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Pan fried dumpling. Served with our house dipping sauce!
Sea-bass, Black Cod Appetizer
Pan fried sea bass or black cod on top of fresh radish and soba noddles. Drizzled with miso sauce and truffle oil. Topped with lump-fish caviar! A stunning starter!
Soft Shell Crab Appetizer
Whole soft shell crab perfectly deep fried and served with a light dipping sauce
Sushi or Sashimi Appetizer
Fabulous starter from the sushi bar
Crab Spring Rolls
A spicy crab mix wrapped with spring rolls and then gently deep fried, topped with spicy mayo, jack cheese and served on top of spring mix
Avocado Salad
An avocado mixed with crab meat, green onion, and a white sauce. Served in a avocado shell
Negi-Maguro
Tuna sashimi seared in olive oil and drizzled with an infused blend of garlic and soy sauce. Topped with sauteed green onions. Presented on fresh radish.
Mark's Special
Avocado salad surrounded with fresh slices of salmon, yellow-tail and then drizzled with spicy sauces
Yakitori
Succulent chunks of chicken on a skewer and topped with our delicious sauce
Tempura Appetizer
Heavenly battered shrimp and veggie, deep fried to perfection. Served with a light dipping sauce
Edamame
Lightly steamed soybeans and salted lightly
Peppered Calamari
Deep fried slices of squid, stirred fried with fresh veggies and pepper. Served with dipping sauces
Shrimp Cocktail
6 jumbo butterflied shrimp. Served with a delicious cocktail sauce and vegetables
Seared Peppered Tuna Appetizer
Tuna peppered then seared and drizzled with a creamy garlic sauce and fresh lemon zest
There are many more choices of specialized rolls and combinations to choose from. Have Goro prepare one for you!
French Roll
Succulent tempura shrimp, cucumber, smelt roe, avocado, and sauce
California Roll
Mixed crab, avocado, and cucumber
Kappa Maki
Fresh crispy cucumber wrapped in rice and seaweed
Tekka Maki
Fresh tuna wrapped in rice and seaweed
Spicy Tuna Roll
Chunks of fresh fish mixed with a spicy mixture and green onions
Dilley Roll
Tuna, salmon, and eel roll served with our special sauce on the side.
Dueling Dragon Roll
Sweet shrimp wrapped with tuna, yellow-tail, and salmon and drizzled with our secret sauces.
Virgin Roll
Shrimp tempura, crab, and avocado wrapped in soy paper and topped with our sauces.
Galleria Roll
Spicy crab and seared tuna wrapped with sesame seeds. Served a soy garlic sauce.
Seared Tuna Roll
Deep fried craw-fish tails and cucumbers inside wrapped with smoked salmon and avocado on the outside, then topped with spicy masago on the top!
Escolar Tataki Roll
Peppered escolar, cucumber, and rolled with sesame seeds on the outside, then topped with our special spicy sauce.
Z-Roll
Yellow-tail and green onion roll, topped with mucho spicy tempura crunchies.
Heart Attack
Spicy tuna, cream cheese, and jalapeno. Deep fried and drizzled with eel sauce! Take your Medicine!
Sunset Roll
Salmon, avocado, wrapped outside with cucumber and crab inside with slices of lemon in between. Looks like a sunset!
Rainbow Roll
Tuna, hamachi, salmon, whitefish, shrimp, and avocado wrapped outside with crab and cucumber inside.
A & M Roll
Tempura shrimp, avocado, and our creamy sauce inside and shredded crab on the outside.
Texas Roll
Ultimate roll. We make - um big here in TEXAS!
Joanna's Roll
Deep fried shrimp tempura, cream cheese, and avocado then deep fried again and served with our special spicy sauce.
Dragon Roll
soft shell crab inside and eel and avocado on the outside. Topped with a medley of sauces!
Lobster Tail Roll
Juicy lobster tail rolled with assorted seafood and vegetables and topped with our creamy sauces.
Longhorn Roll
Tuna, salmon, cream cheese, and avocado wrapped with shrimp and avocado topped with shredded crab and tempura crunchies. Drizzled with a spicy mayo!
Masa Roll
Salmon, cream cheese, and avocado. Deep fried then topped with our special sauce. No seaweed.
Spider Roll
Whole soft shell crab, cucumbers, smelt roe, and avocado then wrapped inside out with sesame seed. For the soft shell crab lovers
Cajun Roll
This one is for all you soft shell craw-fish fans!
Alaskan Roll
Salmon, cream cheese, and avocado deep fried
Asparagus Roll
Fried asparagus,veggies, crab/shrimp then wrapped in soy paper then drizzled with a creamy garlic mayo
Boston Roll
Fresh salmon, crab, shrimp, masago, and veggies wrapped inside out with sesame seed.
Crunchy Roll
Salmon and cream cheese, topped with tempura crunchies and sauces.
Louisiana Roll
Our very famous deep fried oyster roll.
Seafood Enchilada
Spicy crab wrapped with your choice of fish and avocado on the outside. Topped with squid salad and our succulent sauce. ARIBA!
Amigo Roll
Seared tuna and spicy crab then wrapped in rice and deep fried. Drizzled with a special garlic mayo.
Vegetarian Roll
Assorted vegetables rolled inside out with sesame seed
Samurai Maki
A very delicious 3 fish roll with a little splash of spice
Catepillar Roll
Eel and avocado roll, specially plated
Catepillar Roll
Eel and avocado roll, specially plated
Special Catepillar Roll
If you like eel and definitely avocado, try this one!
Bagel Roll
Smoked salmon, avocado, and cream cheese
Unagi Roll
Fresh water eel, cucumber, and avocado topped with unagi sauce
Tempura Roll
Very nice deep fried tuna/salmon roll. Served with a delicate dipping sauce
Iz Roll
Spicy crab and avocado, then deep fried!
Roberta Roll
Spicy tuna and avocado, then deep fried!
Eve Roll
A rice-less roll. Slices of salmon, asparagus, crab, shrimp, avocado, cucumber, and tuna then deep fried and plated on top of spring mix and drizzled with a creamy garlic sauce and lemon zest
Spicy Salmon Roll
Chunks of fresh salmon mixed with a spicy mixture and green onions
Spicy Crab Roll
Shredded crab mixed with a spicy mixture and green onions
Salmon Skin Roll
Salmon skin broiled to a crispy texture, wrapped with cucumber
Negihama
Yellow-tail and green onion wrapped in rice and sesame seeds
Chunks of tuna mixed with an array of soy sauce, sesame oil, green onion, and diced jalapenos.
Tuna Miso
Fresh Tuna encrusted in a special wasabi mixture, then seared in olive oil. Sliced and plated on top of fresh spring mix which has been drizzled with a 20 year old balsamic vinegar. Tuna is then drizzled with a miso aioli and topped with pan fried colorf
Godai Trio
Tuna Miso, Crab Tomato Salad, and Tuna Asparagus Wrap. Gorgeously planted with radish and fresh spring mix.
Godai Special Shrimp Salad
Steamed jumbo shrimp and crab tomato salad on top of fresh spring mix, drizzled with a creamy garlic sauce and presented beautifully.
Extraordinary Vegetable Roll
Fresh asparagus and bell pepper sauteed in olive oil, married together with crab, avocado, shrimp, and fresh salmon wrapped in soy paper and cucumber. Topped with a creamy basil vinaigrette and special blend of garlic and mayonnaise.
Crab Tomato Salad
Fresh tomato and mixed crab then mixed together with a creamy basil vinaigrette hinted with White Truffle Oil and fresh cracked pepper. All stuffed into a half of a fresh tomato and served in a unique presentation!
Tuna Asparagus Wraps
Tender stalks of fresh asparagus wrapped in a fresh tuna and seared lightly and drizzled with a unique infused blend of basil, olive oil, creamy sauce, and fresh cracked pepper. Presented on fresh radish.
Lobster and Scallop Tower
Pan seared sea scallops, fresh crab salad, sweet lobster tail presented with fried sweet potato slices and slivers. Topped with Extra Virgin Oil hinted with White Truffle Oil.
Sashimi Tapas
Fresh Tuna, Yellow-tail, and Salmon each mixed with a different infused sauce, green onions, and fresh lemon zest. Each served in its own tower. Served on top of fresh radish and spring mix.
Escolar Tataki
Escolar encrusted in fresh ground pepper and then seared, sliced and then drizzled with a creamy spicy sesame sauce and lemon zest. Presented on top of fresh spring mix.
Seared Tuna Appetizer
Tuna sashimi seared and placed on a bed of radish. Drizzled with a creamy garlic sauce, seven spices, and capers.
