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91 Crandall Rd Tiverton, RI 02878
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Cold
w/Marinara Sauce or Tossed w/Hot Pepper and Garlic Oil
Beef
Marinated Tender Flat Steak Charbroiled To Perfection
Marinated Choice Steak Tips Charbroil and Finished With Sauté Onion and Fresh Mushrooms
Fresh Vegetables Compliment Delicious Tenderloin, Skewered & Charbroiled To Perfection
Prime Cut Charbroil Topped With Charbroil Onion
Charbroil Topped With Béarnaise Sauce
Seared With A Lemon Butter Sauce
Seared With Garlic and Spicy Sauce Toped With Hot Pepper and Roasted Garlic
Above Dinners Are Served With Potato, Vegetable and a Choice of Cup Soup, Cup of Chowder or Fresh Garden Salad.
w/Lobster Ravioli or Grilled Shrimp
8 Oz With 2 Baked Stuffed Shrimp
8 Oz With Shrimp Mozambique
for Children under 10 Years Old
Served With French Fries
Served With Marinara Sauce
Malibu Rum, Blue Curacao, Pineapple
Raz Vodka Blue Curacao Sierra Mist & Cranberry Juice
Rum, Cocoa Lopez, Pineapple, Blue Curacao
Kailua, Baileys, Vodka, Cream
Baileys, Kaluha, Club Soda
Peach Schnapps Blue Curacao
Coffe, kaluha, peppermint schnapps
Coffee, Irish whiskey
Coffee, Baileys Irish Cream
Coffee Godiva Chocolate liquor, Chamboard
Merlot, Cabernet, Chardonnay, Bella Serra Pinot Grigio, White Zinfandel (per Glass)
Bottle
Early Bird Specials Served Until 6:00 PM All Early Bird Specials are Served with Soup, Rolls, & the Dessert of The Day.
(Add Italian Sausage Add $ 1.00)
Ravioli Stuffed With Chunks of Lobster Meat Served With Homemade Alfredo or Garlic Parmesan Sauce
Cheese Tortellini Served With Homemade Garlic and Fresh Basil Sauce$10.95 with Italian Sausage
Penne Pasta Served With Sauté Fresh Vegetables with Homemade Garlic Parmesan Sauce
Linguini Served With Little Necks, Shrimp in Homemade Saffron Sauce
Broiled Boneless Marinated Chicken Breast with Fresh Lemon and Garlic
Sauté Boneless Chicken with Fresh Vegetables and Garlic Sauce Over Bow Tie Pasta
Sauté Chicken Breast with Mozambique Sauce Over Mozambique Rice
Skewered Marinated Chicken and Fresh Vegetables Charbroil Served Over Rice
w/ Little Necks
Stuffed With Our Own Seasoned Stuffing w/ A Splash of Wine
Skewered Marinated Shrimp, Scallop, And Fresh Vegetables Charbroil Served Over Rice
Tender Scallops Baked With Crumbed Topping
Sauté Shrimp in Homemade Mozambique Sauce Served Over Rice
Baked With Crumbed Topping
Served Over Field Greens
Crisp Lettuce, Tomato, Cucumber, Onion, Pepper, Fresh Herbs, Toasted Pita Bread w/Lemon Dressing
