All our pigs are served with a helping of cheese.

Cooked Salami, lettuce, tomato and cheese.

Genoa, ham, lettuce, tomato and American cheese.

Capicola, genoa, ham, lettuce, tomato, onions, peppers, hot peppers, cheese and pickles.

Cooked salami, genoa, ham, lettuce, tomato, onions, peppers, hot peppers, cheese and pickles.

Served with tomato sauce and provolone cheese.

Served with tomato sauce and provolone cheese.

Served with tomato sauce and provolone cheese.

Served with tomato sauce and provolone cheese.

Served with tomato sauce and provolone cheese.

Served with tomato sauce and provolone cheese.

Served with tomato sauce and provolone cheese.

Served with lettuce, tomato and cheese.

Served with lettuce, tomato and cheese.

Served with lettuce, tomato and cheese.

Served with lettuce, tomato and cheese.

Served with lettuce, tomato, mayo and cheese.

Served with lettuce, tomato, mayo and cheese.

Served with lettuce, tomato, mayo and cheese.

Made with American Cheese.

Lettuce, tomato and cheese. Served hot or cold.

Served cold.

Served cold.

Grilled mushrooms, onions, peppers, olives, tomato and cheese.

Mustard and Swiss cheese.

Served with fries and pickle.

Our house special with mushroom, onions, bacon, and cheese.

This Westcott original features thinly sliced roast beef with American cheese, smothered in tangy barbeque sauce served on a bulky roll.

We slice our own roast turkey, pile it high and add lettuce, tomato and mayo.

A breaded fried fish filet, served on a bulky roll with lettuce, American cheese and a side of tartar sauce.

Served with provolone and tomato.

Served on a toasted torpedo roll with mustard and Swiss cheese.

Served with lettuce, tomato and mayo.

Served with lettuce and tomato on a tossed torpedo roll.

6 oz. chicken cutlet served with lettuce, tomato and mayo and bleu cheese dressing.

6 oz. chicken cutlet served with lettuce, tomato and mayo.

Ham, genoa, provolone with a medley of fresh greens.

Ham, Turkey, American cheese over a tossed salad.

Just right with your meal

Fresh greens, Tomatoes, Cucumbers, Peppers, Olives and Onions.

Sliced Turkey, Provolone cheese over our crisp tossed salad.

Over our crisp tossed salad

Fried Chicken cutlet over our crisp tossed salad.

Feta, Greek olives served over our fresh garden salad.

Fried buffalo chicken over our crisp tossed salad.

Fridays only.

Hot and spicy wings served with our own cool bleu cheese dip.

Deep fried and delicious wings served Westcott style.

Deep fried and delicous.

Deep fried and golden with marinara for dipping.

An assortment of chicken wings, onion rings and mozarella sticks.

Our famous recipe.

A Rhode Island tradition.

Deep fried and baked with melted cheese and bacon.

Hot and spicy boneless chicken strips served with cool bleu cheese dip.

Everyone's favorite; fried golden.

A Westcott House favorite.

Deep fried and delicious.

House-Made recipe.

Another House-Made recipe.

Delicious Italian sausage.

Baked with fresh tomato sauce and provolone.

Fresh tomato sauce and provolone.

Fresh tomato sauce and provolone.

fresh tomato sauce and provolone.

Cheese filled ravioli with fresh tomato sauce.

Juicy baby shrimp deep fried to perfection.

Our famous beer batter, light and crispy makes this special! Goloden fried fillet served with French fries, coleslaw and tartar sauce.

4-piece fried chicken dinner, served with French fried, coleslaw and cranberry juice.

A perfect match.

With Cheese.