choose your fresh fish from below, then your preferred preparation. our chefs suggest you try it flame-seared on our new wood-fire grill. or select a traditional favorite like oven-broiled or blackened.

grilled, fresh rainbow trout topped with garlic-roasted shrimp in a warm, zesty salsa of fresh tomatoes, cilantro and onions

pan-seared fresh atlantic salmon with cajun spices, topped with shrimp in a rich lemon butter sauce.

fresh tilapia topped with a creamy blend of parmesan cheese and bread crumbs, then baked crispy and golden.

broiled with crab-and-seafood stuffing, add $1.99

wood-grilled, bacon-wrapped sea scallops with a sweet peach-bourbon bbq sauce, over thin-cut onion rings with pico de gallo.

hand-dipped in our signature batter, then tossed in coconut and fried golden brown. served with piña colada sauce.

a crisp thin-crust pizza topped with langostino lobster meat, melted mozzarella cheese, fresh tomatoes and sweet basil.

crisp-fried shells filled with lobster, crawfish, black beans, corn, bell peppers and a spicy five-cheese blend.

raw or steamed ameripure oysters served with cocktail sauce. seasonal.

a generous portion of hand-breaded, golden-fried calamari, broccoli and red bell peppers. served with tangy marinara and creamy ranch.

fresh mushrooms stuffed with seafood, smothered in monterey jack cheese and baked golden brown.

a creamy three-cheese blend with artichokes, spinach, maine and langostino lobster, and seafood. served with tortilla chips and pico de gallo.

two crab cakes made with sweet lump crabmeat, celery, onions and bell peppers. drizzled with remoulade sauce.

lobster, crab and seafood-stuffed mushrooms, lightly breaded clam strips and a skewer of wood-grilled, bacon-wrapped sea scallops

choose from: crispy calamari and vegetables, clam strips, chicken breast strips, mozzarella cheesesticks, stuffed mushrooms ($.99 additional)

six jumbo shrimp served with our signature cocktail sauce.

shrimp and crabmeat in a creamy lobster cheese sauce served in a warm, crispy sourdough bowl.

served with honey mustard.

served with tangy marinara.

our fresh salad with wood-grilled shrimp and your choice of soup in a toasted sourdough bowl choose from: new england clam chowder, bayou seafood gumbo, creamy potato bacon soup

on a toasted sourdough roll with freshly cooked potato chips.

pair your favorite shrimp with grilled chicken over wild rice pilaf. choose from: wood-grilled shrimp skewer, hand-breaded shrimp, garlic shrimp scampi

served with freshly cooked potato chips and remoulade sauce.

on a toasted sourdough roll with melted monterey jack, lettuce and tomato. served with freshly cooked potato chips.

topped with your choice of

on a toasted sourdough roll with freshly cooked potato chips.

served over wild rice pilaf with fresh broccoli.

choose any two: hand-breaded shrimp, broiled or fried bay scallops, garlic shrimp scampi, chicken breast strips, lightly breaded clam strips, crunch-fried fish

taste your selection from our today’s fresh fish menu at its finest - grilled over a wood fire

maine lobster, tender shrimp, fresh asparagus and tomatoes in a white wine and lobster butter sauce over linguini.

oven-broiled or golden-fried.

baked with crab-and-seafood stuffing.

wood-grilled chicken breast with a sweet maple and cherry glaze, over wild rice pilaf. add a skewer of maple-glazed jumbo shrimp $4.50

one dozen shrimp fried to a golden brown.

blackened or golden-fried.

bite-size shrimp fried until golden brown.

served with honey mustard.

tender shrimp tossed in a garlic parmesan cream sauce on a bed of linguini.

tender shrimp oven-broiled in garlic butter sauce.

sweet crabmeat tossed in a parmesan cream sauce on a bed of linguini.

spicy, tender chicken breast tossed in a garlic parmesan cream sauce on a bed of linguini.

hand-breaded fried shrimp, garlic shrimp scampi and an oven-broiled fish fillet.

a tender split maine lobster tail, steamed snow crab legs, garlic shrimp scampi and walt’s favorite shrimp.

walt's favorite shrimp, bay scallops, clam strips and flounder fried to a golden brown.

a generous sampling of our walt's favorite shrimp, savory garlic shrimp scampi and shrimp linguini alfredo.

bay scallops, garlic shrimp scampi and stuffed flounder.

popcorn shrimp, fish fillets, seafood-and-crab cakes and clam strips.

garlic-grilled jumbo shrimp, seafood-stuffed flounder, parrot bay jumbo coconut shrimp, walt's favorite shrimp, shrimp linguini alfredo, wood-grilled fresh salmon, garlic shrimp scampi, steamed snow crab legs, wood-grilled sirloin ($3.99 additional)

hand-breaded, butterflied shrimp fried to a golden brown. add 1/2 dozen more $4.00

choose from fried shrimp, scampi, coconut shrimp bites or popcorn shrimp

hand-dipped in coconut batter and fried golden brown. served with piña colada sauce. add five more $4.50

oven-roasted and served fluffed on the shell.

1 pound, steamed and served with melted butter. add 1/2 pound more $4.50

1 1/2 pounds, steamed and served with melted butter.