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Select shrimp or oysters buffaloed and topped off with bleu cheese crumbles. Served w/ Ranch or Bleu Cheese and celery.
$6.99
CRAB & SHRIMP DIP
A creamy blend of shrimp, Blue crab, and Parmesan Cheese, baked until bubbly and served w/ our House tortilla chips.
$4.99
LOADED FRIES
A generous portion of our cut fries topped with Monterey Jack & Cheddar cheeses, bacon crumbles and jalapeños. Served w/ Ranch dressing
$4.99
PORTOBELLO FRIES
Sliced Portobello mushroom caps, hand battered then deep fried. Served w/ our dill ranch dipping sauce.
$6.99
NACHO NACHO MAN
Our house tortilla chips mounded high and topped of with our House black bean chili, melted Monterey Jack & Cheddar cheeses, shredded lettuce, diced tomatoes, jalapeno, and sour cream.
$6.29
BUFFALO WINGS
Eight jumbo wings tossed in the original Anchor Bar Buffalo Sauce. Served w/ Ranch or Bleu Cheese and celery. Larger quantities available.
$4.99
DEEP FRIED PICKLES
Thinly sliced breaded dill pickles, flash fried and served up with our 007 dipping sauce.
$4.99
FRIED GREEN TOMATOES
Topped w/ melted homemade Pimento Cheese.
$7.99
SEARED AHI TUNA
Wasabi and Panko encrusted Ahi Tuna cooked medium rare and drizzled w/ plum sauce.
$7.99
OYSTERS CASINO
Select oysters baked in a garlic butter and white wine sauce and topped w/ grated parmesan and Italian bread crumbs, served w/ toast points.
$7.29
FIRECRACKER SHRIMP
1/4 pound of spicey Peel-n-eat jumbo shrimp boiled in hot sauce and Old Bay. Served w/ lemon & cocktail. Hot or Cold. Add another 1/4 pound for $4.99.
$7.99
BUFFALO BLEU CHEESE CHICKEN DIP
Boneless chicken chunks tossed in our Buffalo sauce, topped w/ Bleu cheese, Monterey Jack and Cheddar Cheeses. Served w/ our House fried tortilla chips.
Crisp fresh greens topped w/ diced egg, grated cheese, tomato, bacon, and sweet red onion, SALAD ADD-ONS: Grilled, fried, buffaloed or blackened chicken. $3.25 Grilled or blackened shrimp, steak, salmon, grouper, or Ahi tuna. $3.95
$4.99
CAESAR SALAD
Fresh Romaine tossed with our housemade Caesar dressing, topped with fresh shaved Parmasan and homemade croutons. SALAD ADD-ONS: Grilled, fried, buffaloed or blackened chicken. $3.25 Grilled or blackened shrimp, steak, salmon, grouper, or Ahi tuna. $3.95
$5.99
SPINACH SALAD
Baby spinach, tomatoes, diced eggs, red onion, bacon crumbles and croutons. SALAD ADD-ONS: Grilled, fried, buffaloed or blackened chicken. $3.25, Grilled or blackened shrimp, steak, salmon, grouper, or Ahi tuna. $3.95
$6.99
RASPBERRY SALAD
Mixed greens topped w/ diced apples, walnuts, and crumbled Gorgonzola cheese. Served w/ a delicious Fat free Raspberry-Walnut Vinaigrette.
$7.99
SOUTHWESTERN CHICKEN SALAD
Southwestern seasoned grilled chicken over a bed of crisp greens, with diced tomatoes, jalapeños, blended cheeses and red onion rings. Served in a fried tortilla shell w/ salsa and spicey ranch
$7.59
CHEF SALAD
Our House salad topped with thinly sliced ham, turkey, and roast beef.
Choose from grouper, tuna, or salmon grilled or blackened fresh to order and placed on a toasted roll w/ lettuce, tomato, onion. Tartar sauce upon request.
Thinly sliced, bourbon marinated sirloin on grilled panini bread, topped w/ grilled onions, peppers, and Monterey Jack Cheese.
$6.49
CATTLE CAR
Our tribute to The Depot. Seasoned ground beef stuffed into a toasted hoagie roll topped w/ melted provolone cheese.
$6.49
PULLED PORK
The absolute best BBQ sandwich. Our slow cooked hams are hand pulled and hit with a shot of our Low Country Vinegar sauce. Slaw by request.
$6.99
DIXIE CHICKEN
Flame grilled marinated chicken breast topped w/ Applewood bacon and Monterey Jack cheese. Try it BBQ 'ed! .59.
$6.99
BUFFALO KICKIN CHICKEN
Lightly breaded and fried, then dipped in our classic Buffalo sauce and topped w/ bleu cheese crumbles. Served w/ a side of Ranch.
$6.99
PIMENTO BURGER
A new Shug's fav! Our own homemade pimento cheese spread melted over our 8oz. char-grilled burger.
$6.49
SHUG'S BURGER
An 8oz., hand pattied, char-grilled burger topped w/ cheddar cheese. Served open face w/ lettuce, tomato, & onion. Add Applewood bacon .59.
$7.99
PO-BOY
Choose from shrimp, oysters, or grouper on a lightly toasted french roll w/ lettuce, tomato, & onion. We can buffalo it if you like.
$6.49
FGT BLT
Fried green tomatoes, Applewood bacon, Jack cheese, leaf lettuce, and our 007 sauce, on toasted wheatberry.
$7.99
SMOKEHOUSE CLUB
A triple decker of sliced ham, turkey, bacon, Monterey Jack, Cheddar, lettuce, tomato, and honey mustard on toasted Wheatberry bread.
$6.99
PATTY MELT
Our 8oz. burger w/ grilled onions and Jack cheese on grilled rye bread.
$6.99
CHICKEN CLUB SANDWICH
Our breaded and fried chicken breast topped w/ Monterey Jack, sliced ham and bacon, served open face with lettuce, tomato, red onion and honey mustard.
$7.29
CHICKEN PESTO PANINI
Sliced, grilled chicken breast topped w/ melted provolone, sautéed Portabellos, spinach, roasted red peppers and a special pesto sauce on grilled panini.
$6.49
THE CUBAN
Shredded pork, sliced ham, Swiss cheese, sliced pickles and mustard on a panini grilled hoagie.
$6.49
FRENCH DIP
Thinly sliced roast beef piled high w/ melted provolone cheese on a toasted French roll. Served Au jus.
$5.99
GRILLED VEGGIE MELT
Sautéed Portabello mushrooms, roasted red peppers, spinach and provolone cheese on panini grilled bread.
$6.99
BBB
Our Shug's burger with Cajun Blackening seasoning, bleu cheese crumbles, and applewood bacon Served open face w/ lettuce, tomato, & onion.
All steak specialties are served with your choice of House or Caesar Salad. and one side item. Load your baked potato for .69.
$15.99
OLD #7
N.Y. Strip steak marinated with Tennessee whiskey, spices and brown sugar.
$10.99
CHOPPED SIRLOIN STEAK
Darn close to a full pound of freshly ground sirloin steak, covered your choice of grilled onions and peppers or mushrooms and gravy.
$13.99
BEEF TIPS
Ten ounces of tender bite sized cuts of beef, char-grilled and topped with your choice of grilled onions & peppers or mushrooms and gravy.
10 oz.
7oz.
$13.79
$11.79
FLAME-GRILLED TOP SIRLOIN
Fresh USDA choice sirloin flame grilled with our special seasoning blend.
$16.99
CENTER CUT RIBEYE
Twelve ounces. Try it topped with our homemade Pimento Cheese, only $1.49
$18.99
PORTERHOUSE
The best of both worlds! Part tenderloin and part sirloin flame grilled with a light seasoning.
$18.99
BEEF TENDERLOIN
The most tender of them all! Lightly seasoned then flame grilled. Steak Oscar your filet by topping it with crab topping, asparagus and bernaise sauce for $4.99 or bleu cheese $1.49
$17.49
CAJUN RIBEYE
Our 12 oz. Ribeye steak grilled with cajun seasoning and topped with garlic-herbed butter.
16 oz
12 oz
$19.99
$16.99
PRIME RIB
Cooked low & slow. Thursday, Friday, & Saturday Nights while it lasts! (available after 4:00pm.)
Grilled chicken breast, buffaloed and topped with bleu cheese crumbles and shaved celery over penne pasta in our creamy alfredo sauce.
$13.49
BBQ SHRIMP AND GRITS
BBQ shrimp sautéed with onions, peppers, and bacon in a bourbon hinted BBQ sauce over creamy stone ground grits.
$15.99
GRILLED SHRIMP PLATTER
Two skewers of jumbo, marinated grilled shrimp fire grilled and basted with garlic butter. Your choice of two side items.
$12.49
CHICKEN & BROCCOLI ALFREDO
Grilled chicken breast and steamed broccoli tossed with penne pasta and alfredo. Served with garlic bread.
$12.49
BLACKENED CHICKEN PASTA
Penne pasta tossed in a creamy cajun sauce topped with blackened chicken breast, diced tomatoes, and scallions. Served with garlic bread.
$15.99
CALABASH STYLE SEAFOOD
Choose one, two or a combo of three, from fresh shrimp, oysters, flounder, catfish. Served with hushpuppies, slaw, and one side item.
$15.99
FRESH CATCH
Choose your cooking preference: Grilled, blackened or encrusted w/ wasabi & panko. Choose from fresh Ahi Tuna, Grouper or Salmon. Top it with a sauce: Plum Sauce, Jamaican Relish, Thai Chili Sauce, BBQ or Bernaise. Your choice of two side items.
