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Mudhook Bar and Kitchen
Braised in sriracha Korean sauce.
Warm with vanilla ice cream.
Bourbon molasses, green onion, sourdough.
Balsamic glaze, slivered almonds.
Double bacon, double Burger, quad cheese.
Plant-based vegetarian burger.
Chicken breast on sourdough, pesto, bacon, avocado, Swiss cheese and lt, onion ring.
BBQ sauce, bacon, roasted jalapenos, onion ring.
Bacon, avocado, mushrooms and Swiss.
Chicken breast, sriracha Korean sauce and lettuce, caramelized onion and pepper jack.
Menu for Mudhook Bar and Kitchen provided by Allmenus.com
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