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Becks on Congress
served with our hand made grilled flatbread
hickory smoked Atlantic salmon and rainbow trout with a tomato caper relish topped with a creme fraiche
with a chipotle cream sauce
topped with grilled herbed shrimp and goat cheese butter sauce
wrapped with smoked bacon and served with a lime infused sour cream
hecks made mozzarella and roma slices drizzled with fresh olive basil and balsamic vinaigrette
served with house made flatbread
old school with a red onion marmalade (seasonal)
with tomatoes, red onions, black olives and pepper dusted beef tips served with a house made smoky bacon bleu cheese dressing
tossed with red onions, capers, tomatoes and a red wine vinaigrette
with mixed field greens, tomatoes, red onions, carrots and your choice of dressing (smoked bacon bleu cheese, buttermilk, red wine vinaigrette, or aged balsamic vinegar)
crisp romaine lettuce and house croutons tossed with our own caesar dressing and garnished with parmesan
just the way you like it with rice & grilled garlic baguette
specialties prepared daily
pepper grilled and finished with roasted garlic butter
topped with a succulent gorgonzola cheese butter and rosemary jus
grilled tender and topped with onions
ask your server for today's special
shrimp and bacon wrapped scallops, skewered with cherry tomatoes, peppers, onions and potatoes
prepared and dressed daily
spice rubbed and grilled fresh - finished with citrus butter
served with a white wine pesto cream sauce
served over an artichoke heart salad
herb grilled on white wine pesto cream sauce
spinach, mushrooms, cream cheese and green onions wrapped in a grecian phyllo pastry roll topped with a basil cream reduction and served with seasonal vegetables
served with a basil smoked tomato cream sauce
served with a chipotle cream sauce
crisp on the outside and juicy inside
slow cooked and topped with mushroom ragout and brown gravy
cracker crusted, golden and topped with cream gravy
your choice of three or four. Choose: steamed broccoli, asparagus, collard greens, mashed potatoes, scalloped potatoes, black eyed peas, macaroni and cheese, and daily rice.
served with our hand made grilled flatbread
with a chipotle cream sauce
topped with grilled herbed shrimp and goat cheese butter sauce
wrapped with smoked bacon and served with a lime infused sour cream
served with house made flatbread
with tomatoes, red onions, black olives and pepper dusted beef tips served with a housemade smokey bacon bleu cheese dressing
tossed with red onions, capers, tomatoes and a red wine vinaigrette
with mixed field greens, tomatoes, red onions, carrots and your choice of dressing (smoked bacon bleu cheese, buttermilk, red wine vinaigrette, or aged balsamic vinegar)
crisp romaine lettuce and house croutons tossed with our own caesar dressing and garnished with parmesan
just the way you like it with rice and grilled garlic baguette
specialties prepared daily
grilled 1/4 pound burger topped with jack and cheddar, ham, bacon, lettuce, tomatoes and jalapeno mustard
hand made and grilled to perfection with your choice of cheddar jack, Swiss, or blue cheese
becks made corned beef brisket with melted Swiss, steamed sauerkraut and remoulade on grilled rye
marinated, grilled portabello cap topped with melted Swiss cheese, lettuce, tomato, avocado and our housemade herbed remoulade
with lettuce, tomato and garlic mayonnaise
served over an artichoke heart salad
spice rubbed and grilled - finished with citrus butter
grilled tender and topped with onions
topped with a succulent gorgonzola cheese butter and rosemary jus
slow cooked and topped with mushroom ragout and brown gravy
pork chop grilled and finished with roasted poblano apple chutney
herb grilled on white wine cream sauce
your choice of three or four chose: steamed broccoli, asparagus, collard greens, mashed potatoes, scalloped potatoes, black eyed peas, macaroni and cheese, and daily rice.
with 2 fillings (see below) served with rice and beans (75 conts extra for additional fillings)
with cheddar jack cheese, 2 fillings (see below) (75 cents extra for each additional filling)
lightly scrambled eggs with crushed tortilla chips, housemade pico-de-gallo, cheddar jack cheese, served with beans and rice
grilled French baguette topped with ham, poached eggs and our smoked jalapeno hollandaise
toased english muffin topped with poached eggs over sauteed baby spinach and our smoked jalapeno hollandaise
classic French toast with beck's specially prepared syrup.
Menu for Becks on Congress provided by Allmenus.com
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