Please enter your email address and copy the text below:
Home :: TX :: Fort Bend County :: Sugar Land
2323 Highway 6 SUGAR LAND, TX 77478
(A link to this page will be included in your email)
six jumbo shrimp served with traditional cocktail sauce
lobster, crab and seafood-stuffed mushrooms, bacon-wrapped scallops and lightly breaded clam strips
choose from: crispy calamari and vegetables clam strips- chicken breast strips mozzarella cheesesticks stuffed mushrooms substitute as a selection for $1.50 more
shrimp and sweet crabmeat in a creamy lobster cheese sauce served in a warm and crispy sourdough bread bowl
hand-dipped in coconut and captain morgan's parrot bay rum batter, then fried to a golden brown. Served with pina colada sauce
a generous portion of hand-breaded, golden-fried calamari, broccoli and red bell peppers. Served with tangy marinara and creamy ranch
lightly breaded and fried to a golden brown. Served with honey mustard
crisp-fried shells filled with lobster, crawfish, black beans, corn, bell peppers and a spicy five-cheese blend
a crisp thin-crust pizza topped with maine lobster meat, melted mozzarella cheese, fresh tomatoes and sweet basil
fresh mushrooms stuffed with seafood, smothered in monterey jack cheese and baked until golden brown
served with tangy marinara
raw or steamed ameripure oysters served with cocktail sauce. Seasonal. These menu items are cooked to the level of doneness you request. Consuming raw or undercooked meats or shellfish may increase your risk of food borne illness.
a creamy three-cheese blend with artichokes, spinach, maine and langostino lobster, and seafood. Served with chips and salsa
two crab cakes made with sweet lump crab meat, celery, onions and bell peppers. Drizzled with remoulade sauce
with andouille sausage
maine and langostino lobster with shrimp served warm over crisp romaine, with caesar dressing and grated parmesan
field greens, warm grilled chicken, red bell peppers, sun-dried tomatoes, apples, toasted walnuts and blue cheese with balsamic vinaigrette
seafood is naturally good for you. To learn why, visit redlobster.com or ask your server to show you our lighthouse nutritional guide.
join us every Monday for sweet snow crab legs.
enjoy lots of delicious shrimp on Tuesdays! Fried shrimp, scampi, coconut shrimp bites or popcorn shrimp
1 pound, steamed and served with melted butter
sweet snow crab tossed in a parmesan cream sauce on a bed of linguini
1 1/2 pounds, steamed and served with melted butter
a maine lobster tail with skewered jumbo shrimp and sea scallops, fire-grilled and topped with a white-wine and butter sauce, over wild rice pilaf
tender shrimp with maine and langostino lobster meat tossed in a garlic parmesan cream sauce on a bed of linguini
a fresh, steamed 1 1/4-pound lobster served whole or split. Larger sizes priced at $21.50 per pound.
a 1 1/4-pound lobster broiled with crab-and-seafood stuffing. Larger sizes priced at $21.50 per pound plus $1.99 for stuffing.
prepared oven-broiled and served fluffed on the shell
popcorn shrimp, fish fillets, seafood-and-crab cakes and clam strips
prepared oven-broiled or golden-fried
prepared blackened or golden-fried
crab-and-seafood stuffing baked inside a flounder fillet
tender bay scallops, garlic shrimp scampi and stuffed flounder
fire-grilled steak with hand-breaded walt's favorite shrimp
rock lobster tail paired with your choice of a seasoned, grilled center-cut sirloin or New York strip steak
lightly seasoned and prepared to your liking. These menu items are cooked to the level of doneness you request. Consuming raw or undercooked meats or shellfish may increase your risk of food borne illness.
jumbo shrimp in a creamy honey BBQ sauce over grilled BBQ-rubbed chicken breast and mashed potatoes. Garnished with pico de gallo
spicy, tender chicken breast tossed in a garlic parmesan cream sauce on a bed of linguini
marinated in tangy balsamic vinaigrette and fire-grilled. Served over wild rice pilaf
fire-grilled, chipotle BBQ-rubbed chicken breast topped with tequila-lime sauce, sour cream and pico de gallo. Served with seasonal vegetables
ask your server for our additional offerings and local favorites
bud light and a selection of local favorites
1/2 pound served with melted butter
1/2 pound served with melted butter
we also offer a variety of premium spirits. Be sure to ask your server about our selections.
our extra-large, frozen sauza gold tequila margarita. Traditional or strawberry.
made with sauza gold tequila. Frozen or on the rocks.
a classic frozen malibu coconut rum pina colada topped with a taste of strawberry
a frozen blend of tropical fruit flavors mixed with captain morgan original spiced rum and topped with a splash of myers's dark rum
our extra-large, frozen pina colada served with a captain morgan original spiced rum sidecar
our sauza gold tequila margarita mixed with a splash of grand marnier. Frozen or on the rocks
Split
Bottle
Bottle
Bottle
ask your server for our additional offerings and local favorites
heineken, sam adams, corona, corona light
budweiser, bud light miller genuine draft, miller lite, coors light, michelob ultra
o'doul's
complimentary refills on fountain beverages coffee and tea
harbor cafe coffee, tatley iced tea, hot tea, Boston iced tea
orange or pineapple
coke, diet coke, sprite, dr depper, minute maid, light lemonade, minute maid, raspberry lemonade. Complementary refills on fountain beverages, coffee and tea
sunset strawberry, berry strawberry, banana or banana bay chocolate
a generous sampling of our walt's favorite shrimp, savory garlic shrimp scampi and shrimp linguini alfredo
a tender maine lobster tail, steamed snow crab legs, garlic shrimp scampi and walt's favorite shrimp
walt's favorite shrimp, scallops, clam strips and flounder fried to a golden brown
savor the sea's best like never before with new choices & traditional favorites. Choose any two $15.99. Choose any three $19.99. Accompaniments, unless noted, all entrees come with: bottomless basket of freshly baked cheddar bay biscuits tm, your choice o
these menu items are cooked to the level of doneness you request. Consuming raw or undercooked meats or shellfish may increase your risk of food borne illness. Substitute as a selection for $2.99 more
hand-breaded, butterflied shrimp fried to a golden brown.
two skewers of jumbo shrimp brushed with a savory garlic-herb marinade and grilled to perfection. Served with seasonal vegetables
bite-size shrimp fried until golden brown
choose from fried shrimp, scampi, coconut shrimp bites or popcorn shrimp
hand-dipped in coconut and captain morgan's parrot bay rum batter, then fried to a golden brown. Served with pina colada sauce
tender shrimp tossed in a garlic parmesan cream sauce on a bed of linguini
skewered jumbo shrimp and fresh salmon fire-grilled, then brushed with our sweet and spicy glaze. Served over wild rice pilaf with grilled pineapple
a frozen blend of tropical fruit flavors mixed with captain morgan original spiced rum and topped with a splash of myers's dark rum
a strawberry version of our classic margarita made with sauza gold tequila.
a refreshing combination of spirits with a splash of coke.
our sauza gold tequila margarita mixed with a splash of grand marnier. Frozen or on the rocks.
1 pound of snow crab legs and 1/2 pound of king crab legs, steamed and served with melted butter.
a tender maine lobster tail, steamed snow crab legs, garlic shrimp scampi and walt's favorite shrimp
a deliciously creamy combination of pina colada mix and alize red passion, an exotic blend of fruit juices and cognac
jumbo shrimp in a creamy honey BBQ sauce over grilled BBQ-rubbed chicken breast and mashed potatoes. Garnished with pico de gallo
a generous sampling of our walt's favorite shrimp, savory garlic shrimp scampi and shrimp linguini alfredo
choose one of these savory jumbo shrimp selections: add 4 more jumbo garlic shrimp scampi, jumbo crunch-fried shrimp or parrot bay jumbo coconut shrimp for only $3.50 more!
(pictured on cover) jumbo shrimp tossed in a garlic-herb butter sauce with artichokes and sauteed onions on a bed of linguini, topped with fresh tomatoes.
1 pound, steamed and served with melted butter
walt's favorite shrimp, scallops, clam strips and flounder fried to a golden brown
six jumbo shrimp served with traditional cocktail sauce
crisp-fried shells filled with lobster, crawfish, black beans, corn, bell peppers and a spicy five-cheese blend
a crisp thin-crust pizza topped with maine lobster meat, melted mozzarella cheese, fresh tomatoes and sweet basil
fresh mushrooms stuffed with seafood, smothered in monterey jack cheese and baked until golden brown
served with a toffee almond crisp and chocolate colada sauce
warm, rich chocolate cake with vanilla ice cream and chocolate sauce
a warm pastry with apples and cinnamon, served with vanilla ice cream and caramel sauce
a tangy, cool and creamy classic
