The French Room

1321 Commerce St
Dallas, TX 75202

(214) 742-8200

Appetizers - Petrossian Caviars

Three Course, $78.00 per guest

  • per 30 grams
  • Imperial Royal Ossetra
    •  
    • $300.00
  • per 30 Grams
  • American Alverta President White Sturgeon
    •  
    • $235.00
  • per 30 grams
  • American Royal White Sturgeon
    •  
    • $175.00
  • American Hackleback Sturgeon
    •  
    • $75.00
  • per 90 grams
  • Tasting of Our American Caviars
    •  
    • $425.00
Appetizers - Petrossian Caviars

Three Course, $78.00 per guest

  • Maine Lobster Salad, Golden Beet, Artichokes, Parmesan, Tomato Cream, Herb Aioli
    •  
  • Japanese Kobe Beef, Asian Pear, Cucumber, Yuzu Emulsion, Red Pepper Miso Sauce
    •  
  • $20 additional
  • Carpaccio of Smoked Salmon, Horseradish Cream, Onion, Chives, Preserved Lemon, Caviar, Brioche Croutons
    •  
  • Jumbo Scallop, Mussel Soup, Potato, Mushroom, Herb Froth
    •  
  • Berkshire Pork Belly, Five Spice and Ginger, Lentils, Celery Root, Apple
    •  
  • Jumbo Lump Crab Cake, Lemon Grass and Ginger Infused Lobster Sauce, Tomato Jam, Mango, Curry
    •  
  • Le Belle Farms Foie Gras, Pistachio, Walnut, French Toast, Quince, Pomegranate, Mint
    •  
  • $10 additional
Main Courses

Three Course, $78.00 per guest

  • Holland Dover Sole, Potato Crust, Brown Butter Froth, Bercy Sauce
    •  
  • Eastern Shoals Halibut, Butternut Squash, Beet Risotto, Pistachio Sauce
    •  
  • Red Snapper "A La Plancha," Saffron Olive Oil Potatoes, Romesco Sauce
    •  
  • Veal Tenderloin, Cinnamon Gnocchi, Veal Cheek, Wild Mushrooms, Parsnip, Jus
    •  
  • Duck Breast, Honey and Sesame, Confit, Foie Gras, Saffron Poached Pear, Panisse, Jus
    •  
  • Roasted Colorado Rack of Lamb, Hickory-Smoked Whipped Potato, Roasted Garlic, Mint Jam
    •  
  • $10 additional
  • Black Angus Beef Tenderloin, Steel-Cut Oat Risotto, Glazed Shallots, Bordelaise
    •  
  • $5 additional
  • Artisanal Cheese
    •  
  • $12 additional
Desserts

Three Course, $78.00 per guest

  • Pumpkin Mousette, Pomegranate, Spiced Opaline, Cinnamon Pistachio Ice Cream
    •  
  • Popcorn Pot du Crème, Salted Caramel Ice Cream, Caramel Sauce
    •  
  • Chocolate Napoleon, Flourless Chocolate Cake, Ganache Ice Cream, Port Sauce
    •  
  • White Chocolate Panna Cotta, Pecan Caramel Crust, Whiskey Gelée, Pecan Ice Cream
    •  
  • Tropical Fruit and Berries, Coconut Syrup, Tropical Sorbet
    •  
  • Baba au Rum, Vanilla Cremeux
    •  
  • with Rum Chantilly, Rum-Poached Lady Apple
  • French Room Soufflés
    •  
  • $5 additional

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