Austin's Restaurant & Bar

11359 Ocean Hwy
Pawleys Island, SC 29585

(843) 235-3800

Appetizers

  • Bowl
  • Cup
  • Soup Du Jour
    •  
    • $5.95
    • $4.25
  • your server will inform you of tonights selection
  • Caesar Salad
    •  
    • $6.95
  • our version of the traditional with parmesan toasts, roasted red peppers, anchovies, imported parmesan and roasted garlic caesar dressing.
  • Wilted Spinach Salad
    •  
    • $6.95
  • with fresh mushrooms, egg slices and croutons topped with a warm apple smoked bacon and red onion vinaigrette.
  • Pan Seared Sea Scallops
    •  
    • $8.95
  • with sweet silver queen corn pudding and tomato basil butter
  • Grilled Shrimp, Andouille Sausage and Grits
    •  
    • $9.95
  • over creamy cheddar grits with curry mango butter sauce.
  • Herb Crusted Ahi Tuna Seared Rare
    •  
    • $10.95
  • with asian cucumber salad and sweet sot, ginger and sesame sauce.
  • Portabella Mushroom BLT
    •  
    • $8.95
  • grilled portabella mushroom sliced and topped with apple smoked bacon, melted mozzarella and shallot tarragon aioli over baby greens.
  • Southern Fried Green Tomato Tower
    •  
    • $8.95
  • slices of green tomato breaded and fried, stacked with sauteed fresh spinach, and herbed montrachet. Served with a charred tomato basil vinaigrette.
  • Petite Shrimp Pasta
    •  
    • $8.95
  • sauteed shrimp with lemon, caper, dill and white wine sauce over angel hair pasta with marinated tomatoes and scallions
  • Also Available As An Entree
    •  
    • $19.95
  • Golden Sesame Shrimp
    •  
    • $9.95
  • jumbo shrimp rolled in sesame seeds and fried to a golden brown. Served over sauteed sesame spinach with a mustard drizzle and mango chutney dipping sauce
  • Smoked Salmon & Avocado Napoleon
    •  
    • $10.95
  • imported smoked salmon layered with avocado and served over field greens with a lemon herb vinaigrette, capers, shaved red onion and parmesan toasts
  • Blue Crab Cake
    •  
    • $10.95
  • bill's signature crab cake made with the finest jumbo lump blue crab, pecan crusted and sauteed. Served with roasted red pepper remoulade and sweet corn relish
  • Also Available as an Entree
    •  
    • $22.95
Entrees

many of our menu items can be simply grilled or roasted to suit your tastes. Please alert your server of any special requests or dietary needs.

  • Austin's Low Country Chicken
    •  
    • $17.95
  • boneless half chicken, pan roasted until extremely succulent & crispy, sliced & served with garlic mashed potatoes, fresh tarragon pan gravy and vegetable.
  • Lemon & Herb Grilled Chicken Breast
    •  
    • $18.95
  • lemon, thyme and mustard marinated and grilled chicken breast with a white wine, lemon and herb sauce, yukon parmesan potatoes and vegetable.
  • Shrimp and Scallop Pasta
    •  
    • $23.95
  • sauteed jumbo shrimp and scallops served over saffron fettuccini with a creamy basil pesto sauce, fresh asparagus and tomato concasse
  • Pan Seared or Blackened Salmon Over Grits
    •  
    • $22.95
  • over creamy cheddar grits with smoked salmon and dill butter, fried vidalia onions and grilled zucchini.
  • Grilled Halibut with Summer Succotash
    •  
    • $23.95
  • served with grilled tomatoes and asparagus with blue crab, basil buerre blanc
  • Herb Crusted, Pan Seared Yellow Fin Tuna
    •  
    • $23.95
  • with stir fried lo mein and vegetables with soy, sesame and ginger glaze.
  • Pan Roasted or Blackened Local Grouper Filet with Scallops
    •  
    • $23.95
  • with grilled scallops, lobster chive and plum tomato sauce, garlic whipped potatoes and vegetable
  • Herb Crusted Baby Lamb Chops
    •  
    • $22.95
  • with tarragon mint pesto, roasted garlic and lamb jus, whipped potatoes and vegetable.
  • Grilled New York Strip Steak
    •  
    • $23.95
  • with cajun cracked mustard and roasted shallot aioli fried chili onion ring, creamy parmesan yukon gold potatoes and vegetable.
  • Peppered Pan Seared Medallions of Filet Mignon
    •  
    • $22.95
  • with wild mushroom and madeira demi glaze over apple smoked bacon, scallion and garlic whipped potatoes and vegetable

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