chicken breast, tomatoes, and cheddar / jack cheese, grilled to order in a flour tortilla, served with sour cream and fresh guacamole

golden brown potato shells filled with melted cheese, bacon and green onions, served piping hot with fresh sour cream

deep-fried wings tossed in our original sweet and spicy sauce, served buffalo-style with blue cheese dressing and crisp celery sticks

our fresh-fried tortilla chips, melted cheddar and jack cheeses, diced tomatoes, black beans and topped with 'shamrock' jalapenos and served with sour cream, fresh guacamole and salsa on the side

beer-battered strips of chicken, fried golden-brown and served with honey mustard or buffalo style in our spicy wing sauce

pickles-texas style breaded, fried and served with a side of ranch

a side portion of our thick cut irish chips fries.

can't decide try a sampler ample portions of our zesty chicken wings, crunchy potato skins, lightly-battered mushrooms and juicy chicken tenders, served with celery sticks and assorted dressings for dipping

lightly-seasoned floured mushroom caps, fried golden-brown and served with a side of creamy ranch dressing

a flavorful blend of black beans, cheese and peppers, served with our hand-cut fresh-fried tortilla chips. Delicious

small green salad with fresh Romaine

we're irish, but this IS texas fresh salad greens, diced tomatoes, red onions, black beans, fried tortilla chips, grilled chicken breast shredded cheese and fresh guacamole, served with mild salsa

thick and flavorful, it's a traditional and hearty irish staple

ask your server what's on the stove today

a classic blend of fresh Romaine, chopped bacon, crumbled egg, tomato and sliced avocado topped with succulent grilled chicken and shredded cheddar jack cheeses

crisp Romaine tossed with creamy Caesar dressing, fresh parmesan cheese and croutons.

fresh Romaine topped with sweet red onions, carrots, tomatoes and fresh cheese

farfalle 'bow tie' pasta, celery, peas, carrots and a bit of mayo make a cool year-round treat served

cod filets hand-dipped in our shiner beer batter, served with thick cut chips, coleslaw and tartar sauce Austin chronicle critics' choice: 'best pub food in austin'

thick beef chunks, onion, potato and carrots in a rich guiness gravy, served with bread and a small green salad

a seasoned, blackened tuna filet, served with our homemade mashed potatoes and steamed veggies

beer-braised corned beef, served with sauteed cabbage, mashed potatoes and horseradish mustard

ground beef in rich brown gravy with onions, carrots and peas topped with lightly-browned mashed potatoes. with a side salad

three skewers of delicious marinated chicken breast, chunks of red pepper, onion and mushroom with a side of pasta salad

a flavorful 8 oz NY strip steak, grilled to perfection, with real mashed potatoes and steamed veggies

likewise, but with tender chicken breast

tender steak cutlet dredged in spiced batter and fried, served with gravy, mashed potatoes and steamed veggies

farfalle 'bow tie' pasta, diced tomatoes, green onions and red bell peppers in a spicy cajun-style cream sauce

beef-battered strips of chicken, lightly-fried and served honey mustard and a side of chips

three bangers mild sausages and our homemade mashed potatoes, served with steamed vegetables

double meat, bacon, cheese, chips and a non-alcoholic drink

start with our 1/4 pound all-beef patty with lettuce, tomato, onion, pickle, mustard and a side of thick cut chips fries add American, cheddar or Swiss. $0.25, add bacon $0.50, add sauteed mushrooms $0.50, double meat $1.50

four cheeses, fresh tomato and avocado make our favorite sandwich a classic crowd-pleaser

a tasty vegetarian patty with lettuce, tomato, pickle, mustard and low-fat sour cream on a multi-grain bun

a seasoned, blackened tuna filet on a multi-grain bun with lettuce, tomato, onion and mayonnaise

crispy bacon, fresh lettuce and ripe tomato served up texas-style on texas toast

cornmeal-breaded cod, lightly fried and served in fresh flour tortillas on tangy coleslaw with a side salad

beer-battered cod, lightly fried and served with lettuce, tomato and tartar sauce on a hoagie

two flour tortillas filled with grilled chicken, cheese, sauteed peppers and onions, served up fresh with tangy salsa, sour cream and a side salad.

our chicken-fried chicken, served with lettuce, tomato red onion and ranch dressing on a multi-grain bun

tender corned beef served with onions, pickles and horseadish mustard on fresh rye bread

marinated to perfection, with lettuce, tomato, onion and honey mustard on a multi-grain bun

a real 8-ounce NY strip, sliced and topped with sauteed peppers, onions and melted cheese, on a hoagie, try a chicken philly as above