A listing on Allmenus.com does not necessarily reflect any affiliation or endorsement of the listed restaurant. Prices may not reflect recent changes. Check with this restaurant for current prices.
Select shrimp or oysters buffaloed and topped off with bleu cheese crumbles. Served w/ Ranch or Bleu Cheese and celery.
$6.99
CRAB & SHRIMP DIP
A creamy blend of shrimp, Blue crab, and Parmesan Cheese, baked until bubbly and served w/ our House tortilla chips.
$4.99
LOADED FRIES
A generous portion of our cut fries topped with Monterey Jack & Cheddar cheeses, bacon crumbles and jalapeños. Served w/ Ranch dressing
$4.99
PORTOBELLO FRIES
Sliced Portobello mushroom caps, hand battered then deep fried. Served w/ our dill ranch dipping sauce.
$6.99
NACHO NACHO MAN
Our house tortilla chips mounded high and topped of with our House black bean chili, melted Monterey Jack & Cheddar cheeses, shredded lettuce, diced tomatoes, jalapeno, and sour cream.
$6.29
BUFFALO WINGS
Eight jumbo wings tossed in the original Anchor Bar Buffalo Sauce. Served w/ Ranch or Bleu Cheese and celery. Larger quantities available.
$4.99
DEEP FRIED PICKLES
Thinly sliced breaded dill pickles, flash fried and served up with our 007 dipping sauce.
$4.99
FRIED GREEN TOMATOES
Topped w/ melted homemade Pimento Cheese.
$7.99
SEARED AHI TUNA
Wasabi and Panko encrusted Ahi Tuna cooked medium rare and drizzled w/ plum sauce.
$7.99
OYSTERS CASINO
Select oysters baked in a garlic butter and white wine sauce and topped w/ grated parmesan and Italian bread crumbs, served w/ toast points.
$7.29
FIRECRACKER SHRIMP
1/4 pound of spicey Peel-n-eat jumbo shrimp boiled in hot sauce and Old Bay. Served w/ lemon & cocktail. Hot or Cold. Add another 1/4 pound for $4.99.
$7.99
BUFFALO BLEU CHEESE CHICKEN DIP
Boneless chicken chunks tossed in our Buffalo sauce, topped w/ Bleu cheese, Monterey Jack and Cheddar Cheeses. Served w/ our House fried tortilla chips.
Crisp fresh greens topped w/ diced egg, grated cheese, tomato, bacon, and sweet red onion, SALAD ADD-ONS: Grilled, fried, buffaloed or blackened chicken. $3.25 Grilled or blackened shrimp, steak, salmon, grouper, or Ahi tuna. $3.95
$4.99
CAESAR SALAD
Fresh Romaine tossed with our housemade Caesar dressing, topped with fresh shaved Parmasan and homemade croutons. SALAD ADD-ONS: Grilled, fried, buffaloed or blackened chicken. $3.25 Grilled or blackened shrimp, steak, salmon, grouper, or Ahi tuna. $3.95
$5.99
SPINACH SALAD
Baby spinach, tomatoes, diced eggs, red onion, bacon crumbles and croutons. SALAD ADD-ONS: Grilled, fried, buffaloed or blackened chicken. $3.25, Grilled or blackened shrimp, steak, salmon, grouper, or Ahi tuna. $3.95
$6.99
RASPBERRY SALAD
Mixed greens topped w/ diced apples, walnuts, and crumbled Gorgonzola cheese. Served w/ a delicious Fat free Raspberry-Walnut Vinaigrette.
$7.99
SOUTHWESTERN CHICKEN SALAD
Southwestern seasoned grilled chicken over a bed of crisp greens, with diced tomatoes, jalapeños, blended cheeses and red onion rings. Served in a fried tortilla shell w/ salsa and spicey ranch
$7.59
CHEF SALAD
Our House salad topped with thinly sliced ham, turkey, and roast beef.
Choose from grouper, tuna, or salmon grilled or blackened fresh to order and placed on a toasted roll w/ lettuce, tomato, onion. Tartar sauce upon request.
Thinly sliced, bourbon marinated sirloin on grilled panini bread, topped w/ grilled onions, peppers, and Monterey Jack Cheese.
$6.49
CATTLE CAR
Our tribute to The Depot. Seasoned ground beef stuffed into a toasted hoagie roll topped w/ melted provolone cheese.
$6.49
PULLED PORK
The absolute best BBQ sandwich. Our slow cooked hams are hand pulled and hit with a shot of our Low Country Vinegar sauce. Slaw by request.
$6.99
DIXIE CHICKEN
Flame grilled marinated chicken breast topped w/ Applewood bacon and Monterey Jack cheese. Try it BBQ 'ed! .59.
$6.99
BUFFALO KICKIN CHICKEN
Lightly breaded and fried, then dipped in our classic Buffalo sauce and topped w/ bleu cheese crumbles. Served w/ a side of Ranch.
$6.99
PIMENTO BURGER
A new Shug's fav! Our own homemade pimento cheese spread melted over our 8oz. char-grilled burger.
$6.49
SHUG'S BURGER
An 8oz., hand pattied, char-grilled burger topped w/ cheddar cheese. Served open face w/ lettuce, tomato, & onion. Add Applewood bacon .59.
$7.99
PO-BOY
Choose from shrimp, oysters, or grouper on a lightly toasted french roll w/ lettuce, tomato, & onion. We can buffalo it if you like.
$6.49
FGT BLT
Fried green tomatoes, Applewood bacon, Jack cheese, leaf lettuce, and our 007 sauce, on toasted wheatberry.
$7.99
SMOKEHOUSE CLUB
A triple decker of sliced ham, turkey, bacon, Monterey Jack, Cheddar, lettuce, tomato, and honey mustard on toasted Wheatberry bread.
$6.99
PATTY MELT
Our 8oz. burger w/ grilled onions and Jack cheese on grilled rye bread.
$6.99
CHICKEN CLUB SANDWICH
Our breaded and fried chicken breast topped w/ Monterey Jack, sliced ham and bacon, served open face with lettuce, tomato, red onion and honey mustard.
$7.29
CHICKEN PESTO PANINI
Sliced, grilled chicken breast topped w/ melted provolone, sautéed Portabellos, spinach, roasted red peppers and a special pesto sauce on grilled panini.
$6.49
THE CUBAN
Shredded pork, sliced ham, Swiss cheese, sliced pickles and mustard on a panini grilled hoagie.
$6.49
FRENCH DIP
Thinly sliced roast beef piled high w/ melted provolone cheese on a toasted French roll. Served Au jus.
$5.99
GRILLED VEGGIE MELT
Sautéed Portabello mushrooms, roasted red peppers, spinach and provolone cheese on panini grilled bread.
$6.99
BBB
Our Shug's burger with Cajun Blackening seasoning, bleu cheese crumbles, and applewood bacon Served open face w/ lettuce, tomato, & onion.
All steak specialties are served with your choice of House or Caesar Salad. and one side item. Load your baked potato for .69.
$15.99
OLD #7
N.Y. Strip steak marinated with Tennessee whiskey, spices and brown sugar.
$10.99
CHOPPED SIRLOIN STEAK
Darn close to a full pound of freshly ground sirloin steak, covered your choice of grilled onions and peppers or mushrooms and gravy.
$13.99
BEEF TIPS
Ten ounces of tender bite sized cuts of beef, char-grilled and topped with your choice of grilled onions & peppers or mushrooms and gravy.
10 oz.
7oz.
$13.79
$11.79
FLAME-GRILLED TOP SIRLOIN
Fresh USDA choice sirloin flame grilled with our special seasoning blend.
$16.99
CENTER CUT RIBEYE
Twelve ounces. Try it topped with our homemade Pimento Cheese, only $1.49
$18.99
PORTERHOUSE
The best of both worlds! Part tenderloin and part sirloin flame grilled with a light seasoning.
$18.99
BEEF TENDERLOIN
The most tender of them all! Lightly seasoned then flame grilled. Steak Oscar your filet by topping it with crab topping, asparagus and bernaise sauce for $4.99 or bleu cheese $1.49
$17.49
CAJUN RIBEYE
Our 12 oz. Ribeye steak grilled with cajun seasoning and topped with garlic-herbed butter.
16 oz
12 oz
$19.99
$16.99
PRIME RIB
Cooked low & slow. Thursday, Friday, & Saturday Nights while it lasts! (available after 4:00pm.)
Grilled chicken breast, buffaloed and topped with bleu cheese crumbles and shaved celery over penne pasta in our creamy alfredo sauce.
$13.49
BBQ SHRIMP AND GRITS
BBQ shrimp sautéed with onions, peppers, and bacon in a bourbon hinted BBQ sauce over creamy stone ground grits.
$15.99
GRILLED SHRIMP PLATTER
Two skewers of jumbo, marinated grilled shrimp fire grilled and basted with garlic butter. Your choice of two side items.
$12.49
CHICKEN & BROCCOLI ALFREDO
Grilled chicken breast and steamed broccoli tossed with penne pasta and alfredo. Served with garlic bread.
$12.49
BLACKENED CHICKEN PASTA
Penne pasta tossed in a creamy cajun sauce topped with blackened chicken breast, diced tomatoes, and scallions. Served with garlic bread.
$15.99
CALABASH STYLE SEAFOOD
Choose one, two or a combo of three, from fresh shrimp, oysters, flounder, catfish. Served with hushpuppies, slaw, and one side item.
$15.99
FRESH CATCH
Choose your cooking preference: Grilled, blackened or encrusted w/ wasabi & panko. Choose from fresh Ahi Tuna, Grouper or Salmon. Top it with a sauce: Plum Sauce, Jamaican Relish, Thai Chili Sauce, BBQ or Bernaise. Your choice of two side items.