Two Rows Grill & Brewery
5500 Greenville Ave, Dallas, TX 75206 (214) 696-2739Main
Appetizers
shrimp, crawfish, mushrooms, garlic, cajun seasoning, green onions, alfredo sauce and pepper jack cheese. Served with warm tortilla chips
large flour tortillas filled with fajita chicken and beef, pepperjack cheese, cheddar and monterey jack cheese and pico de gallo. Served with guacamole, sour cream and wild red salsa
mozzarella sticks hand - breaded and deep - fried. Served with marinara and honey mustard dipping sauces
southwest eggrolls, buffalo tenders, quesadilla, celery, and carrots. Served with tomatillo sauce and bleu cheese dressing and wild red salsa
crispy tostadas layered with fajita chicken, black beans, monterey jack and cheddar cheese and topped with jalapenos. Served with pico de gallo and wild red salsa
fried chicken tenders tossed in our spicy wing sauce. Served with celery, carrot, and bleu cheese dressing
dill pickle chips lightly battered, cajun dusted and deep fried. Served with Ranch Dressing
jalapeno jack cheese, fresh spinach and roasted red bell peppers with tortilla chips
eggrolls filled with monterey jack and cheddar cheese, fajita chicken, smoked corn, jalapenos, tomatos and cilantro. Served with a side of tomatillo sauce
lage flour tortillas stuffed with fajita chicken, monterey jack and cheddar cheese, green onions and cilantro. Served with wild red salsa. Add borracho beans and red chili rice for $1.00
served four ways, pick any one or two - spicy, BBQ, teriyaki, or jerk seasoning. Served with celery, carrots and bleu cheese dressing
our special hand made spinach and artichoke dip, served with warm tortilla chips, pico de gallo add $0.50
fresh jalapenos stuffed with chicken, onions, cheddar and jack cheese, lightly battered and deep fried. Served with ranch dressing
hand - cut fries topped with cheddar cheese, bacon bits, chives and jalapenos. Served with a side of Ranch Dressing
Party Platters
an assortment of seaonal fruit makes this tray perfect for occasion
a variety of seasonal crisp vegetables served with ranch
an assortment of cheese
spicy, teriyaki, BBQ or jeck seasoned wings served with celery, carrots and your choice of bleu cheese or ranch dressing
served with dill ranch dressing
stuffed with sour cream horseradish sauce, shallots and Italian sausage
stuffed with cream cheese and Italian sausage
spinach and artichoke dip layered in between a flaky pastry crust
cream cheese and pesto layered in between a flaky pastry crust
homemade spinach and artichoke dip with mozzarella cheese served with warm tortilla chips for dipping
eggrolls filled with monterey jack and cheddar cheeses, fajita chicken, smoked corn, jalapenos, tomatoes and cilantro. Served with tomatillo sauce for dipping
your choice of pepperoni, hamburger, cheese, supreme, BBQ Chicken or chicken alfredo
an assortment of turkey and Swiss or ham and cheedar on mini sandwich rolls. Add honey - pepper bacon for 354 per sandwich
served with spicy honey mustard
fried chicken tenders, spicy grilled chicken tenders in louislana sauce, jerk tenders breaded and fried with jerk seasoning, buffalo tenders fried and tossed in spicy wing sauce
Hand - Crafted Beer
Appetizers
hand battered onion rings served with a side of ranch dressing
Sandwiches
all served with your choice of French Fries, homemade potato chips, borracho beans, light pasta salad or cole slaw. Substitute homemade onion rings or cup of soup $1.50
fred chieken tenders, honey pepper bacon, melted pepperjack cheese, shredded lettuce, sliced tomatoes and mayonnaise. Served on a hoagie roll
grilled 8 Oz Tuna steak with lemon caper Aioil. Served on a wheat bun
blackened chicken on a wheart bun with sauteed onoios, mushrooms, fresh avocado slice, mozzarella cheese and mayonnaise
sliced ham, sliced turkey, Swiss cheese , cheddar cheese, lettuce, avocado slice, tomatos, honey pepper bacon, mayonnaise and bistro sauce, served on a hoagie roll
BBQ basted chicken topped with cheddar cheese and honey pepper bacon, served on a wheat bun
sliced turkey breast, honey pepper bacon, big eye Swiss cheese, lettuce and tomato served on wheatberry bread
served on a wheat bun with your choice of BBQ sauce or honey mustard. Add cheese $0.50
honey pepper bacon, lettuce, tomato and mayonnaise on toasted wheatberry bread
Drinks
coke, diet coke, sprite, dr pepper
regular or apricot
Desserts
florida key - lime ple in a granola almond, oats and cream cheese crust topped with sliky smooth whipped cream
moist triple layer chocolate cake topped with chocolate sauce and rich chocolate ice cream
larg scoop of vanilla ice cream rolled in a graham cracker crust and deep fried. Served in a tortilla shell and topped with cinnarnon and honey
fresh wood fried cobbler topped with a scoop of vanilla ice cream. Several varieties available each day
sweet raisin and pineapple bread puddling drizzled with tequlla sauce
tworows original ugly mug root beer poured over vanilla ice cream
old fashion creamy cheesecake, enhanced with cinnamon apple and caramel, and topped with a walnut crunch
Burgers
all served with your choice of French fries, homemade potato chips, borracho beans, light pasta salad or cole slaw. Substitute homemade onion rings or cup of soup $1.50
blue cheese crumbles, grilled red onions, honey pepper bacon, merlot mushrooms, jalapenos and mayonnaise
tow half - pound patties with cxtra honey pepper bacon and cheddar cheese
honey pepper bacon with cheddar cheese
grated cheddar cheese, tworows ranch dressing and bacon bits
big eye Swiss cheese and merlot marinated mushrooms
served with chopped lettuce, red onions, pickles and mustard
Steals, Ribs, Chicken and Seafood
comes with two sides
aged certified angus seasoned top sirloin 8 Oz
aged certified angus seasoned top sirloin 8 Oz cut and three bacon wrapped shrimp
fresh grilled storm norwegian salmon topped with a lemon caper glaze 7-8 Oz fillet
served char - grilled, blackened or jerk seasoned 8 Oz fillet
6 bacon wrapped gulf shrimp served with a side of garlic butter
marinated chicken breast topped with a mixture of feta cheese, black olives, sauteed spinach, fresh lemon juice and fresh oregano. Served with vegetable medley
char - grilled seasoned filet 7 Oz cut
tilapia fillet lightly dusted with cajun spices, stuffed with crabmeat, crawfish, green bell peppers and pepperjack cheese and topped with a pablano cream sauce
beef tenderloin sauteed with fresh mushrooms and onions, topped with peppercron sauce and finished with a splash brandy
char - grilled seasoned choice ribeye 13 Oz cut
baby black ribs glazed with honey and BBQ sauce
aged certified angus sirloin with a rich brown sauce and merlot marinated mushrooms 8 Oz cut
mrinated chicken breast, sauteed fresh lemon juice, butter, capers and artichoke heart. Served with fresh vegetable medley
grilled chicken breast basted with teriyaki sauce and topped with grilled pineapple
grilled marinated chicken breast
Side
Niernational
beef tendertoin pieces sauteed with fresh broccoli, our sweet teriyaki sauce and oriental dressing
crawfish talls in tomato roux - based sauce, cajun spices, fresh chopped green onions, served over white rice. Straight from the bayon
shrimp, crawfish, chicken and andouille sausage in a brow roux with cajun spices, served over white rice
Tex - Mex
add homemade guacamole for $1.99
one beef enchilada, one chicken enchilada and one anaheim pepper stuffed with spicy chicken and topped with espinaca queso. Served with refried beans, red chili rice and sour Cream
fajitas are sauteed with yellow onions and red and green bell peppers, served on a sizzling skillet. Served with shredded lettuce, pico de gailo, mixed cheese, sour cream, guacamole and flour tortillas
fajitas are sauteed with yellow onions and red and green bell peppers, served on a sizzling skillet. Served with shredded lettuce, pico de gailo, mixed cheese, sour cream, guacamole and flour tortillas
fajita beef topped with espinaca queso, red onions and jalapenos. Served with flour tortillas
choice of beef or chicken fajita, flour tortillas, sauteed onions, red and green bell peppers, monterey jack and cheddar cheese, sour cream, chopped lettuce and pico de gallo. Don't forget the guacamole and queso
choice of beef or chicken fajita, flour tortillas, sauteed onions, red and green bell peppers, monterey jack and cheddar cheese, sour cream, chopped lettuce and pico de gallo. Don't forget the guacamole and queso with borracho beans and mexican rice
one huge poblano pepper stuffed with monterey jack and cheddar cheese seasoned ground beef or chicken, topped with tomato salsa
sauteed shrimp, mushrooms, red onions, monterey jack and cheddar cheese rolled in a flour tortilla topped with creamy cilantro pesto sauce
choice of chicken, beef, spinach or cheese. Served 2 per person
fajitas are sauteed with yellow onions and red and green bell peppers, served on a sizzling skillet. Served with shredded lettuce, pico de gailo, mixed cheese, sour cream, guacamole and flour tortillas
tender strips of beef or chicken marinated and served on a hot skillet with green peppers and onions. Served with lettuce wraps, sour Cream and pico de gallo. A lo - carb dream
blackened white fish, sour cream, shredded lettuce and smoked corn and black bean relish, folded in two flour tortillas. Served with new potatos and jicama salad
spicy chicken rolled in corn tortillas and topped with tamatillo chili sauce and pepperjack cheese. Served with refried beans, red chile Rice and sour cream
spicy ground beef rolled in corn tortillas and topped with chili con carne and melted cheddar cheese. Served with refried beans, red chili rice and sour cream
seasoned taco meat, warm flour tortillas, monterey jack and cheddar cheese, lettuce and tomatos
Southern Favorites
hand breaded chicken breast served with oravy, garlic mashed potatos and fresh veggies
tender slow cooked beef roast. Served with grilled veggies and garlic mashed potatos. Served while it lasts
old family recipe, cut thick and flat grilled. Served with brown gravy, grilled veggies and garlic mashed potatos. Served while it lasts
fried farm - raised catfish, served with cole staw and french fries add three fried shrimp $2.99
hand - breaded beef tenderloin fried golden brown served with gravy, garlic mashed potatos and fresh veggies
Brick Oven Pizza
try a grilled scallion and basil focaccia daugh pizza. Add $1.00
tomato sauce, mozzarella cheese, Italian sausage, ground beef, pepperonl and canadlan bacon
tomato sauce, pepperonl, Italian sausage, red onions, green bell peppers, mushrooms, black olives and mozzarella cheese
alfredo sauce, blackened chicken, fresh spinach, tomatos and parmesan and mozzarella cheese
barbecue sauce, smoked chicken, red onions, fresh cilantro and mozzarella cheese
tomato sauce, pineapple, canadian bacon and mozzarella and parmesan cheeses
tomato sauce, pepperoni and mozzarella cheese
tomato sauce, green bell peppers, zucchini, black olives, sliced mushrooms, tomatos, artichoke hearts, red onions and mozzarella cheese. Add grilled chicken $1.50
a 10 inch flour tortilla topped with fresh pesto sauce, grilled chicken, black olives, fresh mushrooms, spinach, feta and mozzarella cheeses
crushed tomato sauce, fresh basil and mozzarella and parmesan cheeses. Add grilled chicken $1.50
Soups and Salads
a smaller portion of any of our specialty salads with a cup of soup
fresh spinach, diced chicken, Swiss and cheddar cheeses, mushrooms, diced red onions and tomato wedges tossed in linda's dijon vinaigrette
fried chicken tenders on a bed of house greens, tomatos, bacon bits and monterey jack and cheddar cheeses. Served with a side honey mustard dressing
grilled tuna steak on a bed of house greens with fresh tomatos and lemon wedges, topped with roasted red bell peppers. Served with a side of lemon caper vinaigrette dressing
low fat ranch, low fat balsamic ale vinaigrette, light lemon caper vinaigrette, non fat Italian and non fat honey mustard
romaine lettuce, fresh parmesan and croutons tossed in caesar dressing
romaine lettuce, fresh parmesan and croutons tossed in caesar dressing
mixed house greens, tomato wedges and jullenned carrot tossed in our raspberry vinaigrette dressing
mixed house greens, tomato wedges and jullenned carrot tossed in our raspberry vinaigrette dressing
chicken tortilla. Fresh brewed soup of the day
tworows raspberry vinaigrette, honey mustard, ranch, bleu cheese, linda's dijon vinaigrette, vidalia peppercorn and caesar
grilled chicken breast on a bed of romaine lettuce, parmesan cheese, croutons and caesar dressing
fresh spinach, black beans, goat cheese, corn, roasted red bell peppers and marinated mushrooms, tossed in balsamic ale vinaigrette. Add grilled chicken $1.50
grilled chicken breast basted in teriyaki sauce and served on a bed of house greens with peanuts, sunflower seeds and oriental noodles, Tossed in our oriental dressing
steamed fresh squash, zucchini, carrots, cauliflower, broccoli, mushrooms, tomatos, red and green bell peppers. Served with a side of balsamic ale vinaigrette, with grilled chicken breast $7.69
Salad wedge topped with bleu cheese crumbles, vidalia peppercorn dressing, fresh pepper, diced red onions and sliced tomatos
Salad wedge topped with bleu cheese crumbles, vidalia peppercorn dressing, fresh pepper, diced red onions and sliced tomatos
Pasta
add a house or caesar salad for $2.29. Add a wedge for $2.99
blackened chicken breast, fresh mushrooms, jalapenos, tossed in alfredo or marinara sauce, served on a bed of fettuccine. Served wirth garlic toast
cajun style gulf shrimp and fettuccine pasta tossed in a spicy alfredo sauce
lightly breaded pan seared chicken breast, topped with marinara and parmesan and mozzarella cheese. Served on garlic buttered linguini witrh garlic breab
bowtie pasta, cajun chicken and fresh tomatos tossed in a spicy alfredo sauce
red chile rubbed chicken, bowtie pasta and fresh tomatos in a spicy alfredo sauce
lightly marinated chicken tossed in a rich lemon cream sauce with artichoke hearts, capers and fresh spinach
grilled chicken tossed in fettuccini noodles with a rich pesto cream sauce, sun dried tomatos, mushrooms and fresh spinach finished with parmesan cheese
three cheese ravioli complimented with an Italian cream sauce, grilled chicken and marinated merlot mushrooms
shrimp, crawfish, green onions, marinated mushrooms and bowtie noodles tossed in a spicy alfredo sauce with mozzarella and pepper - jack cheeses
red chile rubbed chicken, bowtie pasta and fresh tomatos in a spicy alfredo sauce with sub shrimp
three - cheese tortenllini with smoked corn, black beans and diced tomato tossed in a verde alfredo sauce, topped with corn tortilla strips and grilled chicken
fresh tomatos, red onions, artichoke hearts, basil and garlic tossed with linguini
lassagna noodles layered between ground beef, mozzarella, parmesan and ricotta cheese with warm marinara sauce. 9 servings per order per person
tender meatballs and spaghetti topped with warm marinara
lightly breaded chicken breast served over linguini with marinara sauce, topped with mozzarella cheese. Served with garlic bread
Chicken Specialties
served with wild rice, fresh vegetables, beer muffin and honey - maple butter unless otherwise specified
grilled chicken topped with pineapples, tomatos, onions, cilantro and mandarin oranges
grilled chicken basted in teriyaki marinade topped with a juicy pineapple
chicken breast breaded and deep fried topped with white pepper gravy served with garlic mashed potatos and fresh vegetables
grilled chicken breast topped with our home made espinaca queso and pico de gallo. Served with refried beans and red chile rice
tender pieces of marinated chicken tossed in sweet and sour stir - fry with broccoli, peanuts and carrots topped with chunky Asian noodles
grilled chicken basted in honey - lime sauce and topped with red and green bell peppers, jalapenos, cilantro, sliced pineapples and fresh squeezed lime julce
pecan crusted chicken tossed in a sweet kentucky bourbon sauce
blackened chicken topped with black beans, espenaca queso and cilantro. Served with borracho beans and red chile rice
grilled chicken breast smothered in our own ranchero sauce, topped with mozzarella cheese, fresh vegetables, avocados and chives. Served with borracho beans and red chile rice
blackened chicken smothered with a spicy cream sauce, tortilla strips, black beans, tomatos, avocados, monterey jack and cheddar cheese. Served with borracho beans and red chile rice
breaded chicken breast stuffed with ham and mozzarella topped with house cordon bleu sauce
Boxed Salads
served with honey blonde beer muffins and honey maple butter
romaine lettuce, parmesan cheese and croutons tossed in caesar dressing
romaine lettuce, parmesan cheese and croutons tossed in caesar dressing with chicken
fresh mixed greens, juicy tomato wedges and julienned carrots
fresh mixed greens, juicy tomato wedges and julienned carrots with chicken
fried chicken tenders on a bed mixed greens with monterey jack and cheddar cheese, diced tomatos and real bacon. Served with a side of honey mustard
grilled chicken, fresh mixed greens, fresh cilantro and corn tortilla strips tossed in low - fat cilantro dressing. Garnished with new potatos
sliced grilled chicken basted in teriyaki glazz on a bes of mixed greens with peanuts, sun flower seeds and oriental noodles tossed in oriental dressing
fresh herbed spinach leaves, smoked corn, black beans, goat cheese, roasted red bell peppers and marintated mushrooms tossed in balsamic vinaigrette
Our Honey - Pepper Bacon Take - Out
Sandwiches and Wraps
served with choice of pasta salad or chips
honey - pepper bacon, lettuce, tomato and mayonnaise on wheatberry bread
smoked turkey, honey - pepper bacon, Swiss cheese, lettuce and tomato on wheaberry bread
Smoked turkey, ham, honey - pepper bacon, Swiss and cheddar cheese, avocado, lettuce, mayo and bistro sauce served on a hoagie roll
sliced avocado cucumber, alfalfa sprouts, red leaf lettuce, tomato slice, red onions, bell peppers and bistro sauce on a croissant
grilled chicken, fresh herbed spinach leaves, smoked corn, black beans, goat cheese and roasted red bell peppers tossed in balsamic vinaigrette in a flour tortilla
grilled chicken basted in teriyaki sauce with oriental noodles, sunflower seeds and peanuts in a flour tortilla
smoked turkey, ham, honey - pepper bacon, Swiss and cheddar cheese, avocado, lettuce, tomato, mayo and bistro sauce in a flour tortilla with a side of ranch dressing
fried chicken tenders, ,monterey jack and cheddar cheese, bacon pieces and diced tomatos in a flour tortilla with a side of honey - mustard dressing
grilled chicken, romaine lettuce, caesar dressing and diced tomatos in a flour tortilla
sliced smoked turkey, smoked cheddar, shredded lettuce, diced tomatoes and chopped red onions in a flour tortilla with a side of ranch dressing
sliced smoked turkey, tomatos goat cheese, sunflower seeds, spinach leaves and roasted red bell peppers tossed in chipotle remoulade
Signature Items
all signature items served with our famous beer muffins
tender pork ribs basted in our signature old town ale BBQ sauce. Served with borracho beans, potato salad and BBQ sauce
tender sliced smoked briskeet. Served with borracho beans, potato salad, BBQ sauce and texas toast
juicy tenderloin tips with onions and mushrooms, layered with brandy and peppercorn gravy. Served with garlic mashed potatos or wild rice and fresh vegetables
dark cajun trilogy reaux onions, bell peppers, celery poured over juicy tenderloin tails served with white rice and garlic toast
grilled juicy chunks of chicken or beef tenderloin with onions, green and red bell pepprs served on a skewer. Served with fresh garden salad and choice of wild rice or garlic mashed potatos
juicy tender por roast slow cooked to perfection served with new potatoes, carrots, celery and a garden salad
a classic meat loaf with tworows special seasoning. Served with garilc mashed potatos and fresh vegetables
hard breaded beef tenderloin deep fried to perfection served with white pepper gravy, garlic mashed potatos and fresh vegetables
Low Carb Items
beef tenderloin with fresh broccoli and our own sweet teriyaki sauce and oriental dressing
marinated chicken breast sauteed with fresh lemon juice, butter, capers and artichoke hearks. Served with fresh vegetable medley
marinated chicken breast topped with a mixture of goat cheese, black olives, sauteed sipnch, fresh lemon juice and fresh oregano. Served with fresh vegetables
a ground beef patty topped with two slices of Swiss cheese, mushrooms, sweet red onions and brown gravy. Served with vegetable medley
an 8 Oz tuna, steak seasoned and grilled to perfection. Served with steamed broccoli
large drummets deep - fried and tossed in our spicy wing sauce. Served with carrots, celery and bleu cheese dressing
tender strips of beef or chicken, sauteed onions, red and green bell peppers. Served with cheddar cheese, lettuce wraps, sour cream and pico de gallo
grilled chicken, romainie lettuce, caesar dressing, diced tomatos and parmesan cheese
tender beef tenderloin with melted Swiss cheese and marinated merlot mushrooms
bacon, ranch dressing lettuce, tomatos, cheddar cheese and grilled onions
Breakfast Items
all breakfast items served with fresh fruit
make your own tacos with flour tortillas, ground beef, scrambled eggs, bacon, breakfast potatos, cheese, salsa and tomatos
a delicious combination of scrambled eggs, sweet red onions, jalapenos and tortilla strips, topped with monterey jack and cheddar cheeses. Served with breakfast potatos and warm flour tortillas
served with maple syrup, honey - maple butter and bacon
creamy white sausage gravy over homemade buttermilk biscuits. Served with bacon
scrambled eggs, honey - pepper bacon or regular bacon, country biscuits and gravy and breakfast potatos
