Jimmy Tsang's

5700 Centre Ave
Pittsburgh, PA 15206

(412) 661-4226

Menu for Jimmy Tsang's provided by Allmenus.com
Prices may not reflect recent changes. Check with this restaurant for current prices.

Appetizers

90. Pu Pu Platter for Two
- $11.54

92A. Fried Wontons (6)
- $5.74

92B. Cheese Wontons (6)
- $6.90

93. Fried Shrimp (4)
- $6.67

94. BBQ Spare Ribs (4)
- $6.67

95. Paper Wrapped Chicken (4)
- $6.67

96. BBQ Pork
- $6.67

98. Fried Dumplings (4)
- $6.67

99A. Regular Egg Roll (2)
- $4.58

99B. Tsang's Authentic Egg Roll
- $7.25
For 2

99C. Spring Roll (2)
- $4.58

99D. Vegetable Egg Roll (2)
- $4.58

101. Beef Shish-Ka-Bob (2)
- $6.67

105. Steamed Mussels
- $6.67

126. Yakitori
- $6.90

127. Ojing-Uh
- $6.90

128. Vegetable Tempura
- $6.90

129. Jang-Uh-Gui
- $9.22

130. Shrimp Tempura
- $8.06

131. Peking Fried Shrimp Ball
- $8.06

132. Raw Oyster on Half Shell
- $6.96

134. Emperor's Fried Oyster
- $6.90
For 2

135. Empress's Fried Calamari
- $6.90
For 2

Beef

401. Beef with Broccoli
- $12.18

402. Beef with Pea Pods
- $12.18

403. Mongolian Beef
- $12.18

405. Beef with Green Peppers
- $12.18

406. Beef Szechuan Style
- $12.18

407. Kung Pao Beef
- $12.18

408. Garden Beef with Broccoli
- $12.18

409. Hunan Beef
- $12.18

410. Beef with Oyster Sauce
- $12.18

411. Curry Beef
- $12.18

412. Hot & Spicy Mandarin Beef
- $12.18

413. Orange Beef
- $12.70

414. Manchurian Steak Cubes
- $13.86
Cubed flank steak, stir-fried in authentic Manchurian spices

415. Kun Ban Beef
- $13.86
Shredded tenderloins of beef, marinated in soy sauce, rice wine & ginger, dry stir-fried with hot chili peppers, celery, & carrots

Chicken

501. Kung Pao Chicken
- $11.54

502. General Tso's Chicken
- $11.54

503. Chicken with Cashew Nuts
- $11.54

504. Moo Goo Gai Pan
- $11.54

505. Almond Chicken
- $11.54

506. Curry Chicken
- $11.54

507. Sweet & Sour Chicken
- $11.54

508. Lemon Chicken
- $11.54

509. Peking Fried Chicken
- $11.54

510. Chicken Yangtze
- $11.54

511. Sau La Gi
- $11.54
Stir-fried hot spicy chicken, onions, green onions & fresh bean sprouts

513. Hunan Chicken
- $11.54

514. Garden Chicken
- $11.54

515. Chicken Szechuan Style
- $11.54

516. Ching Za Gai
- $12.70
Roasted crispy chicken served with tangy vinaigrette sauce

517. Chicken with Broccoli
- $11.54

Chinese Seafood

Lobster, fish, scallops, shrimp & crab

121M. Hot Braised Mandarin Lobster
- $21.98

122M. Sauteed Lobster
- $21.98

123M. Lobster Cantonese Style
- $21.98

124M. Lobster with Szechuan Sauce
- $21.98

202. West Lake Fish
- $19.66

204A. Fish Filet Sweet and Sour
- $12.70

204B. Fish Filet Szechuan Style
- $12.70

204C. Fish Filet Mandarin Style
- $12.70

204D. Fish Filet Show Treasure Fish
- $12.70

206. Shrimp with Black Bean Sauce
- $12.70

208. Scallop Szechuan Style
- $12.70

209. Scallop Delight
- $12.70

210A. Alaskan King Crab with Lobster Sauce
- $19.66

210B. Alaskan King Crab with Szechuan Sauce
- $19.66

210C. Alaskan King Crab Singapore Style
- $19.66

211. Hot Braised Mandarin Shrimp
- $12.70

212. Sauteed Shrimp
- $12.70

214. Kung Pao Shrimp
- $12.70

213. Shrimp with Lobster Sauce
- $12.70

215. Sauteed Shrimp Szechuan Style
- $12.70

216. Sauteed with Cashew Nuts
- $12.70

217. Sweet and Sour Shrimp
- $12.70

218. Shrimp with Snow Peas
- $12.70

219. Shrimp with Broccoli
- $12.70

220A. Shrimp with Sizzling Rice Sweet & Sour
- $15.02
Shrimp exquisitely flavored in sweet & sour sauce with water chestnuts & mushrooms, served on a sizzling bed of crispy rice

220B. Shrimp with Sizzling Rice White Wine Sauce
- $15.02
Shrimp exquisitely flavored in a white wine sauce with choice vegetables, served on a sizzling bed of crispy rice.

221. Ginger Lemon Shrimp
- $12.70

222. Shrimp with Oyster Sauce
- $12.70

223. Jumbo Shrimp Special
- $15.02
Butterflies extra large jumbo shrimp grilled & topped with clear light sauce, fresh garlic, ginger & green scallions. Partially shelled to maintain authenticity, easily peeled. If you prefer, we will remove shell completely.

224. Crystal Pearl Shrimp
- $15.02
Stir-Fried large shrmp in a white wine sauce, surrounded by spinach in a light garlic sauce.

Large
Small

201. Mandarin Whole Fish
- $19.66
- $15.02

203. Ginger Fish
- $19.66
- $15.02

Family Dinners

No substitutions

Dinner For Two
- $30.04
Soup: Hot & Sour Soup or Wonton Soup; Appetizer: Egg Rolls & Fried Wontons, Paper Wrapped Chicken; Entree: Beef with Pea Pods, Moo Goo Gai Pan

Dinner for Three
- $45.07
Soup: Hot & Sour Soup or Wonton Soup; Appetizer: Egg Rolls & Fried Wontons, Paper Wrapped Chicken; Entree: Shredded Pork Szechuan Style, Beef with Pea Pods, Moo Goo Gai Pan

Dinner for Four
- $60.09
Soup: Hot & Sour Soup or Wonton Soup; Appetizer: Egg rolls & Fried Wontons, Paper Wrapped Chicken; Entree: Shrimp with Lobster Sauce, Shredded Pork Szechuan Style, Beef with Pea Pods, Moo Goo Gai Pan

Dinner For Five
- $75.11
Soup: Hot & Sour Soup or Wonton Soup; Appetizer: Egg Rolls & Fried Wontons, Paper Wrapped Chicken; Entree: Peking Fried Chicken, Shrimp with Lobster Sauce, Shredded Pork Szechuan Style, Beef with Pea Pods, Moo Goo Gai Pan

Dinner for Six
- $90.13
Soup: Hot & Sour Soup or Wonton Soup; Appetizer: Egg Rolls & Fried Wontons, Paper Wrapped Chicken; Entree: Buddha's Feast, Peking Fried Chicken, Shrimp with Lobster Sauce, Shredded Pork Szechuan Style, Beef with Pea Pods, Moo Goo Gai Pan

Grand Dinners

No substitutions

Dinner For Two
- $34.68
Soup: Hot & Sour Soup or Wonton Soup; Appetizers: Egg Rolls & Cheese Wontons, Steamed Dumplings; Entrees: Chinese Flank Steak, Flaming Chicken

Dinner For Three
- $52.03
Soup: Hot & Sour Soup or Wonton Soup; Appentizers: Egg Rolls and Cheese Wontons, Steamed Dumplings; Entrees: Double Pan Pork, Chinese Flank Steak, Flaming Chicken

Dinner For Four
- $69.37
Soup: Hot & Sour Soup or Wonton Soup; Appetizers: Egg Rolls & Cheese Wontons, Steamed Dumplings; Entrees: Honey Shrimp, Double Pan Pork, Chinese Flank Steak, Flaming Chicken

Dinner For Five
- $86.71
Soup: Hot & Sour Soup or Wonton Soup; Appetizers: Egg Rolls & Cheese Wontons, Steamed Dumplings, Chinese Chicken Salad; Entrees: J.T.'s String Beans, Honey Shrimp, Double Pan Pork, Chinese Flank Steak, Flaming Chicken

Dinner For Six
- $104.05
Soup: Hot & Sour Soup or Wonton Soup; Appetizers: Egg Rolls & Cheese Wontons, Steamed Dumplings, Chinese Chicken Salad; Entrees: Sauteed Lobster, J.T.'s String Beans, Honey Shrimp, Double Pan Pork, Chinese Flank Steak, Flaming Chicken

Korean Bar-B-Que Specials Bulgogi

Serves 2. Strips of short ribs, beef, chicken or pork marinated in sesame oil soy sauce, minced green onions, ginger and ground sesame sauce, quick grilled and served with spicy dipping sauce and lettuce leaves for wrapping

25K. Short Ribs Bulgogi
- $32.42

26K. Beef Bulgogi
- $30.10

27K. Pork Bulgogi
- $27.78

28K. Chicken Bulgogi
- $27.78

29K. Deon Jang Jee Gac
- $12.70
Bean paste cassarole with bean curd, seafood and vegetables. Served bubbling in a clay pot

30K. Soon Du Bu
- $12.70
Bean curd cassarole with beef, assorted seafood and fresh vegetables in house special soup. Served in clay pot

31K. Kim Chi Jee Aae
- $12.70
Kim chi and sliced pork casserole in a spicy soup

34K. Jae Yook Bok Gum
- $13.86
Sliced pork loin, marinated Korean style and sauteed with kim chi

35K. Kim Chi Beef
- $13.86
Flank steak stir-fried with spicy kim chi

36K. Teriyaki
- $15.02
Your choice of chicken, scallops, beef, pork or shrimp in a teriyaki sauce with fresh vegetables

37K. Seafood Udon
- $12.70
Wide, flat noodles in a clear broth with shrimp, seaweed and vegetables. A light noodle dish

38K. Jum Bon
- $10.38
Soft, heavy noodles with assorted seafood, pork and vegetables in a rich chicken broth

50K. Tempura Udon
- $10.38
Wide, flat noodles in a clear broth with extra crispy fried shrimp and vegetables, a light noodle dish

Korean Specialties

Preparation of Korean dishes requires extra time. Your patience is appreciated.

17K. Bi Bim Bop
- $12.70
Traditional Korean meal in a bowl. This dish combines bulgogi, assorted Pun Jan, and spicy bean paste, served over rice and topped with fried egg

18K. Mul Neng Myun
- $10.38
Buckwheat noodles in a cold beef broth. Buckwheat noodles can be compared with angle hair noodles but more elastic and cool in the summer

19K. Bi Bim Neng Myum
- $11.54
Buckwheat noodles tossed with beef, vegetables, and Korean spicy paste

20K. Pork Katsu
- $12.70
Fried breaded pork cutlet served over rice and bok choy

21KA. Chicken Katsu
- $12.70
Breast of chicken stuffed with green onions, breaded and fried. Served over rice and bok choy

21KB. Curry Rice Special
- $12.70
Beef, potatoes and onions in a spicy curry flavored sauce over rice

22K. Hamul Cajun
- $13.86
Large pancake (pizza like) made with hot peppers, onions, shrimp, and calamari, served with a sweet tangy sauce on the side

23K. Gochu Pajun
- $12.70
Large vegetarian pancake, mainly green onions served with a sweet tangy sauce

24K. Jang-Uh Dup Bap
- $16.18
Grilled eel, marinated in a teriyaki sauce and served over steamed rice

Lunch Special

Served with rice and a fortune cookie

1A. Korean Style Sweet and Sour Honey Chicken
- $7.83

1B. Korean Style Sweet and Sour Honey Pork
- $7.83

1C. Korean Style Sweet and Sour Honey Shrimp
- $8.41

501. Kung Pao Chicken
- $7.83

505. Almond Chicken
- $7.83

504. Moo Goo Gai Pan
- $7.83

906. Chicken Chow Mein
- $7.83

213. Shrimp with Lobster Sauce
- $8.41

218. Shrimp with Snow Peas
- $8.41

6. Imperial Special
- $8.41

301. Shredded Pork Szechuan Style
- $8.41

209. Scallop Delight
- $8.41
Fresh ocean scallops with mixed Chinese greens sauteed with very special chef's sauce

403. Mongolian Beef
- $7.83

405. Beef with Green Peppers
- $7.83

704. Buddha Feast
- $7.83
A display of mixed vegetables specially prepared for the vegetable lover

508. Lemon Chicken
- $7.83

914. Lo Mein Shrimp
- $7.83

913. Lo Mein Beef
- $7.83

912. Lo Mein Chicken
- $7.83

912B. Lo Mein Vegetables
- $7.83

121. Rice Wine & Spices Lobster
- $10.38

122. Garlic Tinged Sauce Lobster
- $10.38

123. Sherry Sauce & Golden Egg Flour Cream Lobster
- $10.38

124. Szechuan Spicy Sauce Lobster
- $10.38

509. Peking Fried Chicken
- $7.83

214. Kung Pao Shrimp
- $8.41

308. Pepper Pork
- $7.83

513. Hunan Special Chicken
- $7.83

409. Hunan Special Beef
- $7.83

204A. Fish Filet Special Sweet & Sour
- $7.83
Crisp browned fish filet cooked in delectable sweet sour sauce

204B. Fish Filet Special Szechuan Style
- $7.83
Crisp browned fish filet sauteed w. hot and spicy Szechuan sauce

204C. Fish Filet Mandarin Style
- $7.83
Crisp browned fish filet sauteed w. assorted Chinese vegetables in brown sauce

204D. Show Treasure Fish
- $7.83
Lightly battered deep fried filet of fish, stir fried in a tomato-honey sauce & topped w. ground cashew, almonds, pine nuts & peanuts

125. General Tso's Chicken Salad
- $7.83

502. General Tso's Chicken
- $7.83

Mu Shu Specials

Selected shredded meats or vegetables, with scrambled eggs, bamboo shoots, mushrooms & seasonal vegetables skillfully blended in a special sauce, rolled in pao ping, Chinese crepes

801. Moo Shu Pork
- $12.70

802. Moo Shu Chicken
- $12.70

803. Moo Shu Beef
- $12.70

804. Moo Shu Shrimp
- $13.86

805. Moo Shu Vegetables
- $12.70

Others

901. Chicken Fried Rice
- $9.22

901A. Steamed Rice
- $2.03

902. Pork Fried Rice
- $9.22

902A. Fried Rice
- $3.19

903. Jumbo Shrimp Fried Rice
- $9.22

904. Beef Fried Rice
- $9.22

905. Combination Fried Rice
- $10.38

905A. Bay Fried Rice
- $10.38

905B. Jumbo Shrimp Fried Rice with Additional Jumbo Shrimp
- $12.70

906. Chicken Chow Mein
- $10.38

907. Pork Chow Mein
- $10.38

908. Beef Chow Mein
- $10.38

909. Shrimp Chow Mein
- $11.54

910. Combination Chow Mein
- $11.54

910A. Bay Chow Mein
- $11.54

17. Noodles in Peking Sauce
- $10.38

911. Pork Lo Mein
- $10.38

912. Chicken Lo Mein
- $10.38

913. Beef Lo Mein
- $10.38

914. Shrimp Lo Mein
- $11.54

915. Yang Chow Lo Mein
- $11.54

916. Chicken Chop Suey
- $10.38

917. Pork Chop Suey
- $10.38

918. Beef Chop Suey
- $10.38

918A. Bay Chop Suey
- $10.38

920. Chicken Egg Foo Yang
- $10.38

921. Pork Egg Foo Yang
- $10.38

922. Beef Egg Foo Yang
- $10.38

926. Shrimp Chop Suey
- $11.54

927. Shrimp Egg Foo Yang
- $11.54

Pork

301. Shredded Pork Szechuan Pork
- $11.54

302. Double Pan Pork
- $11.54

303. Sweet & Sour Pork
- $11.54

304. Pork & Scallions
- $11.54

305. Garden Pork
- $11.54

306. Bean Curd Szechuan Style
- $11.54

307. Pork with Black Bean Sauce
- $11.54

308. Pepper Pork
- $11.54

309. Mongolian Riblets
- $12.18
A pork riblet marinated with sesame oil, ginger, honey, and lemon, slowly simmered with chunky potatoes

Soup

110. Hot and Sour Soup
- $2.26

111. Wonton Soup
- $2.26

16S. Hearty Boy's Noodle Soup
- $10.38
Serves 2-4

18S. Assorted Egg Drop Soup
- $10.38
Serves 2-4

For 4
For 2

112. Assorted Wonton Soup
- $8.70
- $4.58

113. 3 Flavors Sizzling Rice Soup
- $8.70
- $4.58

114.Dragon-Phoenix Soup
- $8.70
- $4.58
A savory blend of shrimp & scallops in a delicate chicken & egg white

115. Sun Burst Soup
- $5.74
A large tender cherrystone clam & garden spinach swim in a delicate clam broth to awaken your appetite

Tsang's Special Suggestions

1. South Sea Double Treasure
- $12.70
Lightly battered chicken breast and shrimp, fried to a golden brown and tossed with pineapple and kiwi in a mayonnaise and mandarin orange sauce

2. Tsang's Three Flavor Bonanza
- $13.86

3. Flaming Chicken
- $12.70

4. Red & White Shrimp
- $17.34

5. Triple Delight
- $19.66
Sauteed shrimp, lobster meat & scallops mixed with snow peas, broccoli, bamboo shoots, & Chinese mushrooms

6. Imperial Special
- $15.02

7. Tsang Tigar & Phoenix
- $13.86
Tender sliced beef & chicken with Chinese vegetables, stir fried with a hot & spicy sauce

8. Tsang's Dragon & Phoenix
- $17.34

9. Three Flavor Chicken
- $17.34

10A. Chef E. Show Chicken
- $11.54

10B. Chef E. Show Pork
- $11.54

10C. Chef E. Show Shrimp
- $12.70

11A. Tsang Style Sweet & Sour Honey Chicken
- $11.54

11B. Tsang Style Sweet & Sour Honey Pork
- $11.54

11C. Tsang Style Sweet & Sour Honey Shrimp
- $12.70

11D. Tsang Style Sweet & Sour Honey Beef
- $12.18

12. Garlic Chicken
- $13.86

13. Chinese Flank Steak
- $13.86

14. Eight Treasures Bonanza
- $13.86
Ocean scallops, shrimp, squid & sea cucumbers simmered with fresh vegetables in a brown Shanghai sauce

15A. Chinese Angel Hair Chicken
- $11.54
Sauteed clear noodles with sesame oil & Chinese greens

15B. Chinese Angel Hair Beef
- $12.18

15C. Chinese Angel Hair Scallops
- $12.70

16. Empress's Bird Nest
- $13.86
Julienne sliced bamboo shoots, snow peas & wood ear mushrooms. Simmered with shrimp, pork & bird's eggs in a white wine sauce. Served to you in a bird's nest made of crispy deep tried turnips & potatoes

18. Show Young Mushrooms
- $13.86
Steamed extra large Kyoto mushrooms stuffed with crab meat, scallops & shrimp

19. Canontese Shrimp Cakes
- $13.86
Extra large shrimp cakes swimming in a delicate clear wine sauce

Vegetarian Selections

702. Moo Goo Broccoli with Oyster Sauce
- $9.57

703. Broccoli Szechuan Style
- $9.57

704. Buddha's Feast
- $9.57

705. Braised Bean Curd
- $9.57

706. Ma Pou Tofu
- $9.57

707. Bamboo Shoots & Black Mushrooms
- $9.57

708. To Fu Dong Gu
- $9.57

709. Sauteed Fresh Spinach with Garlic
- $9.57

710. Eggplant with Spicy Garlic Sauce
- $9.57

711. Stir Fried String Beans
- $9.57

713. Nai Nai Bok Choy Hearts
- $9.57
Bok Choy hearts in a creamy chicken broth sauce. Shanghai was the first region to introduce cream & milk into the Chinese cooking arena

714. Sauteed Fresh Bean Sprouts
- $9.57

919. Mushroom Egg Foo Yang
- $9.57

923. Vegetable Fried Rice
- $8.41

924. Vegetable Chow Mein
- $9.57

925. Vegetable Chop Suey
- $9.57

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