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Home :: SC :: Richland County :: Columbia
1200 Lincoln St COLUMBIA, SC 29201
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fried shrimp with spicy pepper sauce a foxfire favorite
authentic low country recipe made with lump and claw crabmeat served with sweet onion remoulade and hominy salsa
fresh crab meat and spinach combined in a creamy mornay sauce served with toasted garlic crisps
green tomatoes coated with a mixture of cracked cornmeal and lightly seasoned flour, deep fried and served with a chipotle cream sauce
fresh calamari, flash-fried and dusted with crushed pecans and romano cheese, served with a sween onion remoulade
sesame seared tuna in teriyaki sauce, wasabi and pickled ginger
an original orleans recipe with shrimp, crawfish, mahi, okra, etc
fresh lump crab meat in a rich, creamy soup served with a spoonful of sherry on the side
steaks served with caesar or blt salad, garlic smashed potatoes and sauteed green beans.
boneless chicken breast with sauteed spinach, sundried tomatoes, goat cheese in a roasted garlic butter sauce, served with caesar and blt salad and garlic smashed potatoes.
served with portabella mushroom demi-glace
usda choice and aged to our specifications
out most marbled steak, lightly seasoned or blackened
charbroiled filet topped with homemade pimento cheese
bacon wrapped, lightly seasoned
adluh grits topped with creek shrimp,, andouille sausage and tasso gravy
lump and claw crabmeat, breaded and "skillet-grille" served with garlic smashed potatoes, sauteed green beans, sweet onion remoulade and hominy salsa
fresh pan-seared tilapia with a shrimp and crab cream sauce served with garlic smashed potatoes and sauteed green beans
pan seared with lemon butter sauce and served with garlic smashed potatoes an sauteed spinach
fresh teriyaki marinated tuna steak seared with a sesame seed crust and drizzled iwht a ginger mustard aioli. served with garlic smashed potatoes and fired spinach
fresh mahi_mahi topped with shrimp and crabmeat in a wine butter sauce served with garlic smashed potatoes and sauteed green beans.
an original recipe. apaklachicola oysters and shrimp in a tasso shrimp cream sauce. served in a sizzling skillet with toast points and creamy grits
fresh salmon fillet with blackened shrimp and scallops in a creamy mornay sauce served with garlic smashed potatoes and sauteed green beans
tender maine lobster & shrimp sauteed in garlic scampi butter
marinated in a chili and teriyaki glazed and grilled, served with sauteed green beans and Savannah red rice
lightly breaded in our seasoned flour served with a house-made cocktail sauce with seasoned fries and tortilla slaw
a half pound of apalachicola oysters with seasoned fries, tortilla slaw and homemade tartar sauce
crispy flounder, charleston crab cakes and fired shrimp served with tortilla slaw and french fries
fillets of flounder breaded in our special firecracker seasoning and served with creamy grits, tortilla slaw and special firecracker sauce



