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Africans and Jamaicans Kitchen
served with rice, beans, cabbage and plantains.
served with rice, beans, cabbage and plantains.
served with rice, beans, cabbage and plantains.
served with rice, beans, cabbage and plantains.
served with rice, beans, cabbage and plantains.
served with rice, beans, cabbage and plantains.
served with rice, beans, cabbage and plantains.
Fermented corn prepared similar to but harder than banku. Served with fried fish, okra or spinach sauce or "shito" (house-made spicy black pepper sauce. Vegetarian.
The chef's choice for your delight. Includes jollof rice, wakye and choice of stew.
Mashed rice formed into balls. Served with ground nut soup or "Nkatekwan" with choice of fish, beef, goat or chicken.
Prepared with plantains, yam or cassava. Served with choice of soup.
Fried plantains and baked beans stew. Served with fried ripe plantains. Vegetarian.
Seasoned and grilled fish. Served with wakye, jollof rice, rice stew, plantains or banku.
Ghanaian-style rice cooked in spicy tomato sauce. Vegetarian.
Ghanaian-style rice cooked in spicy tomato sauce. With meat.
Fermented corn made into small balls. Served with choice of soup, okra sauce, stew or tomato and pepper sauce.
With plantain.
With stew and spinach, beef, chicken, fish or goat sauce.
Rice and beans cooked with Ghanaian spices served with stew of your choice.
Fufu prepared with plantains, yams or cassava.
With chicken, shrimp or beef.
With fish or chicken.
Served with rice.
Served with rice.
Served with fufu prepared with plantains, yams or cassava. .
Served with fufu prepared with plantains, yams or cassava. .
Served with rice.
Turkey tail.
served with rice, beans, cabbage and plantains.
served with rice, beans, cabbage and plantains.
served with rice, beans, cabbage and plantains.
served with rice, beans, cabbage and plantains.
served with rice, beans, cabbage and plantains.
Menu for Africans and Jamaicans Kitchen provided by Allmenus.com
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