Old Fort Pub

65 Skull Creek Dr
Hilton Head Island, SC 29926

(843) 681-2386

Great Beginnings

  • Old Fort Pub She Crab Soup
    •  
    • $8.95
  • An Island Tradition Since 1973
  • Featured Daily Soup
    •  
    • $8.95
  • Contemporary & Classic Preparations
  • Vidalia Onion Shoots
    •  
    • $8.75
  • Goat Cheese Tart, Arugula, Pesto Vinaigrette
  • BBQ Pork Empanada
    •  
    • $8.95
  • Low Country Slaw, Buttermilk Blue Cheese, Radishes
  • Skillet "Roasted" Calamari
    •  
    • $12.25
  • Sun Dried Tomatoes, Sweet Garlic, Wilted Greens
  • Spring Asparagus an Croute
    •  
    • $10.75
  • Prosciutto, fresh Mozzarella, Roasted Tomato Vinaigrette
  • Chilled Lump Crab Salad
    •  
    • $12.95
  • Fried Green Tomato, Champagne Aioli, Chervil
Salad

  • Harvest Salad
    •  
    • $7.95
  • Chef's Garden, Greens, Tomatoes, Cucumbers, Croutons, Chef's Dressing
  • Vine Ripe Red & Yellow Tomatoes
    •  
    • $8.95
  • Sweet White Onions, Basil oil, White Balsamic
  • Traditional Caesar
    •  
    • $8.75
  • Creamy Garlic Dressing, Croutons, Parmesan
  • Chopped Garden Vegetable Salad
    •  
    • $8.95
  • Tomato-Herb Vinaigrette, Petite Lettuces, Parmesan
Entrees

  • Sea Island Bouillabaisse
    •  
    • $29.95
  • Shrimp, Scallops, Crawfish, Mussels, Confit, Tomatoes, Tasso Ham, Collards
  • Atlantic Salmon
    •  
    • $27.25
  • Spice Seed Crust, Cucumber Dill Salad, Scallion Vinaigrette
  • White Marble Farms Pork Loin
    •  
    • $27.95
  • Chanterelles, Vidalia Onion Souboise, Pistachio Nuts
  • Crispy Carolina Trout
    •  
    • $28.50
  • Baby Artichokes, Cremini Mushrooms, grape Tomatoes, Sherry-Dill Butter Sauce
  • Filet Mignon
    •  
    • $36.95
  • Grilled Shiitakes, Sesame, Broccolini Szechuan Pepper Jus
  • Wild Atlantic Shrimp & Garganelli Pasta
    •  
    • $27.90
  • Tomatoes, Sweet White Garlic, Fresh Mozzarella, Basil
  • Tanglewood Farms Chicken
    •  
    • $23.50
  • Thai Red Curry, Pineapple Confit, Candied Ginger Black Sushi Rice
  • Crab Cakes
    •  
    • $28.95
  • Green Tomato, Avocado, Sweet Pepper Relish, Creamy Stone Ground Grits
  • Grilled Ahi-Tuna
    •  
    • $29.95
  • Nicoise Salad, Fingerlings, herb de Provence Vinaigrette
  • Rack of New Zealand Lamb
    •  
    • $33.95
  • Baby Artichokes, Pearl onions, Mintalade
  • Lamb & Goat Cheese Ravioli
    •  
    • $26.95
  • Spring Vegetables, tomato Broth, Fresh Herbs

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