The Tower Room American Grill
Menu for The Tower Room American Grill
Served on a bed of rice noodles with our own signature peanut sauce.
Firecracker Chicken Spring Rolls
Served over asian slaw with ponzu sweet chile garlic sauce and pickled ginger.
Grilled Flat Bread
Grilled artisan flat bread topped with onion marmalade, fire roasted garlic and melted italian cheeses.
Chilled jumbo shrimp served with our signature cocktail sauce.
Twin Shrimp and Crab Cakes
Chipotle beurre blanc, fried leeks and roasted tomato garnish.
Soups & Salads
Crisp heart of romaine, brushed with classic caesar dressing. served with a garlic crostini and shaved reggiano parmesan.
House Chopped Salad
Mixed salad greens with garlic croutons, cucumbers, tomatoes, carrots and red onions.
Baby spinach with orecchiette pasta, tomatoes, greek olives and feta cheese finished with our house herb vinaigrette.
Rich and creamy, our signature soup.
Soup of The Day
Chefs daily creation
Black Pepper Fettuccini Alfredo
Creamy asiago alfredo sauce, diced tomatoes and fresh chives.
Roasted vegetables and linguini served in a basil pomodoro sauce and topped with shaved asiago cheese.
Hearty marinara sauce over rigatoni with melted italian cheese and fresh basil
- Pasta Dishes Are Available With Pan Seared Salmon $4.25
- Pasta Dishes Are Available With Sauteed Beef Tenderloin $4.95
- Pasta Dishes Are Available With Sauti:ed Chicken Breast $3.25
- Pasta Dishes Are Available With Sauteed Shrimp $4.95
Rack of Lamb
Roasted australian lamb with dijon mustard, herbs, panko bread crumbs and a creamy whole gram mustard sauce.
Smoked Delta Pork Chops
Two thick center cut, dry rubbed pork chops grilled and basted with our signature bourbon bbq sauce and served with fire roasted cinnamon apples.
Veal scalopinni sauteed with fresh mushrooms, shallots and marsala wine.
$24.95 - $28.95
Center cut, seasoned, and grilled.
14oz. New York Strip
A favorite of steak connoisseurs, cooked to your specifications.
16 oz. Rib Eye Steak
Served with fresh herbs maitre d' butter and caramelized onions.
- Au Poivre $3.75
- Bearnaise $2.75
- Bleu Cheese Crumbles $2.75
- Merlot Demi Glace $2.75
- Oscar $4.50
From The Sea
Served on rice pilaf with grilled asparagus and topped with an artichoke relish.
Creative Catch Of The Day
Shipped in fresh daily.
Pacific Rim Salmon Filet
Seared marinated salmon served on top of rice pilaf and garnished with a golden pineapple relish.
Gulf shrimp sauteed in a garlic, wine, butter sauce and served with our signature risotto.
Spicy Seafood Linguini
Pan seared shrimp and scallops served in a spicy pomodoro sauce with linguini and grilled parmesan bruschetta
Roasted Free Range Chicken
Herb roasted half chicken served in it's own jus with garlic mashed potatoes and chef's fresh vegetables.
Chicken Breast Szelet
Sauteed chicken scaloppini served with a white wine caper lemon butter sauce.
- Baked Potato $3.25
- Farmer's Market Vegetables $4.75
- Fresh Asparagus With Hollandaise $5.50
- Rice Pilaf $3.75
- Risoito $5.25
- Roasted Garlic Mashed Potatoes $4.25
Buffalo Trace Kentucky Bourbon Ice Cream
Our signature dessert specially made at the tower room.
Chocolate Molten Cake
Served with buffalo trace kentucky bourbon ice cream.
Classic creole egg custard, topped with fresh berries and mint.
Ask your server about our flavors.
New York Style Cheesecake
Served with warm apricots and whipped cream.
The Tower Room Bread Pudding
Our version of the new orleans classic served a la mode or with buffalo trace kentucky bourbon sauce.
Menu for The Tower Room American Grill provided by Allmenus.com
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