Charivari

2521 Bagby St
Houston, TX 77006

(713) 521-7231

Appetizers

  • Antipasto "Charivari"
    •  
    • $15.95
  • prosciutto di parma with cantaloupe melon, roasted bell peppers, anchovies, pesto marinated mozzarella.
  • Tapenade Provencale
    •  
    • $7.95
  • black olive puree with roasted baguette.
  • Escargot "Black Forest"
    •  
    • $11.95
  • marinated in burgundy wine, homemade seven herb butter au gratin.
  • Portobello-Transylvania
    •  
    • $10.95
  • portobello mushroom stuffed with apple wood smoked bacon, spring onions, italian parsley.
Soups & Salads

  • Consomme Of Beef
    •  
    • $7.50
  • with homemade strips of herb pancakes.
  • Tomato Cream Soup "Charivari"
    •  
    • $6.50
  • with a dash of basil whipped cream.
  • House Salad
    •  
    • $4.95
  • mixed greens, balsamic extra virgin olive oil vinaigrette.
  • Colorful Salad Bouquet
    •  
    • $15.50
  • grilled scampi, salmon, tilapia filets, balsamic vinaigrette dressing.
  • Vegetarian Salad Bouquet
    •  
    • $12.50
  • tomato cubes, avocado slices, fried tofu dumplings, homemade yogurt herb dressing.
Entrees

  • Pasta Di Casa
    •  
    • $11.50
  • homemade spaetzle, porcini mushroom sauce.
  • Taglierini A La Chitara
    •  
    • $13.50
  • salmon and shrimps with a tomato basil cream sauce.
  • Bucattini Bolognese
    •  
    • $9.50
  • classic italian tomato meat sauce.
  • Risotto Al Piemonteze
    •  
    • $15.50
  • risotto with forest mushrooms, arugula, parmegiano.
  • Vegetable Potpourri
    •  
    • $13.95
  • marinated seasonal grilled vegetables.
  • Red Snapper Al Provencale
    •  
    • $28.50
  • grilled red snapper filet al provencale, fresh sauteed vegetables, rice pilaf.
  • Majestic Salmon
    •  
    • $17.50
  • pan fried salmon filet, julienne vegetables, steamed potatoes, light white wine sauce.
  • Wiener Schnitzel
    •  
    • $18.50
  • prk cutlet with mashed potatoes.
  • Veal "Zurich"
    •  
    • $24.50
  • sauteed in a reduction of sherry wine, fresh mushrooms and herbs, homemade pasta.
  • Pollo Piccata
    •  
    • $17.50
  • chicken breast sauteed with fresh mushrooms in marsala wine, capellini pasta.
  • Rib Eye "Cafe De Paris"
    •  
    • $34.50
  • (dry aged over 20 days) chargrilled, roasted herb potatoes, sauteed vegetables.

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