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Home :: TX :: Williamson County :: Georgetown-Round Rock
13450 N Highway 183 AUSTIN, TX 78750
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tortellini pasta shells stuffed with cheese, sauteed with fresh garlic, proscuitto ham, sweet peas, mushrooms and parsley, and finished with a creamy parmigian sauce.
spring vegetables sauteed in olive oil, butter and garlic, finished in alfredo sauce.
served with a side of spaghetti with marinara sauce.
baked eggplant parmigian with a layer of chicken. served with a side of spaghetti marinara.
sweet italian sausage sauteed with roasted red and green bell peppers and onions, finished in a spicy marinara sauce. served over fettuccine.
your choice of any three entrees: ravioli (spinach or cheese), eggplant parmigian, fettuccine alfredo, lasagna (spinach or meat), baked ziti, sausage and peppers, or tortellini ala carbonara. served with salad and garlic sticks. feeds two to three.
with meat sauce
with marinara sauce
with meatballs
with sausage
(meat or spinach)
macaroni baked with ricotta, romano and mozzarella cheese and topped with our marinara sauce.
sauteed with crushed red pepper, fresh garlic and parsley.
two pasta crepes stuffed with ricotta, romano and mozzarella cheese, topped with our marinara sauce.
favioli stuffed with cheese and spinach, and topped with a marinara sauce.
(angus beef) grilled ribeye served with sauteed vegetables and a side of spaghetti marinara. (12 oz.)
(angus beef) grilled ribeye topped with roasted peppers, onions and mushrooms. served with fettuccine alfredo. (12 oz.)
two grilled pork chops topped with roasted peppers, onions and mushrooms. served with a side of spaghetti marinara.
fresh shrimp, scallops, mussels and baby clams, sauteed in olive oil and garlic, finished in a white sauce. served over linguine.
(spicy marinara sauce) fresh shrimp, scallops, mussels and baby clams, sauteed in olive oil and garlic. finished in a spicy marinara sauce and served over linguine.
fresh shrimp and scallops in a creamy alfredo sauce. served over fettuccine.
fresh shrimp sauteed in fresh garlic, olive oil and butter with white wine. served over fettuccine.
fresh shrimp sauteed in fresh garlic, olive oil and butter, finished in a spicy marinara sauce and served over linguine
fresh calamari sauteed in garlic and olive oil, finished in a spicy marinara sauce and served over linguine.
two flounder fillets stuffed with shrimp and crabmeat, topped in a lemon, butter and white wine sauce. served with fettuccine alfredo. linguine and clam sauce (white or red sauce) $12.50
sauteed chicken tenders with roasted pepper, onions and mushrooms in a spicy marinara sauce. served over spaghetti marinara.
chicken sauteed with sliced tomato and mushroom in a basil-pesto cream sauce. served over fettuccine.
chicken sauteed in olive oil and fresh garlic, finished in an alfredo sauce and served over fettuccine.
chicken and fresh vegetables sauteed in olive oil and garlic with a touch of marinara sauce. served over spaghetti.
chicken breast sauteed with mushrooms, butter, olive oil, and garlic and finished in a marsala wine sauce. served with spaghetti marinara.
chicken breast sauteed in lemon, butter and white wine with mushrooms and capers. served with spaghetti marinara.
grilled chicken breast topped with sauteed mushrooms in a white wine sauce. served with fettuccine alfredo.
tasty breaded chicken topped with marinara, mozzarella and romano cheese. served with spaghetti marinara.
chicken sauteed with roasted peppers and onions in a creamy tomato sauce served over penne pasta.
veal cutlet and mushrooms sauteed in butter, olive oil, garlic, and marsala wine. served with fettuccine marinara.
breaded veal cutlet sauteed and topped with mozzarella and romano cheeses. served with fettuccine marinara.
veal cutlet sauteed in lemon, garlic, butter and white wine with mushrooms and capers. served with fettuccine marinara.
veal cutlet sauteed with proscuitto ham and mushrooms in a lemon, butter, white wine sauce and served with fettuccine alfredo.
sauteed chicken with spring vegetables in garlic and olive oil, finished in alfredo sauce and served over fettuccine.
ala reale toppings include pepperoni, sausage, mushrooms, canadian bacon, black olives and bell peppers.
a cheese pie topped with a spicy combination of roasted peppers and onions with fresh garlic and olive oil.
a creamy parmigian alfredo style sauce, topped with mozzarella and romano cheeses.
a 16" thick crust pizza additional toppings $1.60 each
off a large pizza. (excludes scilian and white pizzas.)
cappicolla ham, genoa salami, provolone cheese and ham on Italian bread with fresh lettuce, tomato, cherry peppers and a touch of Italian dressing.
italian sausage, canadian bacon, ricotta, romano and mozzarella cheeses baked in a delicious crust and served with marinara sauce.
spinach, ricotta, romano and mozzarella cheeses baked in a delicious crust and served with marinara sauce.
a combination of our meat and veggie pizza toppings rolled in our homemade dough, baked to a golden brown and topped with marinara sauce.
(with breaded chicken)
(Italian bean soup)
with marinara
(one free refill)
(one free refill)
(free refill)
(italian ice cream)
pepperoni, sausage, meatball ,mushrooms, canadian bacon, black olives, green olives, onion, bell peppers ,anchovies, jalapenos, artichokes ,garlic, spinach, eggplant, tomato



