with roasted, peppers, olives, tomato and caper basil relish

with toasted bread crumbs

with cotija cheese, corn chipotle salsa and scallion sour cream

with haas avocado, arugula, sprouts & tomato-ginger jam

field greens, olives, banana peppers, feta cheese, cucumbers, red onions and tomato in olive oil and vinegar

with napa cabbage, carrots, cucumbers, sprouts, greens, mandarin oranges, roasted peanuts, crunchy noodles and sesame soy dressing

field greens, tomatoes, roasted peppers, red onion, fresh mozzarella and balsamic vinaigrette

with crisp romaine, croutons, parmesan cheese and creamy caesar dressing

with apple wood-smoked bacon, beefsteak tomatoes, and crisp romaine lettuce on wheatberry toast

with slow-roasted pork shoulder, natural pan gravy and aged provolone cheese on darling’s sour dough bread

with hummus, cucumber, tomatoes, roasted peppers, sprouts, avocado and flaxseed dressing on a whole wheat wrap

with tzatziki sauce and feta salad

with house-smoked corned beef, harry’s kraut, russian dressing and gruyere cheese on house rye bread