potato nuggets, roquefort cream, fresh chives
battered Texas goat cheese with fig syrup
topped with champagne vinegar Remoulade
steamed with cracked black pepper
ask your served about our seasonal offering
caramelized onions, baguette crouton, melted gruyere cheese
ask your server about today's offering
elbow macaroni, cabernet bechamel, parmesan and gruyere cheese
all sandwiches served with green bean vinaigrette, fruit or pommes frites
roasted whole chicken, walnuts, dijon aioli
danish havarti, smoked gouda, bacon, tomato confit
herb marinated chicken breast, creole mustard
olive tapenade, mixed field greens, goat cheese, tomatol confit
creole rubbed tuna, wasabi aioli, sherry ginger
roast beef, mixed field greens, tomato confit, creole mustard
jumbo shrimp, bacon, tarragon butter sauce
sliced prosciutto, roquefort, fig preserves
burger nicoise with olive tapenade and goat cheese, bleu burger with caramelized onions and bleu cheese, burger Americain with bacon and cheddar cheese
dressings: house vinaigrette, nicoise vinaigrette, roquefort, Caesar, balsamic vinaigrette
Romaine tossed in Caesar dressing with grated parmesan fresh croutons
field greens tossed in nicoies vinaigrette with red potato, tomato confit, green beans, nicoise olives
spinach tossed in house vinaigrette with bacon cubes, tomato confit, crumbled roquefort, red onion
field greens tossed in balsamic vinaigrette with cucumbers, red onion, tomato confit, goat cheese
seasonal fresh fruit topped with mango dressing
combine a crock of soup with any salad
extras
all fitness plates served with choice of any soup, green vinaigrette or fresh fruit
roasted whole chicken, walnuts, dijon aioli
herbed salmon, champagne viegar remoulade
herb marinated chicken breast, creoli mustard
creole rubbed tuna, wasabi aioli