Barons Steaks & Spirits

9650 N Kings Hwy
Myrtle Beach, SC 29572

(843) 497-5200

Appetizers

  • Spinach Artichoke Dip
    •  
    • $6.99
  • A creamy combination of spinach, artichokes and cheeses served with toasted pita chips.
  • Shrimp Cocktail
    •  
    • $8.99
  • Jumbo chilled gulf shrimp served with lemon and cocktail sauce.
  • Crabby Art's Crab Dip
    •  
    • $9.99
  • A house favorite! An herb cream cheese and crab spread served with toasted pita chips.
  • Steamed Little Neck Clams
    •  
    • $8.99
  • Steamed clams in a white wine, garlic, and butter sauce served with a lemon wedge.
  • Hot Peppers and Oil
    •  
    • $7.99
  • Tangy peppers, garlic, olive oil and herbs served with sliced Italian bread for dipping.
  • Bacon Wrapped Scallops
    •  
    • $10.99
  • Fresh sea scallop skewer wrapped in bacon with mushroom and onion finished with chipotle mayo.
  • Crab Stuffed Mushroom Cap
    •  
    • $9.99
  • A portabella mushroom cap filled with our signature crab stuffing with blackberry wine accent.
  • 12 For
  • 6 For
  • Baron's Wings
    •  
    • $9.99
    • $5.99
  • Jumbo buffalo chicken wings smothered in your choice of mild, hot, teriyaki, sirracha, garlic, BBQ, cajun, ranch, or parmesan garlic, served with celery and bleu cheese
Salads and Soups

  • Barons Famous Garden Salad
    •  
    • $6.99
  • Mixed greens, tomatoes, cucumbers, vidalia onions, mozzarella cheese and croutons. Add grilled chicken for $5.99, add grilled steak for $7.99, add grilled shrimp for $6.99
  • Caesar Salad
    •  
    • $6.99
  • Fresh romaine lettuce, parmesan cheese and garlic croutons in a tuscan caesar dressing. Add grilled chicken for $5.99, add grilled steak for $7.99, add grilled shrimp for $6.99
  • Field Greens Salad
    •  
    • $8.99
  • Spring mix and field greens with poached pears, walnuts, and dry crumbled bleu cheese mixed in a balsamic vinaigrette dressing
  • Barons Soup and Side Salad
    •  
    • $9.99
  • A barons famous garden salad and a cup of our homemade soup of the day
  • Ala Carte Side Salad
    •  
    • $1.99
  • Add a side house salad or side caesar salad to any entree
  • Bowl
  • Cup
  • Barons Soup of the Day
    •  
    • $5.99
    • $2.99
Pastas

  • Pasta Penne Ala Vodka
    •  
    • $14.99
  • Penne pasta and meatballs in a creamy rose vodka sauce with assorted italian cheeses
  • Blackened Chicken or Shrimp Fettuccini Alfredo
    •  
    • $17.99
  • Blackened breast of chicken or jumbo gulf shrimp in a creamy white cheese sauce over pasta
  • Pasta Primavera
    •  
    • $12.99
  • Assorted steamed vegetables in an olive oil and white wine garlic sauce over fettuccini
  • Blackened Filet Tips Alfredo
    •  
    • $21.99
  • Tender tips of grilled filet mignon over fettuccini in a tangy alfredo cheese sauce
  • Seafood Portafino
    •  
    • $18.99
  • Sauteed shrimp, scallops, and baby clams over fettuccini in a white wine mushroom sauce
  • Pasta Marinara
    •  
    • $12.99
  • Your choice of penne or fettuccini in our house marinara sauce with ground steak meatballs
  • Four Cheese Ravioli
    •  
    • $16.99
  • Cheese filled pasta pockets in a ground filet mignon tomato basil sauce. A house specialty
Barons Traditional Hand-Cut Steak Selections

All steak entrees served with mixed vegetable and choice of potato or rice.

  • 16 oz.
  • 12 oz.
  • 8 oz.
  • Barons Famous Black Angus Filet Mignon
    •  
    • $34.99
    • $28.99
    • $23.99
  • The leanest and most tender cut of steak. Char-grilled to perfection.
  • 12 oz.
  • New York Strip Steak
    •  
    • $22.99
  • A firmer textured steak with an incredibly robust flavor and juicy tenderness.
  • The Ribeye
    •  
    • $23.99
  • Rich marbling runs through each steak to create a mellow more tender texture and flavor.
  • 14 oz. King Cut
  • 10 oz. Queen Cut
  • Prime Rib
    •  
    • $28.99
    • $23.99
  • Succulently slow roasted to perfection, served with our signature au jus.
  • Triple Prime Chopped Steak
    •  
    • $17.99
  • Ground filet, sirloin, and N.Y. Strip grilled then topped with sauteed mushrooms and onions.
  • Myrtle Beach Surf and Turf
    •  
    • $38.99
  • A 10 oz. NY Strip steak paired with a 6 oz. maine lobster tail. The perfect combination.
Barons Traditional Hand-Cut Steak Selections_A

Add these house favorites to compliment any of our great steaks: Add broiled scallops $10.99, add grilled shrimp skewer $6.99, add 6oz. maine lobster tail

  • Bleu Cheese and Breadcrumbs
    •  
    • $3.99
  • Bearnaise Sauce
    •  
    • $2.99
  • Mushrooms, Onions, Peppers
    •  
    • $5.99
  • Substitute Grilled Asparagus
    •  
    • $2.99
  • Grilled Sauteed Onions
    •  
    • $2.99
  • Bourbon Cream Peppercorn Sauce
    •  
    • $4.99
  • Sauteed Sherry Mushrooms
    •  
    • $4.99
Barons Award Winning Signature Steaks

  • Buster's Beef Tips
    •  
    • $23.99
  • Tangy seasoned tenderloin tips with roasted shallots and garlic, finished with a bearnaise sauce
  • Filet Fenway
    •  
    • $31.99
  • 8oz. Tenderloin and crab cake atop a grilled portabella mushroom cap, finished with a creamy crab volute
  • Fulton Mountain Steak
    •  
    • $26.99
  • 12oz. NY strip encrusted with espresso bean, cocoa, garlic, onion, and chives with a whiskey bordelaise
  • Youngstown Ribeye
    •  
    • $25.99
  • A 12oz. Ribeye mesquite grilled and topped with a creamy horseradish garnish on a bed of au jus.
  • The Baron's Trio
    •  
    • $44.99
  • A taste of everything! A 6oz. petite filet mignon, a 6oz. maine lobster tail, and a crab cake.
Barons Fresh Seafood

All seafood entrees served with mixed vegetable and choice of potato or rice

  • Atlantic Grouper Dinner
    •  
    • $17.99
  • Choose from blackened, fried, broiled, panko baked, or grilled to perfection
  • Wild Caught Alaskan Salmon
    •  
    • $18.99
  • Choose from blackened, grilled, or poached with citrus dill butter
  • Salmon Oscar Style
    •  
    • $23.99
  • Grilled salmon topped with lump crab meat, grilled asparagus, and bernaise
  • Jumbo Sea Scallops
    •  
    • $21.99
  • Choose from sauteed, broiled, panko baked, or blackened to perfection
  • Crab Cakes Capone
    •  
    • $19.99
  • Two pan-seared lump crab cakes served with a creamy crab volute
  • Pan Seared Ahi Tuna Steak
    •  
    • $20.99
  • Sashimi grade tuna encrusted with sesame seeds finished with a honey teriyaki glaze
  • Jumbo Shrimp Dinner
    •  
    • $17.99
  • ½ Pound of delectable jumbo gulf shrimp. Try it blackened, grilled, fried, or broiled
  • Seafood Platter
    •  
    • $26.99
  • A combination of a grouper filet, shrimp, and scallops served broiled, fried, grilled or blackened.
  • Twin Lobster Tails
    •  
  • Two 6oz. broiled maine tails served with lemon and drawn butter.
Barons Chef's Selections - Pork

All chef's selections entrees are served with mixed vegetable and choice of potato or rice.

  • Pork Schnitzel
    •  
    • $14.99
  • Tenderized cutlet of pork loin breaded and sauteed golden brown with lemon accent.
  • Whiskey Glazed Pork Chops
    •  
    • $16.99
  • Grilled pork chops deglazed in a whiskey cream sauce with sauteed tomato and onion.
  • Pork Napoleon
    •  
    • $16.99
  • Stacked pork chops and portabella mushroom with mashed potatoes and bleu cheese bordelaise.
Barons Chef's Selections - Chicken

  • Chicken Marsala
    •  
    • $17.99
  • Pan seared chicken breasts in a delicate mushroom marsala wine sauce.
  • Chicken Peprocini
    •  
    • $18.99
  • Grilled breast of chicken topped with spicy sauteed peppers, black olives, and marinara.
  • Chicken Piccata
    •  
    • $18.99
  • Lightly battered chicken with capers in a creamy lemon white wine sauce.
Barons Home-Style Selections

  • Full Rack
  • Half Rack
  • Barons Back Ribs
    •  
    • $19.99
    • $15.99
  • Braised baby back pork ribs with our own signature barbeque sauce.
  • Gourmet Meatloaf
    •  
    • $15.99
  • Thick slices of prime ground beef atop garlic mashed potatoes finished with succulent brown gravy.
Daily Specials - Tuesdays

  • 1/2 Rack of Baby Back Pork Ribs
    •  
    • $11.99
  • With potato and mixed vegetablws for onlY
Daily Specials - Weekends

  • Fresh Fish
    •  
  • Lobster
    •  
  • Steak Specials
    •  
Dessert Selections

  • Creme Brule
    •  
    • $5.99
  • A creamy baked delight made in house at barons.
  • Key Lime Pie
    •  
    • $5.99
  • A light and crisp refreshing citrus treat.
  • NY Style Cheesecake
    •  
    • $5.99
  • With your choice of caramel, chocolate, or mixed berry preserves.
  • Reese's Chocolate Peanut Butter Pie
    •  
    • $6.99
  • Dark chocolate and peanut butter mousse full of reese's peanut butter cups.
  • Killer Cake
    •  
    • $6.99
  • A piece of rich triple chocolate cake guaranteed to satisfy any chocoholic.

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