Pat O'Brien's
121 Alamo Plz, San Antonio, TX 78205 (210) 220-1076Dinner
Appetizers
everything on it, topped with blackened chicken and red beans
fresh Tortilla chips covered with new Orleans crawfish etouffee and topped with melted cheddar cheese and sour cream
a combination of hot wings, onion rings and Jalapeno poppers. served with blue cheese dressing
pat O's spicy fries piled high. service the Cajun melted cheese sauce
served with celery, carrot sticks and bleu cheese dressing
fresh fried tortilla chips served with tomato salsa and spicy melted cheese sauce
Soup and Salads
a hearty tomato broth filled with tender shrimp, andouille sausage, okra and white rice. served with oyster crackers
tossed greens with cherry tomatoes, red onions, cucumbers, shredded cheddar, and croutons. choice of dressing
The Fundamentals
served with cherry tomatoes, cucumbers, red onion, shredded cheddar and croutons with your choice of your favorite dressing. blackened
this spicy traditional new Orleans dish is a combination of rice, andouille sausage, tender chicken breast and shrimp cooked in Cajun spices. served with homemade Jalapeno cheddar roll
Louisiana shrimp tossed in pat O'Brien's pina Colada mix and coconut flakes. deep fried and served with fresh fruit salsa and seasoned fries
deep fried catfish fingers, Cajun popcorn shrimp and fresh fried oysters. served with homemade cocktail and tarter sauce accompanied with seasoned fries
with big easy red beans and rice. served with French bread
Entrees
entrees are served with homemade cheddar Jalapeno roll and a house salad
fresh sauteed crawfish tails smothered in a rich etouffee sauce over a bed of white rice topped with andouille sausage
6 oz. tender tail filet of beef smothered with fancy mushrooms, onions and spicy pepper jack cheese. served with seasoned mashed potatoes and corn on the cob
half roasted chicken baked in a spicy tomato creole sauce with a medley of peppers, onions and andouille sausage over white rice topped with fried okra
lightly blackened filet of fish served over seasoned mashed potatoes
Sandwiches
a French baguette full of your choice of Cajun popcorn shrimp, fresh fried oysters or fries crawfish. topped with shredded fresh lettuce and Cajun mayo. served with seasoned fries
same great burger, flat grilled in a fresh baked bun with grilled onions, Swiss cheese and served with seasoned fries
salami, mortadella, ham, provolone and Swiss cheese. topped with fresh vegetable olive salad and piled high on a specialty roll. served with seasoned fries
topped with lettuce, tomato onions and your favorite choice of Swiss, American or Cheddar cheese on a fresh baked kaiser roll. served with seasoned fries, Cajun mayo and pickle
topped with lettuce, tomato, onions and your favorite choice of Swiss, American or cheddar cheese on a fresh baked kaiser roll. served with seasoned fries and pickle; add bacon $1.00 add mushrooms $0.75
Sides
Desserts
new orleans traditional fried doughnuts served in a bag of powdered sugar, shaken and served hot at your table
served with vanilla ice cream
mouth watering cheesecake topped with pat O 'Brien's hurricane strawberry sauce
house specialty! homemade bread pudding covered in rich whiskey sauce and sprinkled with cinnamon
Specialty Drinks Includes Souvenir Glass
the house specialty made with pat O 'Brien's rum and mixed perfectly with our world-famous hurricane mix
a refreshing collaboration of pat O's amber rum, orange flavored rum, triple sec and sweet and sour mix, that will be sure to quench your thirst
non alcoholic
vodka mixed with melon liquor, coconut rum, pineapple juice and sour mix, topped with blue curacao make this one of the house favorites
a blend of vodka and pat O 'Brien's purple passion mix
a fallout mixture of rum, vodka, apricot brandy, and blue curacao
this mix of vodka, peach schnapps, blue curacao, pineapple juice and orange juice puts a smile on all leprechauns
a windstorm of orange flavor that will whirl your off your feet, made with vodka and pat O' 'briens' cyclone mix which will satisfy any citrus lover's thirst
a colorful drink of grenadine, vodka, blue curacao, and pat O' brien's sweet and sour mix, layered to perfection
