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for the light summer snack or the run up to serious chowing down, you just cant beat the spreads. Basil pecan pesto, white bean puree, red pepper pecan pesto and black olive tapenade served with French bread
$5.75
Four Layer Torta
creamy goat cheese and ricotta layered with basil pecan pesto, roasted red peppers and black olive tapenade. Served with French bread
$4.75
Kerbeylicious Soft Nachos
three spicy griddle silver dollar corn cakes covered with black beans, melted cheeses, Pico de Gallo and guacamole
$6.95
Kerbeyluscious Sampler
some of our favorite munchies: potato flautas, smoked chicken quesadilla, nacho chips, and our new corn cake nachos served with ranch dressing and chipotle mayo
$4.50
Sweet Potato Fries
a bowl of hot, crunchy orange sweet potatoes. Choose one of our homemade dressings or warm sauces for a dipping experience chilled honey mustard, ranch, bleu cheese, chipotle mayo, green chili Sour cream sauce, mild verde sauce, or spicy chipotle
$6.50
Quesadillas Chevrette
gulf shrimp, Louisiana spices and melted cheeses get together on Texas size tortillas. Served with sweet and spicy pineapple mango Pico de Verano.
more than a quiche, this breakfast, brunch or dinner dish is baked with eggs, cream and cheese layered with spinach and black olives. A dab of basil pecan pesto adds just the right touch. Served with homefries and your choice of mixed fruit, house salad o
$5.95
Peach Pork Po' Boy
pork tenderloin on a warm loaf of New Orleans French bread with baby spinach, pesto mayo, bacon bits, red bell pepper and peach vinaigrette, served with a side of fresh fried potato chips
$5.70
Peach Pork Po' Boy with Sweet Potato Fries
pork tenderloin on a warm loaf of New Orleans French bread with baby spinach, pesto mayo, bacon bits, red bell pepper and peach vinaigrette, served with a side of fresh fried potato chips
$7.50
Trout Po' Boy
fresh from the mountains of Idaho to New Orleans. Guaranteed boneless trout filet, shredded cabbage and carrots, tomato and our mango, pineapple Pico de Verano, served with a side of fresh fried potato chips
$8.25
Trout Po' Boy with Sweet Potato Fries
fresh from the mountains of Idaho to New Orleans. Guaranteed boneless trout filet, shredded cabbage and carrots, tomato and our mango, pineapple Pico de Verano, served with a side of fresh fried potato chips
$7.95
Salmon Tacos
Two tacos filled with grilled Icelandic® salmon, avocado, shredded red cabbage, chipotle mayonnaise and pineapple mango pico de verano in whole wheat tortillas. Served with a small house salad
ten ounces of aged all natural certified premium black angus ribeye steak grilled to your liking and served with loaded mashed potatoes, grilled seasonal vegetables and a wedge of cool, tender not your mother's iceberg lettuce covered with a lemon-caper
$13.25
Citrus Salmon
an Icelandic North Atlantic broiled salmon fillet, served in a blood orange sauce with brightly flavored confetti couscous, garlic bread and spinach. A perfect summer supper
$12.95
Carlos' Trout Veracruz
a rainbow trout fillet from clear springs, idaho, covered with our distinctive veracruz sauce, served with silver dollar corn cakes, zesty chipotle cream sauce, and grilled seasonal vegetables. This trout is guaranteed to be bone free
$10.95
Salmon Summer Salad
cool poached Icelandic salmon fillet on a head of crisp, tender not your mothers iceberg lettuce with cucumbers, red cabbage, carrots, red bell peppers, vine ripe tomatoes, purple onion and hard boiled egg. Covered with our creamy yogurt lemon caper salad
cheesecake with apple or strawberry chocolate filling inside a fried tortilla. Served with vanilla ice cream
$4.75
Fruit Mousse Cake
cool and light seasonal fruit mousse on genoise sponge cake with a fresh fruit coulis
$4.25
Carrot Cake
spice cake filled with carrots, raisins and pecans, covered with a rich cream cheese frosting
$4.25
Silken Mocha Tofu Cake
a rich, chocolaty, vegan-friendly dessert made from silken tofu.
$4.25
Pecan Pie
a sweet and chewy old Southern recipe
$3.75
Gingerbread
old fashioned spicy bread served hot with whipped cream.
$4.50
Ganache á Trois
sponge cake, layered with fresh berry sauce and covered with a rich chocolate ganache
$4.50
Raspberry Chocolate Cheesecake
cheescake swirled with chocolate and raspberry
$4.25
Chris's Chocolate Cake
two layers of sweet dark chocolate cake covered with a thick layer of chocolate icing
$4.25
Texas Style Cheesecake
the original plain, simple, just delicious. For all of your entertaining needs: whole desserts, custom cakes for weddings and special events, specialty pies and cookies are available
$3.95
Brownie Fudge Sundae
rich fudge brownie with vanilla ice cream and fresh fruit
$4.25
Old Fashioned Fruit Cobbler
a Southern classic filled with seasonal fruit and topped with a traditional crust
