A listing on Allmenus.com does not necessarily reflect any affiliation or endorsement of the listed restaurant. Prices may not reflect recent changes. Check with this restaurant for current prices.
FRESH GRILLED PORTABELLO MUSHROOM MARINATED IN BALSAMIC VINAIGRETTE AND FINISHED WITH DICED ROMA TOMATOES, CAPERS,FRESH HERBS AND TOPPED WITH PARMESAN CHEESE.
$7.95
Wood Fired Wings
MARINATED CHICKEN WINGS DIPPED IN TRIO'S OWN SWEET AND SPICY MOLASSES BBQ SAUCE, BAKED IN OUR WOOD-FIRED OVEN, TOPPED WITH GREEN ONIONS AND SERVED WITH CELERY STRIPS AND CHOICE OF RANCH OR BLUE CHEESE DRESSING.
$7.95
Southwestern Ravioli
HOMEMADE RAVIOLI STUFFED WITH BLACK BEANS, HOMINY CORN, YELLOW CORN, DICED TOMATO, JALAPENO AND CILANTRO. SERVED OVER OUR JALAPENO CREAM SAUCE WITH RED CHILI INDIAN PAINT.
$6.95
Bruschetta
FRENCH BAGUETTE SLICES BRUSHED WITH SEASONED OLIVE OIL AND FRESH HERBS, GRILLED, TOPPED WITH DICED TOMATOES, PEPPERS, AND PARMESAN CHEESE. SERVED WITH SPINACH ARTICHOKE DIP.
$9.95
Lobster Ravioli
LOBSTER STUFFED RAVIOLI SERVED OVER A SPICY CREAM SAUCE, TOPPED WITH TRI-COLORED PEPPERS.
PASTA IS MADE DAILY FROM SEMOLINA AND DURAM FLOUR. COOKED AL DENTE UPON ORDERING. WHOLE WHEAT LIQUINI AVAILABLE UPON REQUEST. DINNER SALAD WITH ANY ENTREE FOR $3.95.
$7.95
Tomato Herb
ANGEL HAIR PASTA TOPPED WITH OUR HOMEMADE MARINARA SAUCE AND FRESH PARMESAN CHEESE.
$9.25
Linguini with Meat Sauce
SWEET FENNEL SAUSAGE IN OUR RICH MARINARA SAUCE TOSSED WITH LINGUINI PASTA.
WITH SHRIMP
WITH CHICKEN
$12.95
$11.45
$8.95
Fettucini Alfredo
HOMEMADE FETTUCINI TOSSED IN A CREAMY PARMESAN CHEESE SAUCE.
$12.95
$11.95
$8.95
Roma Tomatoes and Basil
PENNE PASTA TOSSED WITH HERB INFUSED OLIVE OIL, FRESH ROMA TOMATOES, FRESH SPINACH, SHIITAKE MUSHROOM MIX, GARLIC AND FRESH BASIL. TOPPED WITH PARMESAN CHEESE.
$14.95
Crawfish and Rotini
LOUISIANA CRAWFISH TAILS, ROTINI PASTA, SWEET BELL PEPPERS, GARLIC, TASSO (CAJUN SPICED HAM) AND BROCCOLI TOSSED IN A CRAWFISH CREAM SAUCE.
$14.95
$13.95
$10.95
Fettucini Primavera
SWEET BELL PEPPERS, GARLIC, FRESH VEGETABLES AND HERBS TOSSED IN A CREAMY PARMESAN SAUCE.
$11.95
Chicken Marinara
ROTISSERIE SPICED CHICKEN, ANGEL HAIR PASTA, ZUCCHINI, YELLOW SQUASH, MARINARA, BLACK OLIVES AND PARMESAN CHEESE.
$14.95
Duck Sausage and Penne
DUCK BREAST SAUSAGE AND PENNE PASTA WITH YOUR CHOICE OF CREAM SAUCE OR MARINARA.
$16.95
Seafood TRIO
PRINCE EDWARD ISLAND ROPE CULTURED MUSSELS, GULF SHRIMP AND LARGE SEA SCALLOPS SAUTEED IN YOUR CHOICE OF EITHER A CHARDONNAY CREAM REDUCTION OR A MARINARA SAUCE WITH A HINT OF GARLIC BUTTER. TOSSED IN ANGEL HAIR PASTA WITH MUSHROOMS, ROMA TOMATOES, GARLIC
$15.95
Shrimp & Roasted Red Pepper Pesto
GULF SHRIMP, ANGEL HAIR PASTA, ROASTED RED PEPPER PESTO, SUNDRIED TOMATOES, JULIENNE PEPPERS AND PARMESAN CHEESE.
$15.95
Spicy Shrimp & Scallops Fusilli
GULF SHRIMP AND SEA SCALLOPS SAUTEED WITH GARLIC, PURPLE ONION, SHIITAKE MUSHROOMS, PARMESAN, CAJUN HERBS, WHITE WINE CREAM SAUCE AND FUSILLI PASTA.
$14.95
Smoked Norwegian Salmon and Bow Ties
SMOKED NORWEGIAN SALMON, EARLY JUNE PEAS, CHIVES, RED ONIONS, CAPERS, NUTMEG AND FRESH DILL TOSSED WITH BOW TIE PASTA IN A WHITE WINE CREAM SAUCE.
$15.95
$14.95
$11.95
Penne-Goat
SAUTEED SPINACH, SHIITAKE MUSHROOMS, SUNDRIED TOMATOES, KALAMATA OLIVES, GOAT CHEESE, PINE NUTS AND PENNE PASTA.
SKINLESS ROTISSERIE CHICKEN, SMOTHERED WITH PROVOLONE CHEESE, SAUTEED PEPPERS, ONIONS AND MUSHROOMS, SERVED WITH HOUSE POTATOES.
$15.95
Shrimp Stuffed Pasta Shells
LARGE SHELL PASTA STUFFED WITH GULF SHRIMP, RICOTTA CHEESE, SPINACH, GARLIC AND MOZZARELLA. SERVED ON A BED OF MARINARA AND FINISHED WITH MORNAY SAUCE.
$12.95
Whole Chicken
SEASONED WITH FRESH HERBS, SLOWLY ROASTED IN OUR ROTISSERIE OVEN. SERVED WITH HOUSE POTATOES.
$8.95
Half Chicken
SEASONED WITH FRESH HERBS, SLOWLY ROASTED IN OUR ROTISSERIE OVEN. SERVED WITH HOUSE POTATOES.
$10.95
Vegetarian Lasagne
RICOTTA, MOZZARELLA, FETA, SPINACH, SQUASH, ZUCCHINI AND MARINARA SAUCE
$12.95
Chicken Parmigiana
MARINATED CHICKEN BREAST, BREADED WITH ITALIAN SEASONINGS AND PARMESAN CHEESE. TOPPED WITH MARINARA AND MOZZARELLA, THEN BAKED. SERVED WITH ANGEL HAIR PASTA.
$11.95
Eggplant Parmigiana
LIGHTLY BREADED AND SEASONED EGGPLANT, MARINARA, RICOTTA CHEESE AND MOZZARELLA, SERVED WITH SIDE OF ANGEL HAIR PASTA WITH MARINARA SAUCE.
$14.95
Lobster Ravioli
LOBSTER STUFFED RAVIOLI SERVED OVER A SPICY CREAM SAUCE, TOPPED MELTED PEPPERJACK CHEESE AND TRI-COLORED PEPPERS.
$10.95
Southwest Ravioli
RAVIOLI STUFFED WITH BLACK BEANS, HOMINY CORN, YELLOW CORN, DICED TOMATO, JALAPENO AND CILANTRO. BAKED WITH MARINARA AND MOZZARELLA TOPPED WITH JALEPENO CREAM SAUCE.
$11.95
Meat Lasagne
LAYERS OF OVEN ROASTED BEEF, RICOTTA, PARMESAN AND MOZZARELLA CHEESES. TOPPED WITH HOMEMADE MARINARA SAUCE.
(SERVED 11:30-2:30 MONDAY THRU SATURDAY) SANDWICHES SERVED WITH A SIDE OF PASTA SALAD OR A CUP OF TODAY S SOUP.
$8.75
TRIO Chicken Club
BONELESS AND SKINLESS MARINATED CHICKEN BREAST, TOPPED WITH BACON, MELTED SWISS AND CHEDDAR CHEESE. SERVED ON FOCACCIA WITH HONEY MUSTARD AND BBQ SAUCE.
$7.75
Turkey-Asparagus Melt
FRESH BLANCHED ASPARAGUS SPEARS WRAPPED WITH SMOKED TURKEY BREAST AND TOPPED WITH MELTED BABY SWISS, 1000 ISLAND DRESSING AND ALFALFA SPROUTS. SERVED ON GRILLED FOCACCIA.
$7.75
Basil Chicken Salad Sandwich
ROTISSERIE SPICED CHICKEN, FRESH BASIL, GARLIC, PINE NUTS, CELERY AND ALFALFA SPROUTS.TOPPED WITH TOASTED ALMONDS. SERVED ON GRILLED FOCACCIA.
$7.75
Tuna Melt
FRESHLY MADE TUNA SALAD SERVED WITH MELTED SWISS CHEESE. SERVED ON GRILLED FOCACCIA.
Layers of oven roasted beef, ricotta, Parmesan and mozzarella cheeses. Topped with homemade marinara sauce and melted mozzarella.
$6.95
Chicken Parmigiana
Marinated chicken breast, breaded with Italian seasonings and Parmesan cheese. Topped with marinara and mozzarella, then baked. Served with angel hair pasta.
Fresh fruit puree served in a homemade ginger cup.
$5.95
Cappuccino Brownie Cake
Served warm with a Kahlua cream sauce, vanilla bean ice cream, chocolate sauce, and topped with candied pecans.
$5.25
Creme Brulee
Baked berry custard with chambord and caramelized sugar. Ask your server about the berry of the day.
$6.50
Bananas Trio
Our version of the New Orleans classic! French vanilla ice cream, bananas, rum, banana liquor, whipped cream, pecans, and shaved coconut. Drizzled with homemade chocolate syrup.
$5.95
Chocolate Truffle Mousse
Homemade devil’s food cake, layered with amaretto mousse.
$5.95
Cream Cheese Pound Cake
Topped with homemade peach ice cream and blackberry compote.
$5.95
Cheesecake
Homemade cheesecake served with fresh strawberry compote.
$5.95
Tiramisu
Layered ladyfingers soaked in espresso liqueur, mascarpone cheese and dark chocolate.
Add any flavor $.35 Almond Amaretto Butterscotch Hozelnut
$1.95
Trip House Blend
A perfect blend of coffee from South America, Indonesia, and East Africa that produces a full-bodied, well-rounded cup of jo.
$1.95
Trio Decaf
Swiss-Water Decaf is the most expensive decaffeination processavailable. It removes all the caffeine and leaves all the tasting making TRIO blend decaf taste just like regular coffee.
Double
Single
$2.25
$2.00
Espresso
$3.00
$2.50
Cappuccino
$3.25
$3.00
Latte
$3.50
$3.25
Cafe Mocha
$3.00
$2.50
Cafe Au Lait
$3.50
$3.00
David Rio Chai
Award-winning spiced tea. Served with steamed milk or water. Flavors include tiger spice, elephant vanilla, tortoise green tea, and giraffe decaf.
Trio A Brick Oven Cafe has been added to your Favorites list.
