Town Chef

131 Washington St
West Warwick, RI 02893

(401) 821-2570

Kids Menu

12 & Under

  • Grilled Cheese & Fries
    •  
    • $1.95
  • Chicken Fingers & Fries
    •  
    • $3.95
  • Jumbo Hotdog & Fries
    •  
    • $1.95
  • Meatball & Pasta
    •  
    • $3.50
  • Tuna Roll & Fries
    •  
    • $2.95
  • Chicken Parmesan & Pasta
    •  
    • $4.95
Appetizers

  • Fried Mozzarella
    •  
    • $5.95
  • Mozzarella fried to a golden brown served with our spicy Italian sauce.
  • Buffalo-Style Chicken Wings
    •  
    • $5.95
  • Marinated in our own spicy sauce, deep fried to a golden brown served with bleu cheese and celery sticks.
  • Jumbo Shrimp Cocktail
    •  
    • $6.95
  • Jumbo gulf shrimp (5) cooked until tender then chilled and served in a martini glass with cocktail sauce.
  • Loaded Nachos
    •  
    • $5.95
  • Hearty helping of nachos topped with our blend of cheese served with chopped tomatoes, onions, lettuce & sour cream. (Add Chili for $6.95)
  • Calamari Diablo
    •  
    • $6.95
  • Tender hand cut squid lightly breaded and fried to a golden brown, then tossed with sherry wine, hot peppers, olives and garlic served with lemon wedges.
  • Potato Slabs
    •  
    • $5.95
  • Deep fried to a golden brown, topped with cheese and crumbled bacon, served with sour cream.
  • Chicken Quesadillas
    •  
    • $6.95
  • Grilled chicken, tomatoes, scallions and a mix of our own blended cheese packed into a flour tortilla grilled and served with salsa & sour cream.
  • Chicken, BBQ or Buffalo Wings
    •  
    • $6.95
  • Marinated in our own spicy sauce, deep fried to a golden brown served with blue cheese and celery sticks.
  • Buffalo or BBQ Tenders
    •  
    • $6.95
  • Marinated in our own spicy sauce, deep fried to a golden brown served with blue cheese and celery sticks.
  • Poppers
    •  
    • $6.95
  • Jalapeno halves stuffed with cheddar and fried to a golden brown.
  • Chili Cheese Fries
    •  
    • $5.95
  • Heaping pile of seasoned fries, smothered with chili and cheddar cheese.
  • Southwest Egg Rolls
    •  
    • $7.95
  • Marinated grilled chicken with celery, green peppers, onions, cilantro served with avocado and ranch dipping sauce.
Salads

All Served With Your Choice Of Dressing Greek, Bleu Cheese, French, Italian or Oil and Vinegar.

  • Fresh Garden Salad
    •  
    • $4.95
  • A melody of crispy garden veggies served with your choice of dressing.
  • Antipasto Salad
    •  
    • $6.95
  • A melody of crispy garden veggies topped with Italian cold cuts and cheese.
  • Grilled Chicken Salad
    •  
    • $6.95
  • Crisp garden veggies topped with fresh sliced grilled chicken.
  • Tuna Salad
    •  
    • $6.95
  • Crisp garden veggies topped with a heavy scoop of fresh Tuna
  • Caeser Salad
    •  
    • $4.95
  • Crisp romaine, croutons with homemade caeser dressing. (Add Chicken $5.95, Add Shrimp $6.95)
  • All You Can Eat Salad Bar
    •  
    • $7.95
  • Add on to your favorite dinner
    •  
    • $3.95
Side Orders

  • Seasoned Fries
    •  
    • $2.00
  • Roasted peppers
    •  
    • $0.95
  • Onion Rings
    •  
    • $2.50
  • Mushrooms
    •  
    • $0.95
  • Cole Slaw
    •  
    • $1.95
  • Sauteed Onions
    •  
    • $0.95
  • Mashed Potatoes
    •  
    • $1.25
  • Fresh Veggies
    •  
    • $1.25
  • Bacon
    •  
    • $1.50
Wines

House Wines

  • Glass
  • Copperidge, (california), Chardonnay, Cobernet Sauvignon, Merlot, White Zinfandel.
    •  
    • $3.95
  • Gionelli, (Italy) Pinot Grigio
    •  
    • $3.95
  • Black Swan, (Australia) Shiraz
    •  
    • $3.95
Beers - (Draft)

  • Bud
    •  
    • $2.00
  • Bud Ligh
    •  
    • $2.00
  • Sam Adams
    •  
    • $3.50
  • Sam Adams Seasonal
    •  
    • $3.50
  • Bare Knuckle Stout
    •  
    • $3.50
Seafood

SERVED WITH SOUP plus choice of POTATO, VEGGIE OR PASTA. Add ALL YOU CAN EAT SALAD BAR for $3.95 with meal

  • Fried Clams
    •  
  • Tender, lightly breaded and fried to a golden brown served with homemade coleslaw and French fries. (Upon Availability) Market
  • Fried Sea Scallops or Baked
    •  
  • Tender sea scallops lightly breaded and fried to a golden brown served with our own coleslaw and French fries. Market
  • Fried Jumbo Shrimp
    •  
  • 5 Tenders Jumbo gulf shrimp dipped and fried to a golden brown served with coleslaw and French fries. Market
  • Fish and Chips
    •  
  • All White meat fillets lightly dipped and fried to a golden brown served with coleslaw and French fries. Market
  • Baked Seafood Plater
    •  
  • An array of scallops, fish and shrimp served with French fries and coleslaw. Market
  • Baked Stuffed Jumbo Shrimp
    •  
  • 4 Jumbo shrimp topped with our own ritz cracker dressing then baked to golden brown, served with drawn butter. Market
  • Baked Scrod
    •  
  • All white meat fillets topped with butter and ritz crackers then backed to golden brown. Market
  • Stuffed Cod
    •  
  • Fresh cod fillets stuffed with our seafood dressing then baked to perfection. Market
  • Shrimp Scampi
    •  
  • Fresh gulf jumbo shrimp sauteed with butter garlic, diced tomato and sherry wine tossed with penne pasta. Market
  • Surf and Turf
    •  
  • 3 Jumbo shrimp stuffed with our ritz cracker dressing served with a 10 ounce rib eye steak. Market
Beers - (Bottles)

  • Bud
    •  
    • $2.75
  • Bud Light
    •  
    • $2.75
  • Miller Lite
    •  
    • $2.75
  • Amber Bock
    •  
    • $2.75
  • Molson Ice
    •  
    • $3.50
  • Corona
    •  
    • $3.50
  • Heineken
    •  
    • $3.50
Hot Oven grinders

  • Sliced Chicken
    •  
    • $4.25
  • Backed Ham
    •  
    • $4.25
  • Eggplant parmesan
    •  
    • $3.95
  • Chicken Cutlet
    •  
    • $4.00
  • Chicken parmesan
    •  
    • $5.50
  • Veal Cutlet
    •  
    • $4.95
  • Veal Parmesan
    •  
    • $5.50
  • Meatball
    •  
    • $2.95
  • Meatball & Cheese
    •  
    • $3.50
  • Italian Sausage
    •  
    • $3.25
  • With Cheese
    •  
    • $3.75
  • Italian Cold Cut
    •  
    • $4.95
  • Shaved Steak
    •  
    • $6.95
Beverages

Soda (Coke, Diet Coke, Sprite, Ginger Ale) $1.75

  • Milk
    •  
    • $1.50
  • Flavored Milk
    •  
    • $1.75
  • Iced Coffee
    •  
    • $1.95
  • Iced Tea
    •  
    • $1.95
  • 3 cups
  • Coffee
    •  
    • $1.25
  • large
  • small
  • Cranberry, Orange, Tomato, Grape Fruit, Apple Juice
    •  
    • $1.75
    • $1.25
Triple Deckers

  • Tuna Club
    •  
    • $5.95
  • Chicken Cutlet Club
    •  
    • $5.95
  • Baked Ham Club
    •  
    • $5.50
  • With Cheese
    •  
    • $5.95
  • Roast Beef Club
    •  
    • $5.95
  • Hamburger
    •  
    • $5.50
  • With Cheese
    •  
    • $5.95
  • Sliced Chicken Club
    •  
    • $5.95
Burgers and specialty Sandwiches

All burgers served with French fries, lettuce, tomato and cole slaw.

  • Original Burger
    •  
    • $5.50
  • Add Cheese
    •  
    • $5.95
  • Mushroom Swiss Burger
    •  
    • $6.95
  • Bacon Cheese Burger
    •  
    • $6.95
  • Texas Burger
    •  
    • $7.95
  • BBQ sauce and bacon Chilli Burger
    •  
    • $6.50
  • Grilled Chicken
    •  
    • $5.95
  • Monterey Chicken
    •  
    • $6.95
  • BBQ sauce, bacon, mushroom, monterey cheese.
  • Tuna Salad
    •  
    • $3.50
  • Tuna Melt
    •  
    • $3.95
  • Grilled Cheese
    •  
    • $1.95
  • BLT
    •  
    • $2.75
  • Jumbo Hot Dog
    •  
    • $1.50
Italian Specialties

  • Ricci Veal
    •  
    • $10.95
  • Tender hand-breaded milk fed veal deep fried to a golden brown and topped with your choice of rich marinara and mozzarella or a rich brown gravy.
  • Chicken Parmesan
    •  
    • $7.95
  • Boneless chicken lightly breaded and deep fried to a golden brown topped with marinara and mozzarella then baked, served over pasta.
  • Eggplant Parmesan
    •  
    • $6.95
  • Sliced hand-breaded eggplant deep fried and topped with marinara and mozzarella then baked, served over pasta.
  • Baked Stuffed Shells
    •  
    • $6.95
  • 5 large shells with a rich ricotta blend served with meatballs or sweet Italian sausage.
  • Fettuccine Alfredo
    •  
    • $5.95
  • Thick pasta ribbons tossed with our homemade style alfredo sauce. (Add Chicken $6.95, Add Shrimp $8.95)
  • Veal Saltimbocca
    •  
    • $12.95
  • Hand-breaded veal, cooked till golden brown, topped with ham and provolone cheese then baked with mushroom gravy.
  • Mediterranean Combo
    •  
    • $8.95
  • A hearty serving of pasta topped with meatballs, sweet sausage, veal, roasted pepper and cheese.
  • Baked Ziti
    •  
    • $6.95
  • Penne smothered with marinara sauce topped with mozzarella cheese then baked. (With meatballs or Italian sausage $7.95)
  • Veal Marsalla
    •  
    • $12.95
  • Twin sliced tender veal sauteed with mushrooms, and sweet marsala wine.
  • Pasta Meatballs
    •  
    • $7.95
  • Pasta Italian Sausage
    •  
    • $7.95
Poultry

  • Chicken Maryland
    •  
    • $8.95
  • Deep fried boneless chicken breast, baked with Swiss cheese and bacon then topped with mushroom gravy.
  • Chicken marsala
    •  
    • $8.95
  • Boneless Chicken breast sauteed with mushrooms & sweet marsala wine.
  • Fried Chicken
    •  
    • $7.95
  • 4 pieces of chicken lightly battered and deep fried to golden brown, served with potato & Veggie.
  • Open Face Chicken
    •  
    • $5.50
  • Thick slices of chicken served on top of toast points covered in gravy, served with potato & veggie.
  • Chicken Cutlet
    •  
    • $6.95
  • All white meat chicken breast deep fried until golden brown, served with mashed potato & veggie.
  • Monterey
    •  
    • $7.95
  • Marinated grilled chicken smothered with B.B.Q sauce, mushrooms, bacon topped with melted cheese.
  • Chicken Finger Basket
    •  
    • $6.95
  • 5 chicken tenderloins cooked to a golden brown served with fries, slaw and dipping sauce.
Steak & Chops

ALL SERVED WITH SOUP plus choice of POTATO, VEGGIE OR PASTA. Add ALL YOU CAN EAT SALAD BAR for $3.95 with meal.

  • 16 ox Black Angus Rib Eye
    •  
    • $13.95
  • 16 ounces of choice angus beef cooked to perfection.
  • Steak Mafia
    •  
    • $12.95
  • Flame broiled 16 ounce rib eye then topped with blacked olives, onions, hot peppers, garlic, white wine.
  • Broiled Chopped Sirloin
    •  
    • $6.95
  • 10 ounces of ground choice of sirloin with our own seasonings cooked to perfection then topped with mushroom gravy.
  • Pork Chops
    •  
    • $7.95
  • 2 thick center cut chops flame broiled and topped with sauteed onions.
  • Baked Ham
    •  
    • $7.95
  • Generous cut of lean ham flamed broiled topped with pineapple and cherries.
  • Roast Beef Au Jus
    •  
    • $6.95
  • Thin slices of slow cooked roast beef served with potato and fresh veggies.
  • Open Face
    •  
    • $6.95
  • Thin slices of roast beef served on toast points smothered with brown gravy.

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us click here if you know that any of the information shown is incorrect. For more information, please read our Legal Notices.

Restaurant owner?

Keep your online menu up to date.

Top Cuisines & Dishes

Just Added

Registration on or use of this site constitutes acceptance of our Terms & Conditions and Privacy Policy. Legal Notices © 2012 Allmenus.com. All rights reserved. Made in NYC.

doubleclick