Leo's Ristorante

365 Hope St
Bristol, RI 02809

(401) 253-9300

Classic Pizza

leo's own pizza topping of tomato, herbs, grated romano cheese and shredded mozzarella & provolone cheese.

  • Personal Regular Large - Classic
    •  
    • $10.50
    • $7.50
    • $4.25
  • pepperoni, peppers, mushrooms, olives, onions, anchovies, fresh garlic.
  • Item
    •  
    • $11.50
    • $8.25
    • $4.75
  • Items.
    •  
    • $12.50
    • $9.00
    • $5.25
  • Items
    •  
    • $13.50
    • $9.75
    • $5.75
  • Items.
    •  
    • $14.50
    • $10.50
    • $6.25
  • The Works
    •  
    • $15.50
    • $11.25
    • $6.57
Additional Toppings

  • Each.
    •  
    • $2.00
    • $1.50
    • $1.00
  • roasted red peppers, grilled eggplant, rabe (bitter broccoli) caramelized onions, goat cheese, feta cheese, sliced tomatoes, ricotta cheese.
  • Each
    •  
    • $2.50
    • $2.00
    • $1.50
  • chopped chourico, italian sausage. meatballs, chicken, bacon, basil pesto.
Specialty Pizza

white based pizza with oil, garlic and herbs

  • large
  • regular
  • personal
  • Basil Pesto, Mozzarella & Provolone Cheeses
    •  
    • $13.00
    • $10.00
    • $5.75
  • Sauteed Vegetables (3 Daily), Mozzarella & Provolone Cheeses
    •  
    • $13.00
    • $10.00
    • $5.75
  • Caramelized Onions, Roasted Red Peppers, Mozzarella & Provolone Cheeses
    •  
    • $13.00
    • $10.00
    • $5.75
  • Red Pepper Pesto, Mushrooms, Mozzarella & Provolone Cheeses
    •  
    • $13.00
    • $10.00
    • $5.75
  • Grilled Eggplant, & Roasted Red Peppers, Mozzarella & Provolone Cheeses
    •  
    • $13.00
    • $10.00
    • $5.75
  • Rabe (Bitter Broccoli), Beans, Italian Sausage, Mozzarella, Provolone And Grated Cheese
    •  
    • $13.00
    • $10.00
    • $5.75
  • Sliced Tomatoes, Red Onions, Feta, Basil Pesto, Mozzarella & Provolone Cheeses
    •  
    • $13.00
    • $10.00
    • $5.75
Appetizers

  • Antipasto
    •  
    • $7.50
  • an italian classic. genoa salami, capicola, ham, provolone cheese, roasted red peppers, tomatoes and cucumbers over a bed of crisp lettuce. served with oil and vinegar on the side.
  • Vegetarian Antipasto
    •  
    • $7.00
  • sauteed mushrooms, roasted eggplant, roasted red peppers, black olives and provolone cheese served over a bed of crisp lettuce. served with oil and vinegar on the side.
  • Large
  • Small
  • Bruschetta A La Bella
    •  
    • $7.50
    • $6.50
  • crispy toasted italian bread with basil pesto, grilled eggplant, roasted red peppers and tomatoes.
  • Tortellini Caesar Salad
    •  
    • $6.25
  • freshly made cheese-filled pasta served over romaine lettuce and crunchy croutons topped with parmesan cheese and our own special caesar dressing.
  • Tortellini Caesar Salad With Chicken
    •  
    • $7.50
  • Mediterranean Salad
    •  
    • $6.25
  • mixed greens, olives, tomatoes, red onion, cucumbers; walnuts and feta cheese.
  • Mediterranean Salad With Chicken
    •  
    • $7.50
  • Mesclun Salad
    •  
    • $5.50
  • mixed greens with tomato, cucumbers, topped with crumbled blue cheese and tossed in balsamic vinaigrette dressing.
  • Mesclun Salad With Chicken
    •  
    • $7.50
  • Classic Salad
    •  
    • $4.75
  • romaine lettuce tossed with cucumbers and tomatoes and topped with your choice of dressing.
  • Classic Salad With Chicken
    •  
    • $7.50
New England Clam Chowder

  • Quart
  • Pint
  • Bowl
  • Cup
  • New England Clam Chowder
    •  
    • $7.75
    • $4.75
    • $4.00
    • $3.50
Soup Of The Day

  • Soup Of The Day
    •  
    • $7.25
    • $4.25
    • $3.50
    • $3.00
  • (selection varies daily)
Garlic Bread

the perfect compliment to our special sauces

  • Large
  • Small
  • Garlic Bread
    •  
    • $3.25
    • $2.75
  • Garlic Bread Add Cheese
    •  
    • $3.75
    • $3.25
Grilled Panini

grilled sandwich on sicilian bread

  • Milano
    •  
    • $6.75
  • grilled eggplant, smoked mozzarella, fresh tomatoes, garlic olive oil.
  • Napoli
    •  
    • $7.00
  • capicola, salami, ham, provolone cheese, sliced tomatoes.
  • Roma
    •  
    • $6.75
  • sliced mozzarella, marinated tomatoes, basil pesto.
  • Solo Verdure
    •  
    • $6.75
  • marinated tomatoes, basil pesto, grilled eggplant, garlic infused oil and roasted peppers.
  • The Michael
    •  
    • $7.00
  • italian sausage with peppers, onions and provolone cheese.
  • The Kev
    •  
    • $7.00
  • chicken, bacon, tomatoes, roasted red peppers , bleu cheese.
Wraps

  • Italian
    •  
    • $6.00
  • romaine lettuce, tomatoes, salami, ham, capicola, provolone cheese, hot peppers with oil and balsamic vinegar dressing.
  • Veggie
    •  
    • $6.00
  • sauteed summer squash, zucchini, broccoli, peppers, spinach, with ranch dressing.
  • Turkey & Stuffing
    •  
    • $6.00
  • slices of turkey with stuffing and cranberry sauce.
  • Caesar Chicken
    •  
    • $6.00
  • romaine lettuce, grilled chicken, parmesan cheese, croutons and caesar dressing.
  • Turkey
    •  
    • $6.00
  • romaine lettuce, turkey, bacon, tomatoes and honey mustard mayo.
  • Roast Beef
    •  
    • $6.00
  • romaine lettuce, roast beef, tomatoes, and horseradish sauce.
Sandwiches

served with the side of the day and a pickle. bread choices are rye, wheat, kaiser roll or torpedo roll. all large sandwiches are served on an 11 inch torpedo roll.

  • The Leo
    •  
    • $6.00
    • $5.00
  • classic italian grinder served on a torpedo roll.
  • Big Red
    •  
    • $6.00
    • $5.00
  • classic meatball sub made with leo's fresh tomato sauce on a torpedo roll. add cheese .35.
  • The Reno
    •  
    • $6.50
    • $5.50
  • lightly breaded chicken cutlet, served on a torpedo roll with lettuce, tomato and melted cheese. mayo on request.
  • The Nonnie
    •  
    • $6.00
    • $5.00
  • tuna served the leo's way, with diced tomatoes, lettuce, a touch of olive oil and mayonnaise on a torpedo roll.
  • The Riccardo
    •  
    • $7.00
    • $6.00
  • sauteed chicken and sliced mushrooms in a tangy red sauce on a torpedo roll.
  • The Mom
    •  
    • $7.50
    • $6.00
  • roasted chicken with lettuce, tomato, bacon, swiss cheese and pesto mayo on a kaiser roll.
  • The Laura
    •  
    • $6.00
  • grilled portabella mushroom with melted cheese, roasted red peppers and pesto mayonnaise on a kaiser roll.
  • Aunt Sue
    •  
    • $6.00
  • marinated eggplant, grilled with roasted red peppers and melted cheese on a kaiser roll.
  • The Pepzi
    •  
    • $6.00
  • served thanksgiving style, with stuffing & cranberry on a kaiser roll.
  • Aunt Vick
    •  
    • $6.00
  • fresh willow tree chicken salad with lettuce & tomato on a kaiser roll.
  • The Geo
    •  
    • $6.00
  • sauteed spinach, provolone cheese, black olives, onions, roasted red peppers and garlic on a kaiser roll.
  • The Dagwood
    •  
    • $7.50
  • roast beef, turkey, pastrami, swiss cheese, lettuce, and tomato with horseradish mayonnaise on a kaiser roll.
  • The Margee
    •  
    • $6.00
  • grilled chicken breast with roasted red peppers, fresh tomato, provolone cheese and basil pesto mayonnaise on a kaiser roll.
Classic Sandwiches

  • Tuna Melt
    •  
    • $6.50
    • $5.50
  • Chourico & Peppers
    •  
    • $6.50
    • $5.50
  • Sausage & Peppers
    •  
    • $6.50
    • $5.50
  • Meatball & Peppers
    •  
    • $6.50
    • $5.50
  • Eggplant Parmesan
    •  
    • $6.50
    • $5.50
  • Chicken Parmesan
    •  
    • $6.50
    • $5.50
  • Blt Sandwich
    •  
    • $6.50
    • $5.50
  • Veal Parmesan
    •  
    • $8.25
    • $7.25
Leo's House Specialties

all specials include your choice of soup or salad.

  • Seafood Medley
    •  
    • $14.75
  • shrimp, mussels, squid, clams and scallops in either red or white sauce over spaghetti or penne.
  • Veal Parmesan
    •  
    • $13.25
  • veal cutlet served with penne or spaghetti.
  • Veal alla Gina
    •  
    • $13.25
  • veal cutlet served with savory red butter sauce over spaghetti or penne.
  • Veal Bolognese
    •  
    • $13.75
  • veal cutlet toped with prosciutto and fresh mozzarella served with red sauce over spaghetti or penne.
  • Tortellini alla Carolina
    •  
    • $12.74
  • tricolored cheese tortellini with grilled chicken served with a light butter sauce and topped with parmigiano cheese.
Entrees

  • Haddock Filet
    •  
    • $12.00
  • sauteed breaded haddock served with a side of penne or spaghetti in a clam or calamari sauce.
  • Baked Fish Italian Style
    •  
    • $12.00
  • baked in a seasoned marinara sauce and served with penne or spaghetti in a clam or calamari sauce.
  • Polenta
    •  
    • $9.75
  • served with either a red or a creamy basil pesto sauce. with red your choice of sausage or meatball.
  • Chicken Parmesan
    •  
    • $10.00
  • a breaded chicken cutlet fried and topped with sauce and provolone cheese and served with a side of penne pasta in a red sauce.
  • Eggplant Parmesan
    •  
    • $10.00
  • breaded eggplant, layered and baked in leo's red sauce and provolone cheese. served with a side of penne pasta in a red sauce.
  • Pasta Antoinetta
    •  
    • $10.25
  • broccoli rabe and sweet italian sausage sauteed with garlic and oil and served over penne pasta.
  • Pasta Caterina
    •  
    • $10.25
  • roasted red peppers, mushrooms, black olives, over penne pasta and tossed with a freshly made basil pesto
  • Lasagna
    •  
    • $9.50
  • a generous portion of layered lasagna noodles, ground beef and mozzarella cheese baked in a red sauce.
  • Vegetable Lasagna
    •  
    • $9.50
  • layered lasagna noodles, sauteed vegetables, ricotta & mozzarella cheese in a balsamella sauce.
  • Spaghetti Aglio & Olio
    •  
    • $9.00
  • garlic sauteed in olive oil with olives and anchovies (optional) served over spaghetti.
  • Spaghetti A La Gina
    •  
    • $10.25
  • nonnie's unique savory sauce is cooked with a blend of butter, red sauce and cheese. served with a chicken cutlet.
  • Calamari Over Pasta
    •  
    • $10.25
  • calamari sauteed in a red sauce and served over either penne or spaghetti in loe's calamari sauce.
  • Cheese Ravioli
    •  
    • $8.75
  • freshly made ravioli served with a red sauce.
  • Cheese Ravioli
    •  
    • $10.50
  • With Meatballs or Sausage
  • Penne Pasta
    •  
    • $8.00
  • a generous helping of penne pasta served with a red sauce.
  • Penne Pasta
    •  
    • $9.75
  • with meatballs or sausage
  • Pasta With Clam Sauce
    •  
    • $10.50
  • penne or spaghetti served with a seasoned tomato, clam and garlic sauce. white sauce also available.

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