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  • Rasavat

Rasavat

(267) 686-3721

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  • 9321 Krewstown Rd, Philadelphia, PA 19115
  • Indian ,  Vegetarian
  • $$$$$
  • Rasavat

  • (267) 686-3721
  • Menu
  • Hors D'oeuvre
    • Samosa $3.50

      stuffed pastry fried crisp either vegetarian or lamb.

    • Pakoda $4.00

      mixed vegetable fritters.

    • Lasuni Gobhi $5.50

      crisp cauliflowers topped with garlic sauce.

    • Samosa Chat $5.50

      mashed samosa topped with chickpeas, yogurt and chutney.

    • Alu Tikki $4.50

      homemade potato patties topped with curried garbanzo, herbs and spices.

    • Mirchi Pakoda $3.50

      green chile stuffed with herbs and spices battered in gram flour.

    • Chatpata Chicken $5.50

      boneless chicken sauteed in curry leaves and spices.

    • Chicken Seekh Kabab $7.50

      minced chicken cooked in special indian herbs and spices.

    • Chicken 65 $7.50

      savory cubes of chicken tenders cooked with bell pepper, onion, green chilies, curry leaves and mustard leaves.

    • Bagara Shrimp And Crab Meat $8.00

      shrimp and crab meat cooked in creamy tomato and peanut sauce.

  • Soup And Salad
    • Mulligatawny Soup $3.00

      lentil soup.

    • Tomato Soup $2.50

    • Chicken Soup $3.50

    • House Salad $4.00

    • Mango Cucumber Salad $6.00

  • Bread
    • Naan $2.50

    • Kulcha $3.75

      onion, garlic or paneer.

    • Lacha Paratha $3.50

    • Olive And Rosemary Naan $4.00

    • Rasavat Naan $4.00

      bread stuffed with dried fruits and nuts.

    • Roti $2.50

    • Poori $2.50

    • Bread Basket $10.95

      combination of garlin naan, onion kulcha and lacha paratha.

  • Basmati Rice Specialties
    • Vegetable Biryani $11.95

      white rice flavored with special indian spices, layered with a variety of fresh vegetables and cooked over slow heat. served with raita (a smooth yogurt sauce).

    • Chicken Biryani $13.95

      white rice flavored with special indian spices, layered with chicken marinated in special seasoning and cooked over slow heat. served with raita (a smooth yogurt sauce).

    • Lamb Biryani $14.95

      white rice flavored with special indian spices, layered with lamb marinated in special seasoning and cooked over slow heat. served with raita (a smooth yogurt sauce).

    • Goat Biryani $14.95

      white rice flavored with special indian spices, layered with goat marinated in special seasoning and cooked over slow heat. served with raita (a smooth yogurt sauce).

    • Shrimp Biryani $15.95

      white rice flavored with special indian spices, layered with shrimp marinated in special seasoning and cooked over slow heat. served with raita (a smooth yogurt sauce).

    • Palau Rice $3.50

      white basmati rice sauteed and delicately flavored with whole spices. served with raita (a smooth yogurt sauce).

    • Jeera Rice $3.50

      white basmati rice sauteed in butter and cumin seeds. served with raita (a smooth yogurt sauce).

  • From The Tandoori Clay Oven
    • Tandoori Chicken $13.95

      tender bone-in chicken marinated in yogurt and spices, flame-broiled on skewers.

    • Chicken Tikka $13.95

      cubes of tender, boneless white meat marinated in freshly ground spices and flame-broiled on skewers.

    • Malai Chicken $13.95

      cubes of white meat marinated in sour cream, yogurt, exotic herbs and spices.

    • Tandoori Shrimp $14.95

      jumbo shrimp marinated in yogurt and cooked in special herb and spices.

    • Boti Kabab $15.95

      lamb tenders marinated in yogurt and spices, cooked delicately in clay oven.

    • Lamb Seekh Kabab $14.95

      finely minced lamb seasoned in onion, ginger, garlic, exotic indian herbs and spices, grilled on skewers.

    • Rasavat Mix Grilled $17.95

      assortment of chicken tikka, malai kabab, tandoori shrimp, lamb seekh kabab and chicken tandoori blended together on the grill with chef's special herbs. served with naan.

  • From The Poultry $13.95
    • Chiken Tikka Masala

      cubes of tender boneless chicken delicately cooked in homemade mild tomato creamy sauce.

    • Chicken Koya Kaju

      cubes of boneless chicken cooked with special herbs and spices in a tomato and cashew sauce.

    • Chicken Xacuti

      diced chicken cooked in a mixture of special spices found in the portuguese colony of goa in india.

    • Chicken Chettanad

      chicken pieces cooked with authentic herbs and spices with a touch of tamarind from south india.

    • Chicken Madras

      chunks of tender chicken cooked in coconut milk and south indian spices, garnished with grated coconut.

    • Chicken Saag

      chicken cubes cooked with freshly chopped spinach with a hint of garlic and ginger.

    • Chicken Vindaloo

      chicken marinated in vinegar and special spices then cooked in a very hot and sour sauce.

  • From The Sea
    • Shrimp Masala $14.95

      shrimp cooked in a sauce made up of chef's mixture of special spices.

    • Shrimp Goan Curry $14.95

      shrimp cooked in coconut flavored curry sauce. a specialty of goa, india.

    • Shrimp Saag $14.95

      shrimp cooked with spinach in freshly ground spices.

    • Shrimp Vindaloo $14.95

      shrimp marinated in vinegar and cooked in hot and sour sauce.

    • Tomato Fish Curry $13.95

      fish fillet cooked in homemade tomato curry sauce.

    • Kerela Machli $13.95

      fillet of fish cooked in tamarind flavor sauce.

  • Lamb Specialities $13.95
    • Rogan Josh

      a classic lamb curry cooked in yogurt, herbs and delicate spices.

    • Lamb Saagwala

      tender cubes of lamb cooked with spinach in special ethnic spices.

    • Lamb Korma

      cubes of boneless lamb cooked in a smooth yogurt and almond sauce.

    • Lamb Vindaloo

      lamb marinated in vinegar and cooked in a hot and sour sauce.

    • Goat Masala

      tender goat on bones cooked in chef's sauce of special herbs and spices.

  • Veggie Delights From The Garden
    • Saag Paneer $10.95

      spinach cooked in herbs and spices with cubes of homemade cottage cheese.

    • Malai Kofta $10.95

      croquette of homemade indian cheese and vegetables cooked in a smooth and light curry sauce.

    • Alu Gobi $10.95

      fresh cauliflower cooked with sauteed potatoes in special indian spices.

    • Rasavat Baigan Bharta $10.95

      delicately flame-roasted eggplant marinated with onion, garlic, ginger, herbs and spices.

    • Methi Malai Matar $10.95

      fenugreek leaves and green peas cooked in a smooth and silky cream sauce.

    • Navratan Korma $10.95

      royal combination of nine vegetables cooked in mild creamy sauce, sprinkled with dry nuts.

    • Bhindi Masala $10.95

      sauteed okra in onion, tomato and indian spices.

    • Paneer Tikka Masala $10.95

      indian cheese cubes cooked in light creamy tomato sauce.

    • Dal Tadka $9.95

      yellow lentils cooked in ethnic indian herbs, spices, onion, ginger and garlic.

    • Dal Makhani $9.95

      lentils and kidney beans cooked with ginger, garlic, onion, herbs, spices and a touch of cream, over slow heat.

  • Indo-Chinese Specialties
    • Hakka Noodles $10.95

      chow mein of vegetable, chicken or shrimp.

    • Vegetable Fried Rice $10.95

    • Fried Rice $12.95

      chicken or shrimp.

    • Chilly Chicken $12.95

      boneless chicken cooked with bell pepper, onion, green chilly, garlic and soya sauce, garnished with spring onions.

    • Chicken Manchurian $12.95

      deep-fried boneless chicken balls cooked in cornflour-based ginger-garlic sauce with spring onions and tomatoes.

    • Vegetable Manchurian $10.95

      deep-fried vegetable balls garnished in cornflour-based ginger-garlic sauce with spring onions and tomatoes.

    • Chicken Momo $7.00

      nepali dumplings.

    • Vegetable Momo $6.00

      nepali dumplings.

  • Desserts
    • Gulab Jamun $3.95

      fresh cheese balls fried and soaked in sweet syrup.

    • Rasmalai $3.95

      fresh cheese balls soaked in sweet milk syrup.

    • Kheer $3.00

      rice cooked in sweetened milk over slow heat.

    • Gajar Halwa $3.00

      sweet carrot pudding.

    • Kulfi $3.50

      special indian ice cream, pistachio flavored.

    • Ice Cream $3.50

      mango or coconut.

  • Drinks
    • Soda $1.25

      coke, diet coke, ginger ale

    • Rasavat Lemonade $3.00

    • Ice Tea $1.25

    • Masala Chai $1.95

      tea brewed with ginger, cinnamon and green cardamom

    • Lassi $3.00

      choice of mango, sweet or salted lassi yogurt- based smoothie

Menu for Rasavat provided by Allmenus.com

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