pink color

any combination of the above items. substitute a rib selection for any one item add $1.00

for the barbecue purist, tender texas brisket topped with house barbecue sauce and a side of red onion

brisket bathed in sweet-&-sassy sauce on a toasted roll

smoked turkey, bacon, cheddar and swiss cheeses, lettuce, tomatoes and red onion with herbed mayonnaise, piled high between toasted multi-grain breads

smoked turkey slices with swiss cheese, lettuce, tomato, red onion and herbed mayonnaise on a hot toasted bun

our special marinated chicken with herbed mayonnaise, lettuce, diced tomatoes, melted jack cheese, scallions and onions wrapped in a soft warm tortilla

chicken tenders, double-dipped in buttermilk, fried and drenched in a spicy honey glaze. served on a corn dusted bun with herbed mayonnaise, cheddar cheese, lettuce, tomatoes and onion

a marinated chicken breast topped with swiss cheese, bacon, lettuce, tomato, red onion and honey-mustard dressing on a toasted bun

slow-smoked pulled pork, served with our house barbecue sauce on a toasted bun

our pulled pork soaked in a tangy marinade and topped with coleslaw on a toasted bun

thinly sliced prime rib, grilled onion and monterey jack cheese on a toasted roll

half pound, flame-kissed burger served with lettuce, tomato, mustard and red onion on a toasted bun

our half-pounder mopped with house barbecue sauce and melted cheddar cheese. topped with smoked sausage and diced red onion on a toasted bun

a half-pound burger served with mayonnaise, lettuce, tomato and onion on a toasted bun