Whip Tavern

1383 N Chatham Rd
Coatesville, PA 19320

(610) 383-0600

Dinner - Starters

Served 4:00pm – 9:00pm Sun-Thurs, and 4:00pm – 10:00pm Fri & Sat

  • Mussels in Cider
    •  
  • Prince edward island mussels steamed in an aromatic broth of strongbow cider, garlic and fresh sage
  • Bubble and Squeak
    •  
  • Skillet browned potato cake filled with a tender saute of leeks and cabbage
  • Welsh Rarebit
    •  
  • A warm blend of english cheddar and stilton cheeses swirled with smithwick's irish ale, served with crostini for dipping
  • Scotech Egg
    •  
  • A pub favourite hard cooked egg wrapped in seasoned ground pork, lightly breaded and fried
  • Stuffed Mushrooms
    •  
  • Locally grown mushrooms with cidered local pork stuffing, topped with our creamy welsh rarebit
  • Hummus
    •  
  • Our own roasted garlic hummus with cucumbers, tomatoes, olives, apple tree dairy feta, toasted pita and ursini artisanal olive oil
  • Smoked Fish Plate
    •  
  • One piece each of sustainable scottish salmon, trout and mackeral on potato pancakes with dill creme fraiche and capers
  • Country Pate
    •  
  • House made local pork pate with cornichons, pear chutney, grain mustard and pickled onions
Dinner - Salads

Served 4:00pm – 9:00pm Sun-Thurs, and 4:00pm – 10:00pm Fri & Sat. Add chicken, shrimp, salmon or scallops m.p.

  • Runnymede Watercress
    •  
  • Fresh watercress with toasted pine nuts, english cheddar and guinness vinaigrette
  • Caesar
    •  
  • Baby hearts of romaine and our own caesar dressing
  • Tavern
    •  
  • Mixed field greens with a creamy stilton dressing
  • Fresh and Local
    •  
  • A daily preparation highlighting ingredients from our local suppliers
Dinner - House - Made Soups

Served 4:00pm – 9:00pm Sun-Thurs, and 4:00pm – 10:00pm Fri & Sat

  • Mushroom
    •  
  • Kennett square mushrooms in porcini broth
  • English Onion
    •  
  • Caramelized onions flavoured with strongbow cider, topped with toast and aged english cheddar
  • Soup Du Jour
    •  
  • Chef s special preparations
Dinner - Sandwiches

Served 4:00pm – 9:00pm Sun-Thurs, and 4:00pm – 10:00pm Fri & Sat. All sandwiches include chips. Additional sandwich toppings: aged english cheddar, crumbled stilton, swiss, american, provolone, sauteed mushrooms, caramelized onions, green meadow bacon

  • Beef Burger
    •  
  • 8 oz. locally raised twenty-one day aged grass fed black angus
  • Chicken Breast
    •  
  • Antibiotic and hormone free local chicken breast topped with avocado, green meadow farms smoked bacon, alfalfa sprouts and cilantro lime aioli on a whole wheat kaiser
  • Vegetarian Burger
    •  
  • A savory house-made patty of split peas and brown rice on a whole wheat roll with a side salad
  • Beef on Weck
    •  
  • Thinly sliced locally raised grass fed beef on a kummelweck roll served with fresh horseradish on the side
  • The Black Mack
    •  
  • Two quarter-pound patties of elkins black angus beef, russian dressing, shredded lettuce, american cheese, pickle and onion slices on crostini bread
Dinner - Entrees - English Specialties

Served 4:00pm – 9:00pm Sun-Thurs, and 4:00pm – 10:00pm Fri & Sat. Add a side salad to your order

  • Bangers and Mash
    •  
  • Traditional pork banger sausages roasted and served over house-mashed potatoes with onion sage gravy
  • Fish and Chips
    •  
  • Two pieces of cod hand dipped in our house-made batter and fried golden brown and crispy
  • Shepher s Pie
    •  
  • Ground lamb and vegetables in savory gravy under mashed potatoes
  • Curry
    •  
  • Chef's daily preparation on basmati rice with nan bread
  • Luxury Pie
    •  
  • Bay scallops, shrimp and salmon in a dill cream sauce under mashed potatoes
Dinner - Entrees - Whip Specialties

Served 4:00pm – 9:00pm Sun-Thurs, and 4:00pm – 10:00pm Fri & Sat.

  • Fresh Catch
    •  
  • Preparations and prices vary
  • Chicken Breast
    •  
  • A 10 oz. hormone and antibiotic free lancaster county airline chicken breast with pomegranate and fresh herb pan sauce, served with roasted fingerling potatoes and seasonal vegetables
  • Pork Delmonico
    •  
  • A 10 oz. lancaster county pork steak with a saute of local mushrooms, tomatoes and fresh herbs, served with garlic mashed potatoes and seasonal vegetables
  • Pasta
    •  
  • Talluto s egg fettuccine tossed with runnymede watercress pesto and grape tomatoes, garnished with doe run farm s seven sisters cheese. Add chicken, salmon, shrimp, or scallops m p
  • Braised Short Ribs
    •  
  • Boneless lancaster county beef short ribs dusted with one village organic coffee and cooked until fork tender served with a black currant demi-glace and mashed cauliflower and seasonal vegetables
  • Pan - Seared Scallops
    •  
  • Maine diver scallops with crispy basil pesto risotto cakes and asparagus
  • Cioppino
    •  
  • A hearty stew of scallops, shrimp and cod cooked in an aromatic broth of white wine, tomatoes and fresh herbs
Dinner -Entrees - Weekend Specials

Served 4:00pm – 9:00pm Sun-Thurs, and 4:00pm – 10:00pm Fri & Sat

  • First Weekend
    •  
  • Roast beef with yorkshire puddings
  • Second Weekend
    •  
  • Steak and mushroom pie
  • Third Weekend
    •  
  • Bison cottage pie
  • Fourth Weekend
    •  
  • Beef wellington
Children's Menu

Children 12 years and younger

  • Mucky Pups
    •  
  • Each meal includes one choice from each section.
Children's Menu - Main

Children 12 years and younger

  • Organic PB & J
    •  
  • Chicken Fingers
    •  
  • Grilled Cheese
    •  
  • Hand Dipped Fish Stricks
    •  
  • Kids Burger
    •  
  • Mac and Cheese
    •  
  • Kid s Brunch
    •  
  • Sunday 11am-2pm only. One thick slice of french toast (garnished with walnuts) or one egg and hash browns
Children s Menu - Side - Chips

Children 12 years and younger

  • Mashed Potatoes & Gravy
    •  
  • Banger (Brunch only)
    •  
  • Homemade Apple Sauce
    •  
  • Side Salad
    •  
  • Bacon (Brunch only)
    •  
Children s Menu - Beverages

Children 12 years and younger

  • Coke
    •  
  • Diet Coke
    •  
  • Sprite
    •  
  • Root Beer
    •  
  • Ginger Ale
    •  
  • Milk
    •  
  • Chocolate Milk
    •  
  • Orange Juice
    •  
  • Cranberry Juice
    •  
  • Apple Juice
    •  

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