Chopped Romaine with Red Onion, Tomatoes, Bacon, and Croutons tossed in Bleu Cheese Dressing.
Blackened Shrimp
$10.00
Blackened Shrimp with a Vegetable Trinity and Old Bay Pan Sauce over Grits.
Cornmeal Dusted Tilapia Salad
$9.50
Mandarin Oranges, Monterey Jack and Spiced Almonds on Baby Greens tossed in Blood Orange Vinaigrette.
Fried Oyster Sandwich
$9.00
Fried Oysters with Remoulade and Baby Greens on a Toasted Hoagie Roll.
Grilled Chicken Caesar Wrap
$9.00
Grilled Chicken Breast, Romaine, Parmesan and Caesar Dressing in a Spinach Tortilla.
Hearts of Romaine
$6.00
with Parmesan, Caesar Vinaigrette and Cracked Pepper Croutons.
Herbed Chicken Salad Wrap
$9.00
served with a cup of soup.
Italian Hoagie
$9.00
Italian Meats, Provolone, Basil, Arugula, and Tomatoes on a Grilled Hoagie with Roasted Garlic Oil and Red Wine Vinegar.
Lemon Pepper Linguine
$10.00
Grilled Chicken, Artichoke Hearts, Sun-Dried tomatoes and Lemon Pepper Linguine tossed in a Pesto Cream.
Penne Pasta
$9.00
with Asparagus Tips, Roasted Red Peppers and Baby Spinach tossed in a White Wine and Roasted Garlic Puree.
Smoked Turkey Panini
$9.00
Smoked Turkey Breast, Bacon, White Cheddar and Tomato on Sourdough Panini with a side of Sherry-Cayenne Mayo.
Spinach Salad
$7.00
Sliced Pears, Walnuts and Parmesan on Baby Spinach tossed in Apricot Vinaigrette Add to any Salad Chicken $4 Shrimp $4.5 Salmon $5.
Wild Iris House Salad
$6.00
Baby Greens, Dried Cherries, Walnuts and Gorgonzola tossed in Balsamic Vinaigrette.
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