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Sauté with cashew nuts, zucchini, summer squash,mushrooms, snow peas, red peppers and scallions
$7.50
CHICKEN/PORK GINGER
Sautéed sliced chicken or pork with assorted mushrooms, baby corns, onions, ginger, red peppers and scallions
$7.50
CHICKEN PINEAPPLE
Sautéed with pineapple chunks, snow peas, tomatoes, onions, summer squash and a touch of curry powder
$8.95
SCALLOP BAMBOO
Sautéed sea scallops with sliced bamboo shoots, snow peas, baby corn, mushrooms, and red peppers, with a hot chili sauce
$8.95
SCALLOP AND EGGPLANT
Fresh sea scallops sautéed with oriental eggplant, basil, and red pepper, in a black bean sauce
$9.50
SEAFOOD VOLCANO
Stir fried shrimp, scallops, mussels, and squid, in a hot chili garlic sauce, with onion, scallion, mushroom, bell pepper, snow pea, baby corn, and basil
$7.25
HOME-STYLE VEGETABLES
Sautéed assorted fresh vegetables, in a light brown sauce with a touch of garlic
$7.25
VEGETABLE CURRY
Sautéed assorted fresh vegetables with tofu, in red curry sauce
$7.25
ESSENCE GARDEN
Boiled assorted fresh vegetables, accompanied with house special peanut sauce
$8.75
HOME-STYLE DUCK
Crispy roasted duck toped with basil leaves, ginger, mushrooms, onions, red pepper, and scallions in a chili pepper sauce
$8.25
DANCING SQUID
Sautéed calamari with bell peppers, string beans, onions, mushrooms and basil, in a garlicky hot spicy sauce
$8.25
SHRIMP HIMAPARN
Succulent shrimp sautéed with cashew nuts, snow peas, baby corns, summer squash, zucchini, assorted mushrooms, peppers and scallions with a mild chili paste
$8.25
SHRIMP IN THE GARDEN
Sauté shrimp with assorted fresh vegetables in a light brown sauce
$17.25
JUMBO SIZZLING SHRIMP
Grilled jumbo shrimp topped with basil, bell peppers, onions, and asparagus in a spicy tamarind sauce
$8.75
SALMON GINGER
Sautéed slice salmon with ginger, asparagus, onion, carrot, black mushrooms, red pepper, and scallions, in a spicy ginger sauce
$8.00
BANGKOK BEEF PLATTER
Sautéed slice beef sirloin with baby corns, tomatoes, oyster mushrooms, ginger and green peppers in brown pineapple sauce
$8.25
HOT BEEF PLATTER
Sauté beef with snow peas, tofu, mushrooms, baby corns, carrots, peppers, cashew nuts, scallions and chili paste
$7.50
HONEY PORK
Marinated thin sliced pork loin pan-fried with mushrooms, snow peas, and green peas in dark honey soy sauce
$7.50
WILD BOAR BASIL
Sautéed pork with peppercorn, mushroom, string bean, red peppers, and basil leaves, with red curry paste
$8.75
ROYAL DUCK
Half crispy duck with black mushrooms, snow peas, baby corns and carrots in rich brown ginger sauce, garnished with cashew nuts
$8.75
TAMARIND DUCK
Slices of roasted duck stir-fried with snow peas, baby corns, green peppers, mushrooms, bamboo shoots in our house special tamarind sauce
$7.75
PINE NUTS CHICKEN
Sautéed with pineapple and assorted fresh vegetables in ginger sauce, garnished with pine nuts
$8.25
$7.50
CHICKEN/SHRIMP GARLIC
Sautéed chicken or shrimp, summer squash, onion, carrots, zucchini, and tomato, in a delicious honey garlic sauce
$8.00
$7.50
CHICKEN/BEEF BASIL
Sautéed chicken or beef with basil , mushrooms, chili peppers, bell peppers, string beans, onions and scallions, in a garlicky hot spicy sauce
$11.95
SIAM BARBECUED CHICKEN
Boneless chicken breast marinated in home made herbs and spices, accompanied with grilled vegetables
$7.50
Pákarang GARDEN
Boiled chicken, broccoli, cauliflower, string beans, and carrots, served with peanut sauce
$8.00
BEEF WITH BROCCOLI
Sautéed beef with broccoli, straw mushrooms, and carrots, in a light brown sauce