Chinatown Cafe

999 E Basse Rd
San Antonio, TX 78209

(210) 822-3522

Appetizers

  • Spring Roll
    •  
    • $1.25
  • 8
  • Fried Wonton
    •  
    • $1.95
  • Spicy Cucumber
    •  
    • $2.95
  • cold dish
  • 6
  • Tangy Spicy Dumpling
    •  
    • $3.95
  • Sesame Scallop
    •  
    • $7.95
  • Bar-B-Que Ribs
    •  
    • $4.95
  • Pan Fried Pork dumpling
    •  
    • $4.95
  • Steamed Vegetable Dumpling
    •  
    • $4.95
  • 4
  • Beef Skewer
    •  
    • $3.95
  • For 2
  • Seafood Lettuce Wrap
    •  
    • $5.95
  • Chicken Lettuce Wrap
    •  
    • $5.95
  • Pu Pu Tray combo Platter
    •  
    • $8.50
  • Beijing Duck
    •  
    • $24.00
  • 5
  • Crab Meat Rangoon
    •  
    • $2.95
Soups

  • Egg Drop soup
    •  
    • $1.25
  • Wonton soup
    •  
    • $1.50
  • Hot and sour Soup
    •  
    • $1.50
  • For 2
  • Crab Meat Asparagus Soup
    •  
    • $5.25
  • Shredded Pork with Pickled Cabbage soup
    •  
    • $5.25
  • Chicken and Corn Soup
    •  
    • $5.25
  • Triple Delight soup
    •  
    • $5.25
  • Chinatown Wonton Soup
    •  
    • $5.25
Poultry

  • Almond chicken
    •  
    • $7.25
  • sliced chicken sauteed with waterchest nut, bamboo and almonds in special brown sauce
  • Sesame Chicken
    •  
    • $7.95
  • diced chicken lightly fried, then sauteed in a sweet, tangy and spicy sauce
  • Kung Pao Chicken
    •  
    • $7.25
  • marinated chicken sauteed with peanuts, waterchest nut and bamboo in hot peppers sauce
  • Cashew Chicken
    •  
    • $7.25
  • sliced chicken sauteed with water chestnuts, bamboo and cashews in hoisin sauce
  • Lemon Chicken
    •  
    • $7.25
  • fried boneless white meat chicken in fresh lemon sauce
  • Sweet and Sour Chicken
    •  
    • $7.25
  • fried boneless white meat chicken in fresh sweet and sour sauce
  • Chicken with Garlic Sauce
    •  
    • $7.25
  • sliced chicken with bell pepper, water chestnuts and tree mushroom in a spicy garlic sauce
  • Moo Goo Gai Pan
    •  
    • $7.25
  • sliced chicken vegetable and mushroom in a brown wine
Chef's Special

  • General Tso's Chicken
    •  
    • $8.25
  • marinated chunks of chicken, touch fried till crispy, sauteed in a special hot sauce
  • Triple Delight
    •  
    • $9.25
  • marinated beef, shrimp and chicken sauteed with fresh mushroom and vegetable in a special hot sauce
  • Pork and Shrimp Cashews
    •  
    • $9.25
  • marinated pork and shrimp stir-fried with bamboo, waterchest nut and cashews in spicy brown sauce
  • Beef and Shrimp Sa-Cha Flavor
    •  
    • $9.25
  • marinated beef and shrimp with vegetables in spicy sa-chu sauce, served with fresh scallions and cilantro
  • Sa-Cha Shrimp
    •  
    • $9.25
  • marinated shrimp sauteed with vegetables in a spicy sa-cha sauce, served with fresh scallions and cilantro
  • Willow Shrimp
    •  
    • $11.25
  • jumbo shrimp sauteed in white wine sauce with carrot and snow peas
  • Ma-La Lamb
    •  
    • $9.25
  • sliced lamb with bamboo shoots sauteed in red pepper corn sauce
  • Kung Pao Lobster
    •  
    • $24.95
  • two fresh lobster tails flame cooked with house kung pao style sauce with bamboo, waterchest nut and peanut
  • 'Spice China' Lobster
    •  
    • $16.25
  • two lobsters stir-fried in tow different sauce
  • Beef With Scallops (Sizzling Plate)
    •  
    • $9.25
  • sliced beef and scallops sauteed with mushrooms and onion
  • Mimosa Beef
    •  
    • $9.25
  • chunks of beef sauteed in orange flavor hot pepper sauce
  • Crispy Duck
    •  
    • $9.25
  • Smoked Duck
    •  
    • $9.25
Beef

  • Pepper Steak
    •  
    • $7.95
  • sliced beef with green pepper and onion in a brown sauce
  • Beef and Broccoli
    •  
    • $7.95
  • sliced beef with broccoli served in a brown sauce
  • Mongolian Beef
    •  
    • $7.95
  • sliced beef with scallion in hoisin sauce
  • Beef and Asparagus
    •  
    • $8.95
  • sliced beef and asparagus in a brown sauce
  • Beef with Black Mushroom and Bamboo shoots
    •  
    • $8.50
  • sliced beef stir fried with bamboo shoots and black mushroom in a red wine sauce
  • Kung Pao Beef
    •  
    • $7.95
  • sliced beef in hot pepper sauce with peanuts
  • Beef with Garlic Sauce
    •  
    • $7.95
  • sliced beef with water chestnuts and tree mushrooms in a spicy garlic sauce
Pork

  • Shredded Pork with Dry Bean Curd
    •  
    • $7.50
  • shredded pork sauteed with fry to-fu in a hot peppers sauce
  • Moo Shu Pork
    •  
    • $8.25
  • shredded pork with vegetables served with chinese crenes

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