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Home :: TN :: Shelby County :: Memphis
9102 Poplar Pike GERMANTOWN, TN 38138
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(four) with onion and soy-marinated water chestnuts, wrapped in bacon, rolled in flour and deep fried
two skewers of medium shrimp basted in our buttery basting sauce or house bbq sauce
skewer of marinated beef tenderloin, onion, green pepper, mushroom and cherry tomato
large basket of breaded, deep fried monterey jack cheese sticks served with your choice of marinara sauce or honey mustard sauce
logs of swiss and cheddar cheeses served with cajun sausage, pepperoncini and pickle spears
critics call them the best in memphis. 6 deep-fried, whole chicken wings covered in your choice of our house buttery hot sauce or house bbq sauce, served with cole slaw and bread.
made from scratch. hollowed out idaho bakers, re-stuffed with our own mixture of buttermilk, mashed potatoes, sour cream and green onions. topped with melted cheddar cheese and bacon bits.
traditional mexican tamales rolled with seasoned beef. topped with chili, cheese and onions on request.
fresh, hollowed-out idaho bakers, deep fried and topped with cheddar cheese and bacon bits. sour cream on the side.
hand battered daily in our own kitchen
a platter of warm chips served with spicy cheese dip. topped with salsa, onion and jalapeno peppers
large platter of nacho chips layered with chili, cheese, salsa, onions, sour cream and jalapeno peppers
8 oz. baked spinach and cheese with onions and spices, served hot with
large basket of hand-breaded, deep fried mushrooms served with horseradish sauce for dipping
beef-fried, breaded and deep fried served with marinara dipping sauce
tossed salad topped with 12 medium, charbroiled shrimp
tossed salad topped with a 5oz. sliced, charbroiled, marinated chicken breast.
blend of lettuce, shredded red cabbage and carrots, topped with cucumber slices, cherry tomatoes, radishes, green onion and croutons
9 oz. fried catfish filets with french fries. served with our white sauce and buttery hot sauce. (you may substitute onion rings or potato skins for fries)
9 oz. breaded, fried chicken breast strips with french fries. served with honey mustard sauce. (you may substitute onion rings or potato skins for fries)
ask your server or check our board
8 oz. bowl of spicy, new-orleans style gumbo. served with rice.
8 oz. bowl, new england style
three skewers of marinated beef tenderloin, charbroiled with onions, green pepper, mushroom and cherry tomato.
tender chicken livers (six), onion and soy-marinated water chestnuts, wrapped in bacon, rolled in flour and deep-fried
10 oz. charbroiled filet. finished off with our own special basting sauce.
three skewers (18) of medium shrimp basted with our bbq sauce or garlic butter sauce.
eight large, hand breaded shrimp served with cocktail sauce or our house white sauce.
large portion of dry-rubbed, slow cooked, loin back ribs. basted with our house bbq sauce.
9 oz. fully trimmed, ny strip served on a french roll. a house favorite.
9 oz. bacon-wrapped, charbroiled beef filet with mushroom gravy.
choices: french fries, onion rings, baked beans, potato skins, add 1.50. stuffed potato...add 2.25. lettuce, tomato and onion for any sandwich on request.
6 oz. boneless filet, basted with seasoned butter and our special sauce, served on an onion roll with house white sauce. choice of cheese add $0.60
marinated, 5 oz. chicken breast with your choice of cheese. served on an onion roll with a pickle spear.
charbroiled, 6 oz. new orleans made, cajun sausage with grilled onions and peppers served on a fresh roll choice of cheese add $0.60
kitchen sink
our award-winning, 6oz. ground beef burger with your choice of cheese: american, cheddar, swiss, rotel or monterey jack on a french roll. toppings: bacon, smoked turkey, chili, mushroom gravy, ham or smothered onions add $0.60 each
slow roasted, thinly sliced beef stacked high on a french roll, au jus with your choice of cheese. horseradish/ horseradish sauce on request .
ham, smoked turkey, cheddar and monterey jack cheeses with bacon, lettuce, tomato, mayonnaise on wheat, rye or sourdough bread with nacho chips. salsa or cheese dip ad $0.75
deli-style, lean (5 oz.) corned beef eye, melted swiss cheese and sauerkraut (with thousand island dressing) served on grilled rye with a pickle spear.
5-6 oz. catfish filets with your choice of cheese and our buttery hot sauce. served with cocktail sauce or white sauce on a french roll.
four tail-less, large shrimp, hand, hand breaded and deep fried with your choice of cocktail sauce or our house white sauce, served on a french roll.



